16 pesto mozzarella ciabatta Recipes
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ciabatta, toasted on grill, roasted garlic cloves and12 Moreciabatta, toasted on grill, roasted garlic cloves, red pepper, quartered, onion, sliced thick, zucchini, sliced into four long strips, portabella mushroom, mozzarella cheese, olive oil, balsamic vinegar, pesto sauce (optional), giardiniera (optional), olive oil (optional), balsamic vinegar , added to a blender to make a paste (optional)22 min, 14 ingredients
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sun-dried tomato pesto (such as classico) and10 Moresun-dried tomato pesto (such as classico), fat-free mayonnaise, skinless, boneless chicken breasts, pepper, salt, olive oil, ciabatta, basil leaves, shredded part-skim mozzarella cheese, sliced bottled roasted red bell peppers, tomato, thinly sliced11 ingredients
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sliced baby portabella mushrooms (cremini) and8 Moresliced baby portabella mushrooms (cremini), butter (for best flavor , do not substitute), garlic cloves, crushed, garlic clove, peeled, italian ciabatta (about 1/2-inch thick ), purchased refrigerated pesto sauce (i like trader joes brand), shredded mozzarella cheese, salt, freshly course-ground black pepper30 min, 9 ingredients
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roma tomatoes, diced, garlic clove, minced and8 Moreroma tomatoes, diced, garlic clove, minced, extra virgin olive oil, divided, balsamic vinegar, salt (to taste), pepper (to taste), fresh basil leaf, coarsely chopped, ciabatta rolls , cut in half horizontally, asiago cheese (2 oz), fresh mozzarella cheese, sliced into 32 slices20 min, 10 ingredients
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rolls (ciabatta preferred-the small variety for individua... and9 Morerolls (ciabatta preferred-the small variety for individual sized servings-halved for sandwiches), ground turkey, kalamata olive, pitted and diced fine, dried oregano, olive oil, salt, pesto sauce (or more ), roasted peppers, sliced (italian style ), fresh mozzarella cheese, sliced (or presliced variety), tomato, sliced into four thick slices10 min, 10 ingredients
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mayonnaise, prepared pesto sauce and7 Moremayonnaise, prepared pesto sauce, focaccia bread (4x4-inch) or 2 ciabatta (4x4-inch), boneless skinless chicken breast halves, olive oil, fresh mozzarella cheese, canned artichoke hearts, drained, thinly sliced, plum tomato, thinly sliced15 min, 9 ingredients
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Mozzarella, Basil Pesto, and Peperonata Paniniciabatta rolls, basil pesto ( ) and8 Moreciabatta rolls, basil pesto ( ), fresh mozzarella cheese, thinly sliced, salt, fresh ground black pepper, red bell peppers, cored, seeded, cut into 1-inch dice, extra virgin olive oil, balsamic vinegar, red pepper flakes, kosher salt25 min, 10 ingredients
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Ciabatta with Mozzarella and Grilled Onionciabatta, sun-dried tomato pesto, white onions and3 Moreciabatta, sun-dried tomato pesto, white onions, olive oil, for brushing, mozzarella cheese, black olives10 min, 6 ingredients
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Portobello Pesto Mushroom Meltsportabella mushrooms and6 Moreportabella mushrooms, cooking spray or olive oil , in mister, basil pesto (from a jar is fine), olive oil, fresh mozzarella cheese or buffalo mozzarella, pine nuts, cut focaccia bread or ciabatta7 ingredients
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Tuscan-Style Grilled Chicken Sandwichmayonnaise, prepared pesto, focaccia or ciabatta and6 Moremayonnaise, prepared pesto, focaccia or ciabatta, skinless boneless chicken breast halves, olive oil, fresh mozzarella, canned artichoke hearts, drained, thinly sliced, plum tomato, thinly sliced9 ingredients
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Tuscan Style Grilled Chicken Sandwichmayonnaise, prepared pesto, focaccia or ciabatta and6 Moremayonnaise, prepared pesto, focaccia or ciabatta, skinless boneless chicken breast halves, olive oil, fresh mozzarella, canned artichoke hearts, drained, thinly sliced, plum tomato, thinly sliced10 min, 9 ingredients
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