512 pepper garlic stuffed breasts Recipes

  • Veggie Blend Stuffed Breasts
    boneless skinless chicken breasts and
    9 More
    boneless skinless chicken breasts, asparagus spears (very chopped !), red pepper, mushrooms (your preference), grape tomatoes, olive oil, sea salt , to taste, pepper , to taste, garlic powder, part-skim mozzarella cheese
    20 min, 10 ingredients
  • Matzo-Stuffed Breast of Veal
    onions, chopped, carrots, cut into 1/4-inch dice and
    16 More
    onions, chopped, carrots, cut into 1/4-inch dice, celery ribs, cut into 1/4-inch dice, vegetable oil, by 6-inch) matzos, broken into 1/2-inch pieces, chopped fresh flat-leaf parsley leaves, egg, lightly beaten, salt, black pepper, boneless veal breast (1 1/2 inches thick ), onion, quartered, garlic cloves, smashed, vegetable oil, paprika (preferably sweet hungarian), salt, black pepper, fresh thyme sprigs, water
    4 hour 30 min, 18 ingredients
  • Stuffed Breast of Veal
    vegetable oil, sliced mushrooms, grated carrot and
    13 More
    vegetable oil, sliced mushrooms, grated carrot, chopped celery, chopped onion, garlic clove, minced, chopped fresh parsley, egg, water (or as needed), salt , to taste, ground black pepper , to taste, cubed white bread, bone-in breasts of veal, paprika, onion powder, garlic powder
    3 hour 20 min, 16 ingredients
  • Garlic -Stuffed Chicken Breasts
    flour, salt, paprika, cayenne pepper and
    7 More
    flour, salt, paprika, cayenne pepper, black pepper, freshly ground, heads garlic , roasted, sage, rubbed, thyme, dried, chicken breasts, milk, vegetable oil (for frying )
    1 hour , 11 ingredients
  • Stuffed Veal Breast with Gigante Beans
    boneless veal breast, trimmed, kosher salt and
    15 More
    boneless veal breast, trimmed, kosher salt, freshly ground black pepper, chopped rosemary , plus 2 rosemary sprigs, thick) peasant bread, extra-virgin olive oil, plus more for brushing and drizzling, onions, 1 thinly sliced, 1 sliced 1/2 inch thick, golden raisins, dry white wine, chopped thyme , plus 2 thyme sprigs, anchovies, drained and minced, crushed red pepper, garlic, unpeeled, tomatoes, halved, gigante beans or large lima beans, soaked overnight and drained, flat-leaf parsley, chopped, lemon juice, freshly squeezed
    17 ingredients
  • Stuffed Shrimp with Lemon-Pomegranate Glaze
    grated lemon rind, fresh lemon juice, pomegranate molasses and
    21 More
    grated lemon rind, fresh lemon juice, pomegranate molasses, olive oil, salt, freshly ground black pepper, garlic clove, minced, unpeeled jumbo shrimp (about 1 1/2 lb), chopped onion, skinless, boneless chicken breast, hungarian sweet paprika, chopped fresh cilantro, chopped fresh mint, tomato paste, ground cumin, ground coriander, salt, ground turmeric, freshly ground black pepper, grated peeled fresh ginger, ground red pepper, garlic cloves, minced, cilantro sprigs (optional)
    24 ingredients
  • Stuffed Jalapeno Peppers With Chicken
    fresh jalapeno peppers, chicken breasts, vidalia onion and
    7 More
    fresh jalapeno peppers, chicken breasts, vidalia onion, black pepper, garlic powder, paprika, onion salt, season salt, bacon, soft cream cheese
    50 min, 10 ingredients
  • Sun-Dried Tomato, Pine Nuts and Basil Stuffed Chicken Breasts
    boneless skinless chicken breasts , about 4 to 6 oz each and
    8 More
    boneless skinless chicken breasts , about 4 to 6 oz each, pepper, garlic salt or 1 tsp garlic powder, if watching your salt, pine nuts, toasted, marinated sun-dried tomatoes, drained, basil, olive oil, balsamic vinegar, chicken stock
    25 min, 9 ingredients
  • Spinach-Stuffed Chicken Rolls
    chopped onion , celery and sweet red pepper and
    12 More
    chopped onion , celery and sweet red pepper, garlic cloves, minced, butter, divided, chopped fresh spinach, egg substitute, seasoned stuffing croutons, lightly crushed, boneless skinless chicken breast halves (6 oz each), cornstarch, chicken broth, lemon juice, browning sauce , optional, sliced fresh mushrooms, salt-free lemon-pepper seasoning , optional
    1 hour , 13 ingredients
  • Garlic Stuffed Chicken Breasts Garlic Stuffed Chicken Breasts
    chicken breasts (with bone and skin ) and
    9 More
