17 patatas for the spanish Recipes

olive oil, spanish onion, chopped, garlic cloves, chopped, chopped tomatoes, tomato puree, sweet smoked paprika (pimenton), hot smoked paprika (pimenton), chili powder, sugar, chopped fresh parsley, to garnish, potatoes, olive oil

olive oil, russet potatoes, peeled, and cut to wedges, onions, minced, garlic cloves, minced, salt & freshly ground black pepper, spanish paprika, tabasco sauce, ground thyme, ketchup, mayonnaise

butter, red bell pepper, sliced into rings, fresh poblano chile pepper, sliced into rings, onion, sliced, bacon drippings, potatoes, peeled and sliced, eggs, lightly beaten, water, chopped fresh parsley, salt and pepper to taste, shredded cheddar cheese

extra virgin olive oil, waxy potatoes, cubed, onion, chopped, eggs, salt and pepper

potatoes, onion, sliced, garlic cloves, crushed, eggs, beaten, baking powder, salt and pepper, oil (for frying )

potatoes, peeled, whole yellow onion, eggs, olive oil, for pan frying, salt

garlic cloves, kosher salt, egg yolk, fresh lemon juice, dijon mustard, extra virgin olive oil, vegetable oil, pepper, boiling potatoes , scrubbed (about 1 lb/450 g), extra virgin olive oil, white wine vinegar, hot smoked paprika, garlic clove, minced, chili powder

bacon , cut into 1 inch peaces, onion, diced, potato , cut into 1/2 inch pieces, eggs, salt, pepper, parsley

olive oil, baking potato, peeled, sliced and lightly sprinkled with salt, yellow onion, chopped, garlic cloves, minced, eggs, salt, lemon (optional)

russet potatoes (about 3 lb/1.4 kg total), peeled, olive oil, coarse sea salt , plus more to taste, spanish paprika, cayenne pepper, chopped fresh flat leaf parsley, tomato and garlic mayonnaise, makes 1 generous cup/225 g, ripe tomato, coarsely chopped, sherry vinegar, egg yolks, garlic clove, peeled, grapeseed oil or vegetable oil, salt and freshly ground black pepper, patatas bravas (see above recipe)

potatoes, peeled and cut into bite sized pieces, zucchini , cut into bite sized pieces, tomato , cut into eighths, chickpea flour (gram flour), soymilk, vinegar, onion, chopped, salt and pepper, cayenne pepper, olive oil

yellow potatoes , large, scrubbed (or red), salt, tomatoes, olive oil, fresh ground pepper, prepared mayonnaise, garlic cloves, chopped, spanish paprika, pureed chipotle chiles in adobo, chopped fresh flat-leaf parsley

red or yellow potatoes , scrubbed, salt, tomatoes, olive oil, freshly ground black pepper, prepared mayonnaise, garlic, chopped, spanish paprika, pureed chipotle in adobo, chopped fresh flat-leaf parsley

olive oil, sliced peeled baking potato, chopped onion, chopped red bell pepper, eggs, egg whites, salt, freshly ground black pepper, grated fresh parmesan cheese, chopped fresh parsley, drained capers

green peppers, in small pieces, red peppers (in oil with garlic ( if you can tsp get these please see my recipe), tomatoes (peeled... make a cross at the top and the bottom, toss into boiling water for 2 minutes and plunge i), water, vinegar, brown sugar, soy sauce, potatoes, medium chunks, onions, in small chunks, head garlic (the whole bulb, yes...the whole thing!), red chili pepper (usually dry, use more if you have a cold, or like it hot!... i use 2 if its for me and 0 if my bf is), cayenne pepper, tabasco sauce, pepper, salt, olive oil, oil (for deep frying), water, for boiling (stock is best, but water will do), crunchy bread (for mopping up)