60904 potato tot paula Recipes

potatoes, cooked, peeled, and hot, flour, pepper, salt or 1 tsp seasoning, minced onions (optional), canola oil or vegetable oil

mashed potatoes, sour cream, house seasoning , recipe follows, onion, sliced thin, bell pepper, sliced thin, butter, grated cheddar, potatoes, cooked, bacon , cooked crisp, salt, black pepper, garlic powder

onion, peeled and chopped, butter, divided, pot roast, cubed (leftover ), gravy, leftover, salt and black pepper, mashed potatoes, leftover, milk, biscuit mix, instant, corn , prepared according to package directions (or mixed vegetables)

potatoes, onion, finely chopped, sugar, salt, white vinegar, water, stalks celery, chopped, dill weed, fresh, mayonnaise, dijon mustard, salt and pepper, to taste

olive oil , for tossing, sweet potatoes, peeled and sliced into 1/4-inch long slices, then 1/4-wide inch strips, using a crinkle cut knife, house seasoning, paprika, salt, black pepper, garlic powder

water , as needed, red potatoes, extra-virgin olive oil, kielbasa, sliced into 1/4-inch thick rounds, stalk celery, finely chopped , about 1/2 cup, green onions, thinly sliced , about 1/4 cup, red wine vinegar, dijon mustard, garlic, minced, salt, freshly cracked black pepper, extra-virgin olive oil

ground chuck, onion, chopped, garlic cloves, minced, cream of celery soup, cream of mushroom soup, corn, drained, peas, drained, browning sauce, garlic salt, ground red pepper, paprika, salt, ground black pepper, poultry seasoning, sage, frozen tater tots

lean ground beef, onion, chopped, chili starter, petite diced tomatoes, whole kernel corn with red and green peppers, rinsed and drained, reduced-fat shredded colby and monterey jack cheese blend, frozen potato tots, pickled sliced jalapeno peppers or 2 fresh jalapeno peppers, sliced

potatoes (2 cups total when mashed), butter, sugar, vanilla extract, melted chocolate

milk, salt, pepper, chopped green onion, egg yolks, beaten, all-purpose flour, mashed potatoes, egg, beaten, dried bread crumbs, peanut oil, enough to fill pan 1/2-inch

lean ground beef, onion, chopped, chili starter (bush s chili magic traditional recipe), petite diced tomatoes, mexicorn whole kernel corn, rinsed and drained, shredded colby-monterey jack cheese, frozen tater tots, pickled sliced jalapeno pepper (or 2 fresh jalapeno peppers, sliced)

ground chuck, onion,chopped, tomato sauce, ancho chili powder, ground cumin, black pepper, salt, frozen tater tots,baked or fried and kept warm, non-dairy pasturized cheese dip,heated, garnish:chopped onion ,pickled jalapenos

water, salt, russet potatoes, peeled and cut into 1 1/2-inch pieces, all-purpose flour, pepper, cayenne pepper (optional), peanut oil or 4 cups vegetable oil

idaho potato per person , plus a few extras, vegetable oil, kosher salt, butter, sour cream, grated cheddar, bacon , fried crisp, drained, and crumbled

cooked mashed sweet potato (about 1 large sweet potato), whole milk , as needed, all-purpose flour, plus more for dusting, sugar, baking powder, salt, cold unsalted butter, cut into small bits

red potatoes, chopped fresh parsley leaves, chopped green onion top, chopped celery, hard-boiled eggs, chopped, chopped bell pepper, lemon pepper seasoning, seasoning salt (jane s krazy mixed up salt is recommended), dijon mustard, mayonnaise, sour cream

butter, ground cinnamon, sweet potatoes , scrubbed and cut lengthwise into wedges, salt, freshly ground black pepper

vegetable oil, for frying, sweet potatoes, washed, house seasoning , recipe follows or sugar, to taste, salt, black pepper, garlic powder