65 pecan nut prefer Recipes

raisins, rum (optional) or 1/4 cup brandy (optional), unsalted butter (i just use regular butter and decrease the salt.), sugar, vanilla, flour, salt (depending if using ed butter or un ed), eggs, corn syrup, brown sugar, flour, pecan halves (or a combination) or 2 cups almonds (or a combination) or 2 cups walnuts (or a combination), chopped candied fruit

organic quick oats (not instant ), organic granny smith apples, almond flour or 1 cup almond meal, dried shredded coconut, pecans, cherry-cranberry pie filling (optional, use fresh or dried if preferred .), coconut palm sugar (optional) or 1/2 cup similar healthy sugar substitute (optional), honey, hemp seeds, ground flax seeds (or whole depending on availability or preference), chia seeds, raisins, chocolate chips or 1/2 cup cacao, nibs, eggs, coconut oil, cinnamon, ground ginger, allspice, salt, lemon , zest of, splash water (depending on consistency) (optional), splash milk (depending on consistency) (optional), other dried fruit, nuts, seeds, vanilla extract, shredded zucchini (to replace oats) or shredded carrot (to replace oats)

eagle brand milk, lemon juice, crushed pineapple, chopped nuts ( i prefer pecans), cool whip, graham cracker crust

chocolate ice cream (we have used triple ), cookie crumbs, your choice, nuts , preferably pecans, hot fudge, candy, chocolate cake mix, eggs, divided, butter, divided, cream cheese, softened, cocoa powder, powdered sugar, vanilla, nuts, chopped

egg whites, salt, sugar, worcestershire sauce, paprika (preferably hungarian sweet*), cayenne, whole blanched almonds (about 1/2 lb), hazelnuts (about 1/2 lb), pecans (about 1/2 lb), unsalted butter, melted and cooled

chinese five-spice powder, ground cinnamon, ground ginger, ground cumin, salt, chili powder (preferably chipotle), garlic powder, egg whites, pecan halves, walnut halves and pieces, raw cashews, sugar, matchstick-size strips crystallized ginger

white corn syrup (karo preferred), brown sugar, butter, milk, vanilla, walnuts (whole or chopped ) or 2 cups pecans (whole or chopped)

unsweetened chocolate , cut into pieces, brown sugar, granulated sugar, undiluted evaporated milk, corn syrup, butter, vanilla extract, nuts, chopped (walnuts, pecans, your preference)

sugar, pecan halves (about 1 1/2 cups), roasted skinned almonds , preferably marcona (not in oil; about 1 1/2 cups), fresh rosemary leaves, unsalted butter, ground coriander, cayenne pepper, smoked almonds (about 1 cup), kosher salt

greek nut roll, chopped pecans, chopped walnuts, chopped almonds, sugar, cinnamon, phyllo pastry, butter, melted, water, honey , preferably greek, lemon juice, preheat oven to 350 f., combine nuts , sugar, cloves and cinnamon., brush 2 sheets phyllo pastry with melted butter and arrange 1 sheet atop the other. sprinkle with 2 tbsp of nut mixture. repeat this procedure until there are 3 layers of pastry and nuts. roll like a jelly roll. continue to prepare the rolls until there are three., cut each roll into 1-inch slices. place slices on buttered baking sheets with sides ., bake the nut rolls for 20 minutes, turn them over, and continue to bake for 15 minutes longer, until golden brown on both sides. cool., while pastry is baking , make the syrup. bring water to a boil and stir in the honey. blend well and add the lemon juice. cool the syrup slightly. it should still be warm., when rolls are cool , dip each piece into the warm syrup. serve at room temperature.

raisins, water, butter, egg, vanilla extract, sugar, all-purpose flour, salt, nuts (i prefer pecans), baking soda

potato, red onion, freshly chopped flat leaf parsley, salt, fresh cracked black pepper, sour cream, mayonnaise (i prefer a creamy mayo), fresh lemon juice, sliced pecans, whipping cream, to garnish, pecan nuts, to garnish, lettuce, to garnish, tomatoes, to garnish

butter, pepperidge farm cinnamon-swirl bread, cubed, eggs, egg substitute , beater s (or just use 4 eggs), vanilla extract, sugar, heavy cream, chopped mixed nuts , i love the combination of cashews and pecans, chocolate chips , i prefer milk chocolate

white pita breads or 4 (6 inch) whole wheat pita bread, butter, melted, dry ranch dressing mix, grated parmesan cheese, chili powder, tabasco sauce, garlic powder, brown sugar or 2 tsp splenda blend, cinnamon, chopped nuts , preferably pecans

pork loin chops, about 1 1/2 inches thick, oil (for frying ), salt, pepper, red onions, peeled and thinly sliced, soy sauce, balsamic vinegar, brown sugar, pecan nuts (about), spinach (about that quantity enough for 6 servings, can be raw or frozen) or 1 1/4 lbs swiss chard (about that quantity enough for 6 servings, can be raw or frozen), golden raisin, salt, ground nutmeg, red apples , red eating apples, butter (or more, preferably ), lemon juice, maple syrup

sweetened condensed milk, lemon juice, crushed pineapple, drained, whole berry cranberry sauce, marshmallow, chopped nuts (preferably pecans)

old fashioned oats, skim milk, chopped pecans (you can also use walnuts if preferred), mashed bananas (about 4 medium bananas), egg whites, dark brown sugar, vanilla, whole wheat flour, baking soda, salt, nutmeg, cinnamon

rolled oats (organic preferred ), wheat germ, walnuts, chopped, sliced almonds, pecans, chopped, sunflower seeds , roasted and salted, dried cranberries, dried blueberries, dried cherries, golden raisin, raisins, unsweetened coconut (can use sweetened-might want to reduce honey by a tbsp. or so), sea salt, ground cinnamon, butter (or canola oil), honey, pure vanilla extract