15 penne eggplant thyme Recipes

eggplants (about 1 1/2 lb total ), head of radicchio (about 8 oz), quartered, cored, olive oil, divided, chopped onion, garlic cloves, thinly sliced, fresh italian parsley leaves, chopped fresh thyme, chopped seeded peeled tomatoes, low-salt chicken broth, dry white wine, coarsely chopped fresh basil, dried crushed red pepper, penne or fusilli (spiral-shaped pasta), freshly cooked, soft fresh goat cheese, crumbled

eggplants (1 1/2 lb), cut into 1/2-inch cubes, onions, chopped, olive oil, coarse salt to taste, yellow squash (1 1/2 lb), cut into 1/2-inch cubes, red bell peppers, cut into 1/2-inch cubes, tomatoes, peeled, seeded, and chopped, garlic cloves, minced, chopped fresh thyme, penne rigate (with ridges), chopped fresh flat-leaf parsley, chopped fresh basil, grated parmigiano-reggiano

olive oil, bell peppers (preferably 1 red and 1 yellow), chopped, onions, chopped, eggplant, unpeeled, cut into 1/2- to 3/4-inch cubes, garlic cloves, chopped, chopped fresh basil or 1 1/2 tbsp dried, chopped toasted pine nuts, dried thyme, dried rosemary, canned vegetable broth, penne, freshly cooked, grated parmesan cheese

zucchini, eggplant, peeled (about 1 lb), red bell pepper, onion, stalk celery, garlic cloves, minced, dry white wine or 1/2 cup red wine, dried thyme or 1 1/2 tsp dried oregano, tomatoes, coarsely chopped, salt, fresh ground pepper

eggplant, unpeeled , cut into 1-inch pieces, onion , cut into 1-inch pieces, olive oil, zucchini, trimmed , cut into 1-inch pieces, garlic cloves, minced, italian-style crushed tomatoes, penne pasta, chopped fresh parsley, chopped fresh basil, chopped fresh rosemary, chopped fresh thyme

eggplant, unpeeled , cut into 1-inch pieces, onion , cut into 1-inch pieces, olive oil, zucchini, trimmed , cut into 1-inch pieces, garlic cloves, minced, seasoned crushed tomatoes with italian herbs, penne pasta, chopped fresh parsley, chopped fresh basil, chopped fresh rosemary, chopped fresh thyme

field mushrooms , wiped clean and stalks removed, zucchini , chunky cut, eggplant, cubed, red capsicum, quartered, sweet potato, peeled and cubed, tomatoes, halved, red onions, quartered, thyme, fresh rosemary, head garlic , in loose cloves, with the papery skin rubbed off (don tsp bother peeling the soft inner cloves), flat leaf parsley, chopped, cracked pepper, balsamic vinegar or 1/4 cup red wine vinegar, olive oil, persian feta, penne pasta

penne pasta, olive oil, eggplant, sun-dried tomatoes, crushed red pepper, garlic powder, salt, white wine, thyme leaves, parmasan cheese

eggplant, sliced 1/2-inch thick, sea salt, extra-virgin olive oil , plus 1 tbsp, plus 2 tablespoons, penne or other short pasta, basic tomato sauce , recipe follows, fresh bread crumbs, salt and pepper, grated caciocavallo or pecorino, fresh basil , roughly torn, extra-virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt

cubed eggplant (about 12 oz), olive oil, divided, chopped onion, salt, divided, garlic cloves, minced, shiraz or other spicy dry red wine, whole tomatoes, undrained and chopped, bay leaf, kalamata olives, pitted and chopped, chopped fresh or 1 tbsp dried basil, chopped fresh or 1 tbsp dried parsley, chopped fresh or 2 tsp dried thyme, black pepper, hot cooked penne (about 10 oz uncooked tube-shaped pasta)

cubed eggplants (1 2/3 inch cubes , about 12 oz), olive oil, divided, chopped onions, salt, divided, garlic cloves, minced, dry red wine, stewed tomatoes, undrained, bay leaf, chopped olive (i like black olives), dried basil, dried parsley, dried thyme, dried oregano, dried cilantro, black pepper, hot cooked penne

bucatini pasta or 1 lb penne, fresh mild pork sausage, eggplants, canned tomatoes, olive oil, garlic cloves, fresh thyme, basil leaves (torn), salt & pepper, grated parmigiano (or romano)

eggplant, roughly chopped, leeks, sliced, red onions, peeled, quartered, olive oil, red peppers , deseeded and roughly chopped, tomatoes, quartered, fresh rosemary (or thyme or sage), penne pasta, butter, parsley, chopped, garlic cloves, peeled and crushed, mascarpone, cooked chicken , strips