11 persian beef tomato Recipes
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onions, chopped (about 4 cups), vegetable oil and12 Moreonions, chopped (about 4 cups), vegetable oil, boneless beef chuck, cut into 3/4-inch cubes, crumbled saffron threads, turmeric, water, crushed tomatoes, dried yellow split peas , picked over and rinsed, tomato paste (preferably turkish ), dried omani lemons (optional), pierced in several places with a small sharp knife, ground cinnamon, ground allspice, fresh key lime or lemon juice, accompaniments: cooked basmati rice ; radishes; fresh mint and basil leaves14 ingredients
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onions, chopped (about 4 cups), vegetable oil and12 Moreonions, chopped (about 4 cups), vegetable oil, boneless beef chuck, cut into 3/4-inch cubes, crumbled saffron threads, turmeric, water, crushed tomatoes, dried yellow split peas , picked over and rinsed, tomato paste (preferably turkish ), dried omani lemons (optional), pierced in several places with a small sharp knife, ground cinnamon, ground allspice, fresh key lime or lemon juice, accompaniments: cooked basmati rice ; radishes; fresh mint and basil leaves2 hour 45 min, 14 ingredients
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salad, ground beef (i used sirloin) and20 Moresalad, ground beef (i used sirloin), batch best ever taco seasoning mix, water, romaine hearts, trimmed & roughly chopped, corn, drained, black beans, rinsed & drained, black olives, drained & sliced, scallions, trimmed & chopped, kumato tomatoes (or variety of your choice), persian (seedless ) cucumbers, sliced (i left the skin on), ripe avocado, diced, jalapeno (either fresh or pickled, i used mild pickled), sliced, shredded cheese (i used mozzarella, cheddar, monteray jack blend), tortilla chips (i used tostitos roasted garlic with black bean), dressing, sour cream, mayo, salsa verde (or more to your taste ), juice from 2 limes, sugar, sea salt & black pepper, freshly ground to taste15 min, 22 ingredients
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Zabaan (Persian/Iranian Beef & Sheep Tongue Stew)beef tongue, sheep tongue, garlic cloves, onion and6 Morebeef tongue, sheep tongue, garlic cloves, onion, tomato paste, mushrooms, butter, parsley (ends ) or 200 g coriander (ends) or 200 g dill (ends) or 200 g spring onions (ends), salt, black pepper5 hour 5 min, 10 ingredients
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Persian-Style Lamb With Almondssalad oil, almonds, ground lamb, chopped onions and8 Moresalad oil, almonds, ground lamb, chopped onions, beef bouillon cube, salt, garlic salt, pepper, lime juice or 1 tbsp lemon juice, dried mint, spinach leaves (optional), tomato, cut into wedges (optional)30 min, 12 ingredients
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Persian Lamb and Okra Stew (Khoresh Bamieh)fresh okra, garlic cloves, sliced and7 Morefresh okra, garlic cloves, sliced, stewing lamb or 2 lbs beef, cut into small pieces, potato (optional), onions, sliced, fresh lime juice, tomato paste, cooking oil, salt and black pepper1 hour 15 min, 9 ingredients
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Khoresht Ghaimeh - Persian Stew With Meat and Split Peaslamb (or you can use beef), onions, diced and11 Morelamb (or you can use beef), onions, diced, garlic cloves, minced, persian lemons, water, stewed tomatoes, diced, split peas, tomato paste, olive oil, turmeric, spices , advieh (this can be found at a middle eastern market. or you can use vegetable or chicken bouillon.), salt and pepper, french fries (i use frozen )3 hour 10 min, 13 ingredients
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Eggplant Stew (Simple, Persian Style)onions, finely chopped, eggplants , medium, stewing beef and6 Moreonions, finely chopped, eggplants , medium, stewing beef, garlic cloves, crushed, turmeric, salt, tomato sauce, olive oil, salt13 min, 9 ingredients
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