23 perfect mashed potato Recipes

potatoes, peeled, salt, butter, chopped, cream, milk, extra salt , pepper and nutmeg, to taste, low-fat mashed potatoes, follow method for mashed potatoes to the end of step 3. heat 3/4 cup skim milk and 2 tbsp light olive oil, omitting the butter, cream and milk, and proceed with the recipe. garnish with black pepper., tomato and chilli mash, follow method for mashed potato to the end of step 5. add 2 tbsp sun-dried tomato pesto and a generous pinch of dried chilli flakes. season with salt and pepper. stir to combine. garnish mash with shaved parmesan and extra chilli flakes., sour cream and chive mash, follow method for mashed potato to the end of step 5, omitting butter and cream. stir in 1/2 cup sour cream and 1/2 cup chopped fresh chives. garnish with extra sour cream and chopped fresh chives.

perfect mashed potatoes, sour cream, chopped chives, prepared horseradish, salt

yukon gold potatoes, peeled , cut into 3-inch pieces, garlic cloves, peeled, whole milk, unsalted butter , cut into 1-inch pieces

yukon gold or russet potatoes (unpeeled), whole milk, butter

yukon gold potatoes, peeled , cut into 3-inch pieces, garlic cloves, peeled, whole milk, unsalted butter , cut into 1-inch pieces

yukon gold potatoes, salt, divided, butter, half-and-half, cream cheese, softened, coarsely ground pepper

russet potatoes, peeled and cut in half lengthwise, butter, whole milk, salt and ground black pepper to taste

instant mashed potatoes , sour cream and cheddar, water, cream cheese, softened, cooked ham, finely chopped, green onions, chopped, bacon bits, shredded cheddar cheese, pillsbury refrigerated crescent dinner rolls, butter, melted, red pepper sauce

yukon gold potatoes, baking powder, warm milk, margarine or 1/4 cup butter, salt, pepper

dry fast rise yeast, butter flavor crisco, sugar, salt, real mashed potatoes, eggs, beaten, bread flour (can use all-purpose)

condensed cheddar cheese soup, undiluted, hot mashed potatoes, prepared (either fresh or from package), lean ground beef, white onion, finely chopped, garlic powder, crushed red pepper flakes, salt and pepper, shredded cheddar cheese, frozen corn, prepared, mixed vegetables, prepared (green beans, peas, carrots, corn etc.), worcestershire sauce, eggs, tomato paste, undiluted

perfect mashed potatoes, olive oil, chopped onion, fresh corn kernels (cut from 1 ear of corn), minced garlic cloves, milk, saffron threads, salt

perfect mashed potatoes, grated white cheddar cheese, pureed chipotle chiles in adobo .

perfect mashed potatoes, olive oil, sliced shallots, chopped fresh sage, white balsamic vinegar, sugar, salt

yukon gold potatoes peeled and quartered, salt, heavy cream, butter, milk, salt and pepper

mashed sweet potatoes, brown sugar, eggs, lightly beaten, vanilla, milk, melted butter, brown sugar, flour, melted butter, chopped pecans, preparation

yukon gold potatoes, cubed with skin on, chicken stock, butter, cream, marjoram, kosher salt, bacon bits

figure 2 potatoes per person and anywhere from 15-30 minutes of boiling time depending upon the quantity of mashed potatoes you are making., i love the yukon gold for their natural buttery flavor , but good old idaho s are great too!), whole milk- two cups - use half of this amount if halving recipe ., alternate choice for those lactose-intolerant - reserve and use the potato water you used to boil the potatoes. - also save this for the perfect pan gravy