2601 parmesan vinegar Recipes

parmesan cheese, grated, red apples, thinly sliced, rocket, leaves (arugula), balsamic vinegar, olive oil, sea salt, black pepper, cracked, cheese

parmesan cheese, freshly grated, pepper, freshly ground, salt, balsamic vinegar, garlic, crushed, fresh oregano, chopped or 1/2 tsp dried oregano, olive oil

jumbo shrimp, uncooked, parmesan cheese, grated, butter, oil, lettuce, tomatoes, lemon wedges, olive oil, white vinegar, sugar, chopped basil, parmesan cheese, grated

boneless skinless chicken breasts, flour, salt and pepper, butter, red wine vinegar, grated parmesan cheese, sugar, milk

milk, buttermilk, cider vinegar, mayonnaise, grated or shredded parmesan cheese, pepper, garlic salt, sour cream

orzo, frozen peas, thawed, garlic, minced, dried basil, salt and pepper, white balsamic, vinegar, olive oil, flat-leaf parsley, finely chopped, shredded parmesan

extra virgin olive oil, chopped garlic, white wine vinegar, dijon mustard, freshly grated parmesan cheese

olive oil, red wine vinegar, parmesan cheese, grated, chopped fresh basil, chopped fresh parsley, chopped fresh oregano, minced garlic

zucchini, ends trimmed , cut lengthwise into 1 1/2-inch-wide strips, yellow bell peppers, cut into 1-inch-thick rounds, seeds removed, red onion, cut into 3/4-inch-thick rounds, olive oil, balsamic vinegar, fresh lemon juice, salt and pepper, freshly grated parmesan, mayonnaise, zest of 1 lemon (about 1 tbsp.), mahimahi, skinless

fresh strawberries (half or quartered if large berries), balsamic vinegar or 2 tbsp white wine vinegar, strawberry jam, sea salt or salt and pepper, boneless skinless chicken breast halves (about 3 lbs), parmesan cheese, fresh basil leaves, olive oil, garlic cloves, minced

parmesan cheese, lemons, halved, artichokes (about 9 to 12 oz each), baby carrots, greens trimmed (about 4 bunches), olive oil, tomatoes (about 1 lb), halved, button mushrooms, halved, frozen baby peas, thawed, frozen baby lima beans, thawed, unsalted butter, balsamic vinegar

lentils (about 2 1/3 cups), water, onion, chopped fine, garlic, minced, salt, sherry vinegar or wine vinegar, dijon mustard, fresh-ground black pepper, olive oil, tomatoes, chopped, chopped flat-leaf parsley, coarse cornmeal, grated parmesan, eggs, beaten to mix, butter, chicken livers, mixed salad greens (about 6 oz)

cracked black pepper, lemon pepper, celery salt, salt, hot pepper sauce, worcestershire sauce, cayenne pepper, garlic powder, onion powder, red wine vinegar, freshly squeezed lemon juice, sour cream, mayonnaise, diced green olives, grated parmesan cheese, freshly shredded parmesan cheese, buttermilk

dijon mustard separated, white wine vinegar, kosher salt, black pepper separated, whole skinless boneless chicken breasts small, cut into 6-8 pieces, whole english muffins, parmesan cheese grated, unsalted butter melted

grated parmesan cheese, sour cream, mayonnaise, italian dressing with balsamic vinegar, cracked pepper

salad oil, white wine vinegar, granulated sugar, snipped fresh oregano, paprika, dry mustard, freshly ground black pepper, grated parmesan, celery seed, garlic minced

freshly grated parmesan cheese, red wine vinegar, anchovy fillets, lemon zest, fresh lemon juice, garlic clove, pressed, dijon mustard, worcestershire sauce, kosher salt, freshly ground pepper, olive oil

freshly grated parmesan cheese, olive oil, lemon zest, fresh lemon juice, balsamic vinegar, garlic cloves, freshly ground black pepper, table salt, chopped fresh basil, chopped fresh cilantro