116699 poulet cidre chicken calvados Recipes
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frying chicken, cut into 8 pieces (split breast and disca... and10 Morefrying chicken, cut into 8 pieces (split breast and discard back pieces, or use for stock), granny smith apples, lemon juice, unsalted butter, yellow onion, peeled and finely chopped, stalk celery, finely chopped, all-purpose flour, calvados, hard alcoholic cider, creme fraiche, salt and pepper50 min, 11 ingredients
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peanut oil (or any cooking oil) and14 Morepeanut oil (or any cooking oil), chicken , cut into serving-sized pieces, onions, cut up, lemon juice, vinegar (cider is good), bay leaf, minced garlic, dijon mustard (optional), maggi seasoning sauce (or maggi cubes and water or soy sauce) (optional), chili pepper, cleaned and finely chopped (optional), cayenne pepper or red pepper, black pepper, salt, cabbage, cut into chunks (optional), carrots, cut into chunks (optional)4 hour 45 min, 15 ingredients
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freshly squeezed lemon juice, onions, thinly sliced and9 Morefreshly squeezed lemon juice, onions, thinly sliced, salt and freshly ground black pepper, to taste, minced fresh habanero chile , or to taste, peanut oil, frying chicken (2 1/2 to 3 1/2 lb), cut into serving pieces, habanero chile , pricked with a fork, pimento-stuffed olives, carrots, scraped and thinly sliced, dijon-style mustard, water11 ingredients
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Chicken Calvadossalt, ground pepper, cinnamon, ground ginger, nutmeg and6 Moresalt, ground pepper, cinnamon, ground ginger, nutmeg, boneless skinless chicken breasts, vegetable oil, onions (thinly sliced ), golden delicious apples (peeled, cored, thinly sliced ), apple juice, calvados (apple brandy)24 min, 11 ingredients
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Poulet Niçoise (Chicken With Black Olives)boneless skinless chicken thighs (about 6 thighs, remove ... and11 Moreboneless skinless chicken thighs (about 6 thighs, remove fat ), salt & freshly ground black pepper, to taste, olive oil, yellow onions, diced (about 1 1/2 cups), garlic cloves, minced, yellow squash, about 2 lbs. total, quartered and sliced 1/4 inch thick (skin on ), dry white wine, chopped fresh flat-leaf parsley (ran out of flat, used curley, too), chopped fresh tarragon, tomatoes, seeded and quartered, dry-cured black olives, pitted and quartered, chicken stock50 min, 12 ingredients
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Waterzooi Au Poulet (Belgian Chicken Soup)chicken quarters, halved, carrot, thickly sliced and7 Morechicken quarters, halved, carrot, thickly sliced, leek, thickly sliced, celery ribs, thickly sliced, onion , cut into 4 wedges then halved, parsley, chicken broth, salt and pepper, egg yolks1 hour , 9 ingredients
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Poulet Nicoise (Chicken With Olives)whole chickens, cut into serving pieces, salt and10 Morewhole chickens, cut into serving pieces, salt, fresh ground black pepper, yellow onion, diced, garlic cloves, minced, yellow squash, quartered and sliced 1/4-inch thick (1 1/2 lb.), dry white wine, chopped fresh flat-leaf parsley, chopped fresh tarragon, tomatoes, seeded and quartered, dry-cured black olives, pitted, chicken broth1 hour , 12 ingredients
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Poulet Seychelles Avec Couscous De Cilantrochicken breasts, skin on, salt, cracked black pepper and15 Morechicken breasts, skin on, salt, cracked black pepper, mandarin orange sections, peeled (including the juice if using canned), chicken stock or 1/2 cup chicken broth, chutney (read *note), jaggery or 1 tbsp brown sugar, curry powder, ground cinnamon or 1/2 cinnamon stick, fresh tarragon (subbed for fresh thyme), raisins, chicken broth, water, salt, israeli couscous (or standard couscous), fresh cilantro, chopped, green onion, sliced, sliced almonds, toasted1 hour 20 min, 18 ingredients
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Poulet Basquaise (Basque Style Chicken)chicken, butter, softened, dried tarragon, chicken broth and6 Morechicken, butter, softened, dried tarragon, chicken broth, cornstarch, olive oil, green pepper , julienned, red pepper , julienned, onion, sliced, ham , julienned31 min, 10 ingredients
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Poulet Yassa (Senegalese Chicken With Onions and Lemon)chicken, cut into serving pieces, onions, thinly sliced and5 Morechicken, cut into serving pieces, onions, thinly sliced, hot chili pepper, minced , depending on your taste, lemons , juice only, dijon mustard (optional), peanut oil or 1/4 cup vegetable oil, salt and pepper, to season1 hour 15 min, 7 ingredients
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Poulet Basquaise (Basque Style Chicken)chicken pieces, flour, seasoned with salt and pepper and19 Morechicken pieces, flour, seasoned with salt and pepper, olive oil, onion, sliced, red bell pepper, cored seeded sliced, green bell pepper, cored seeded sliced, garlic cloves, minced, paprika, smoked paprika, prosciutto , torn into pieces, marsala wine, white wine, water, diced tomatoes, dried thyme, nicoise olive, salt & freshly ground black pepper, to taste, ready-made polenta, olive oil, garlic clove, minced, fresh parsley, chopped1 hour 5 min, 21 ingredients
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Poulet Saute Chasseurchickens, quartered, clarified butter for browning and16 Morechickens, quartered, clarified butter for browning, salt and pepper to taste, brown veal stock or brown chicken stock, enriched with browned trimmings, carrots, medium chop, onions, medium chop, tomato paste, bouquet garni ( thyme, parsley stems, peppercorns, bay leaf, all wrapped in cheesecloth), sliced mushrooms, shallot, small dice, cognac, white wine, enriched stock, tomato concasse, unsalted butter, salt and pepper to taste, chopped tarragon, chopped chervil18 ingredients
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Poulet A La Creme Chicken In Creamchicken (broiler-fryer), unsalted butter, sliced onion and9 Morechicken (broiler-fryer), unsalted butter, sliced onion, salt, white pepper, good curry powder (fresh ), smoky paprika, dry white wine, whipping cream, salt and pepper, lemon juice, fresh parsley12 ingredients
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