    chicken breasts (with bone and skin ), garlic cloves or 1 head, chopped parsley, salt, pepper, fresh lemon rind, butter or 2 tbsp margarine, olive oil, lemon juice, butter
    35 min, 10 ingredients
  • Stuffed Breast of Chicken Stuffed Breast of Chicken
    vegetable oil, spinach, stemmed, and washed (about 3 cups) and
    12 More
    vegetable oil, spinach, stemmed, and washed (about 3 cups), ricotta cheese, grated asiago, ground nutmeg, kosher salt, freshly ground black pepper, chicken breasts, boneless , tenderloin attached (about 3 lb), unsalted butter, room temperature, garlic, minced, chopped fresh rosemary leaves, chopped fresh thyme leaves, chopped fresh marjoram leaves, kosher salt and freshly ground black pepper
    48 min, 14 ingredients
  • Stuffed Chicken Breast (Scd) Stuffed Chicken Breast (Scd)
    half chicken breasts (no bone, no skin, pounded thin) and
    12 More
    half chicken breasts (no bone, no skin, pounded thin), almond flour, grated parmesan cheese, salt, pepper, garlic, minced, oregano, cayenne pepper, almond flour, chopped spinach (finely chopped or shredded ), grated cheese (sharp cheddar, pepper jack or swiss), egg, toothpick
    1 hour 35 min, 13 ingredients
  • Stuffed Chicken Breasts Stuffed Chicken Breasts
    extra virgin olive oil, raisins, pine nuts, minced garlic and
    6 More
    extra virgin olive oil, raisins, pine nuts, minced garlic, fresh spinach leaves, salt & freshly ground black pepper, boneless chicken breasts, balsamic vinegar, dijon mustard, water
    40 min, 10 ingredients
  • Stuffed Chicken Breasts O'Brien Stuffed Chicken Breasts O'Brien
    whole chicken breasts , boned but with skin left on and
    9 More
    whole chicken breasts , boned but with skin left on, fresh spinach, washed,dried and chopped, ricotta cheese, grated mozzarella cheese, salt, ground black pepper, garlic powder, dried thyme leaves, dried tarragon, softened butter
    1 hour , 10 ingredients
  • Stuffed Breast of Pheasant En Croute Stuffed Breast of Pheasant En Croute
    pheasant breast (if pheasant is not available chicken may... and
    12 More
    pheasant breast (if pheasant is not available chicken may be substituted), butter, brie cheese, diced, shallot, minced and sauteed until translucent, garlic, minced and sauteed until translucent, tomatoes , concasse (peeled, seeded and diced), green onions, chopped, cremini mushrooms, finely chopped, sage, finely chopped, bacon, salt and pepper, sheets puff pastry , 5 x 5 inches, egg, beaten
    40 min, 13 ingredients
  • Baked Chicken Breasts With Cornbread Stuffing Baked Chicken Breasts With Cornbread Stuffing
    boneless skinless chicken breast halves (1 1/2 lbs total ) and
    9 More
    boneless skinless chicken breast halves (1 1/2 lbs total ), garlic powder, salt and pepper, cornbread stuffing mix, whole kernel corn, drained, boiling water, butter, melted, cream of celery soup, milk, chopped fresh parsley
    1 hour 5 min, 10 ingredients
  • Make-Ahead Turkey Breast with Herb Stuffing and Vanilla Sweet Potatoes Make-Ahead Turkey Breast with Herb Stuffing and Vanilla Sweet Potatoes
    water, thick) slices carrot, thick) slices celery and
    27 More
    water, thick) slices carrot, thick) slices celery, dried thyme, black pepper, garlic cloves, bay leaves, tomatoes, quartered, onion, quartered, lemon, whole turkey breast, skinned, olive oil, dried thyme, salt, garlic powder, black pepper, butter or stick margarine, diced onion, diced celery, cubed stale bread (about 1 1/2 lb), poultry seasoning, dried thyme, salt, garlic powder, dried tarragon, dried rubbed sage, black pepper, butter or stick margarine, all-purpose flour, vanilla sweet potatoes
    30 ingredients
  • Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse) Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse)
    boneless (4-lb) brisket end of a breast of veal (or an 8 ... and
    23 More
    boneless (4-lb) brisket end of a breast of veal (or an 8 1/2 pound breast of veal, boned), salt, freshly ground black pepper, italian-style bread crumbs, pancetta or bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary, plus 2 whole sprigs, essence , recipe follows, lemon , zested, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 24 ingredients




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