19 pressed italian sandwiches with Recipes

ciabatta loaf (about 8 by 14 by 2 in.), store-bought black or green olive tapenade, balsamic vinegar, extra-virgin olive oil, sliced genoa salami, sliced prosciutto, sliced spicy italian cold cuts, such as coppa or capocolla, fresh mozzarella, sliced, roasted red bell pepper, chopped, leaves fresh basil , torn into bite-size pieces, freshly ground black pepper

red bell peppers or 1 (12 oz) jar roasted red peppers, dijon mustard, balsamic vinegar, extra virgin olive oil, warm water, salt & freshly ground black pepper, rustic italian bread , such as ciabatta, black olive paste (tapanade), fresh goat cheese, marinated artichoke hearts, prosciutto, thinly sliced, peppered salami, thinly sliced, loosely packed mixed fresh herbs (such as basil, cilantro) or 2 1/4 cups arugula

ciabatta, pesto, very thinly sliced prosciutto, drained bottled roasted red bell pepper , cut into strips, mozzarella cheese, freshly ground black pepper

tubes (11 oz each) crusty french bread dough, olive oil, garlic cloves, pressed, italian salad dressing, sliced deli ham, sliced process american or swiss cheese, halved, sliced deli roast beef or turkey, shredded lettuce, red onion, thinly sliced, green pepper, thinly sliced, tomato, thinly sliced

sweet onion, diced, green bell pepper, diced, garlic, pressed, olive oil, five-cheese spaghetti sauce, chopped fresh basil, frozen cooked italian style meatballs (i used regular), garlic butter texas toast thick bread, shredded parmesan cheese (1 cup), shredded mozzarella cheese (2 cups), shredded lettuce (optional), chopped tomato (optional), chopped bell pepper (optional), black olives (optional)

chopped onion, breadcrumbs or 1/4 cup crushed saltine, parmesan cheese, grated, ground beef or 1 lb ground venison, italian bread, 1-inch cubes (1 lb loaf), cream cheese, softened, mayonnaise (no substitutes), mixed italian herbs (basil, oregano...), salt & pepper, shredded mozzarella cheese (divided ), spaghetti sauce (or 28 oz can), water, garlic cloves, minced (or pressed )

roasted red bell peppers, drained and roughly chopped, hot-pepper flakes (optional for kids), roughly chopped italian parsley , or 1 tsp chopped fresh oregano (optional for kids), bocconcini in oil (or 3/4 cup fresh mozzarella in oil, torn into pieces), undrained, baguette , sliced lengthwise, interior crumb removed

extra-virgin olive oil plus additional for drizzling, garlic cloves, pressed, tomato paste, sugar, dried oregano, coarse kosher salt, ciabatta rolls or other italian bread rolls, split horizontally, balls mozzarella cheese, thinly sliced , drained on several layers of paper towels, arugula or mixed greens (optional)

sweet onion, diced, green onion, diced, garlic clove, pressed, olive oil, five-cheese spaghetti sauce, chopped fresh basil, frozen cooked italian-style meatballs, garlic butter texas toast thick bread, shredded parmesan cheese, shredded mozzarella cheese, shredded lettuce (optional) or chopped bell peppers (optional) or black olives (optional)

submarine sandwich bread , unsliced, boneless top round steak, italian dressing, dry crushed red pepper, butter, onion, thinly sliced, sliced fresh mushrooms, green bell pepper , cut into thin strips, garlic cloves, pressed, provolone cheese (each slice should be about 3/4 oz.)

artichoke hearts, steamed and quartered or 1 (14-oz) can artichoke hearts, drained, tomatoes, chopped, pitted and chopped black olives, diced red onions, chopped parsley leaves, chopped marjoram, lemon, juiced, salt, freshly ground black pepper, italian oil packed tuna, drained, extra-virgin olive oil, foccacia , split in 1/2 lengthwise, unsalted butter

garlic crushed, green olives with pimiento chopped, ripe black olives chopped, roasted red peppers chopped, pickled hot cherry peppers chopped, extra virgin olive oil, fresh parsley chopped, white wine vinegar, i large loaf round italian bread, genoa salami sliced thin, provolone sliced thin, mortadella sliced thin, capocola sliced thin

sun-dried tomatoes , packed without oil, boiling water, ciabatta bread , halved horizontally, fat-free cream cheese, garlic clove, halved, black pepper, fresh basil leaves, prosciutto, roasted red bell peppers, drained, patted dry, and thinly sliced, balsamic vinegar

italian bread or hard rolls or kaiser roll, tomato, leaf lettuce, salami, genoa salami, chicken, turkey , etc, provolone cheese, strong italian dressing (a zesty 1 is good), dry parmesan cheese (like kraft), mushroom, onion

french bread dough, tubes, olive oil, garlic cloves, pressed, italian salad dressing, deli ham, thinly sliced, american cheese, sliced or 1/4 lb swiss cheese, deli roast beef or 1/4-1/2 lb turkey, thinly sliced, lettuce, shredded, red onion, thinly sliced, green pepper, thinly sliced, tomato, thinly sliced

sweet onion, diced, green bell pepper, diced, garlic clove, pressed, olive oil, five-cheese spaghetti sauce, chopped fresh basil, frozen cooked italian-style meatballs, garlic butter texas toast, shredded parmesan cheese, shredded mozzarella cheese, toppings: shredded lettuce , chopped tomatoes, chopped bell peppers, black olives (optional)

submarine rolls , unsliced, boneless top round steak, italian dressing, dried crushed red pepper, butter, onion, thinly sliced, sliced fresh mushrooms, green bell pepper , cut into thin strips, garlic clove, pressed, provolone cheese