7 pea broccoli mint Recipes

  • Salad For Your Brain
    broccoli, cut into bite-size florets and
    9 More
    broccoli, cut into bite-size florets, peas, fresh or frozen, cucumber, cut into small, slim batons, feta cheese, crumbled, sesame seeds (sunflower, flax, pumpkin), toasted, avocado , cut into pieces, quinoa or cous cous, mint, roughly chopped, lemon juice, olive oil , extra virgin
    10 ingredients
  • Ginger Chicken Noodle Bowls
    rice noodles, chicken broth and
    7 More
    rice noodles, chicken broth, peeled and grated fresh ginger, boneless, skinless chicken breasts, thinly sliced, sliced vegetables , such as thinly sliced red bell pepper, broccoli florets, thinly sliced yellow squash, and snow peas, chopped fresh mint , cilantro, or basil, soy sauce, fresh lime juice, chili-garlic paste
    15 min, 9 ingredients
  • Bulgarian Guvech- Vegetable Casserole With Meat in a Clay Pot -
    frozen okra, cuts, frozen broccoli cuts, green peas and
    11 More
    frozen okra, cuts, frozen broccoli cuts, green peas, diced tomatoes, tomato sauce, diced onions , medium size, garlic cloves, minced, dried mint, chopped parsley, salt, peeled and cubed potatoes, cubed pork loin, bell peppers, cubed, eggplant, cubed (optional)
    2 hour 35 min, 14 ingredients
  • Green Pea and Broccoli Salad With Mint Dressing Green Pea and Broccoli Salad With Mint Dressing
    fresh green peas (or frozen and thawed green peas) and
    10 More
    fresh green peas (or frozen and thawed green peas), broccoli florets, stalks celery & leaves, sliced, sliced pimiento, drained (or red bell pepper), red onion, halved and sliced, olive oil, lemon juice, fresh mint, chopped, sugar, salt, black pepper
    8 min, 11 ingredients
  • Wholesome Rice Salad Wholesome Rice Salad
    cooked brown rice, peas (frozen ) and
    16 More
    cooked brown rice, peas (frozen ), red onion, cut into small pieces, shiitake mushroom, cut into small pieces, grated carrot, grated parsnip, mint, finely chopped, string beans, sliced into 1 . 5cm chunks, broccoli florets, dijon mustard, balsamic vinegar, lemon juice, sesame oil, soy sauce, olive oil, black pepper, sea salt, red wine
    27 min, 18 ingredients




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