119641 pumpkin cinnamon nut bars icing Recipes

warm water, all-purpose flour, nonfat dry milk powder, sugar, butter, salt, baking powder, instant yeast, vanilla extract, brown sugar, ground cinnamon, nuts, chopped, sugar, vanilla extract, milk

cinnamon chex cereal, wheat chex cereal, honey nut chex cereal, butter or margarine, brown sugar, canned pumpkin, pumpkin pie spice, vanilla, pumpkin seeds, cream cheese icing, premium white chocolate, cream cheese, softened

pumpkin puree, banana, maple syrup, butter, melted, milk, eggs, flour, baking soda, cream of tartar, cinnamon, nutmeg, ground ginger, salt, sunflower seeds, shelled, dates, rolled oats

all-purpose flour, sugar, butter (softened ), eggs, granulated sugar, corn syrup, butter (melted ), cinnamon baking chips, dried cranberries, walnuts (chopped )

pumpkin pie filling, vanilla ice cream, brown sugar, butter, graham cracker pie crust (9-inch)

cinnamon graham crackers, chopped walnuts, butter, brown sugar, ground cinnamon

cinnamon toast crunch cereal, crushed, semisweet chocolate chips, chopped pecans (optional), ice cream, caramel syrup

sugar, oil, orange juice, eggs, pumpkin, mashed, flour, baking soda, salt, cinnamon, nutmeg, walnuts, chopped, raisins, vanilla, light brown sugar , packed, walnuts, chopped, cinnamon, flour, butter, softened, butter, light brown sugar , packed, milk, vanilla, salt, powdered sugar

cookie base, all-purpose flour, quick or old-fashioned oats, brown sugar, chopped walnuts, flaked coconut, baking soda, pumpkin pie spice, butter or margarine, melted, fudge, butter or margarine, nestle carnation evaporated milk, granulated sugar, pure pumpkin, pumpkin pie spice, salt, marshmallows, nestle toll house butterscotch morsels, chopped walnuts, divided, vanilla extract, preheat oven to 350o f. line 15 x 10-inch jelly-roll pan with foil., combine flour , oats, brown sugar, nuts, coconut, baking soda and pumpkin pie spice in medium bowl; mix well. stir in butter; mix well. press into prepared jelly-roll pan., bake for 13 to 15 minutes or until slightly brown. cool in pan on wire rack., combine butter , evaporated milk, sugar, pumpkin, pumpkin pie spice and salt in medium, heavy-duty saucepan. bring to a boil, stirring constantly, over medium heat. boil, stirring constantly, for 8 to 10 minutes. remove from heat., stir in marshmallows , morsels, 1/2 cup nuts and vanilla extract. stir vigorously for 1 minute or until marshmallows are melted. pour over cookie base; sprinkle with remaining nuts. refrigerate until firm before cutting into bars.

butter, brown sugar, eggs, flour, baking soda, baking powder, cinnamon, ginger, nutmeg, canned pumpkin, nuts (wal or pecans), vanilla, cream cheese, butter, sugar, vanilla

flour, sugar, cinnamon, baking powder, baking soda, salt, nutmeg, pumpkin puree, eggs, oil, vanilla, chopped walnuts, butter, softened, cream cheese, vanilla (optional), whipping cream, icing sugar

self-raising flour, ginger, cinnamon, butter, sugar, honey, eggs, pumpkin, pine nuts, icing sugar

oil, honey, eggs, whole wheat flour , plus, whole wheat flour, baking powder, baking soda, canned pumpkin, cinnamon, nuts (optional)

vegetable shortening, sugar, eggs, water, pure vanilla extract, bleached all-purpose flour, unsweetened cocoa powder, baking powder, salt, chopped toasted pecans, semisweet chocolate, chopped, milk chocolate, chopped, white chocolate, chopped, cinnamon cream cheese icing , recipe follows, sugar, ground cinnamon, cream cheese, at room temperature, milk

cinnamon-sugar whole wheat -and-rice cereal, crushed, semisweet chocolate mini-morsels, chopped pecans (optional), ice cream, caramel syrup

flour, salt, baking soda, baking powder, cinnamon, ground ginger, ground nutmeg, sugar, brown sugar, vegetable oil, chilled pumpkin puree, eggs, vanilla extract, powdered sugar, butter, cream cheese, maple syrup, vanilla

all purpose flour, baking powder, salt, sugar, butter, very soft, molasses, pumpkin puree, egg, pumpkin pie spice, vanilla extract, confectioners sugar, milk, vanilla extract