115 pan onion sage Recipes

  • Sage Sausage Bites with Balsamic Apricot Dip (Rachael Ray)
    evoo -- extra-virgin olive oil , 1 turn of the pan and
    9 More
    evoo -- extra-virgin olive oil , 1 turn of the pan, onion, chopped, bulk italian sweet sausage meat, chopped fresh sage , 4 or 5 sprigs, slivered, balsamic vinegar , eyeball it, apricot all-fruit spread or, apricot preserves, spicy brown mustard, italian bread crumbs , a couple of handfuls, italian beer (moretti, peroni) and wines ( chianti classico, primitivo, nero d avola), san pelligrino water and sliced citrus fruit
    22 min, 10 ingredients
  • Herb Roasted Turkey Breasts With Pan Gravy
    onion, peeled and coarsely chopped, lemon , scrubbed clean and
    13 More
    onion, peeled and coarsely chopped, lemon , scrubbed clean, fresh sage leaves, fresh flat-leaf parsley, extra virgin olive oil, olive oil, for oiling pan, salt , plus more as needed, fresh bay leaves, butter, boneless turkey breast halves, skin on, fresh ground black pepper, all-purpose flour, apple brandy (recommended ( calvados), apple cider, salt and pepper
    45 min, 15 ingredients
  • Herb Roasted Turkey Breast with Pan Gravy (Rachael Ray)
    golf-ball sized ) onion, peeled and coarsely chopped and
    13 More
    golf-ball sized ) onion, peeled and coarsely chopped, lemon , scrubbed clean, fresh sage leaves, handful fresh flat-leaf parsley (about 1/2 cup, from 12 stems ), extra-virgin olive oil, plus more for oiling pan, salt , plus more as needed, fresh bay leaves, butter, boneless turkey breast halves, skin on (about 2 to 2 1/2 lb each), freshly ground black pepper, all-purpose flour, apple or regular brandy (recommended: calvados), apple cider, salt and pepper
    1 hour 5 min, 14 ingredients
  • Pan-Seared Sea Scallops With Browned Butter Sage
    sea scallops , colossal (approximately 8 at 2 inches in d... and
    7 More
    sea scallops , colossal (approximately 8 at 2 inches in diameter), garlic powder, onion powder, black pepper, flour, olive oil, butter, sage, fresh , chiffonade (roll leaves into a bunch and chop into thin strips)
    20 min, 8 ingredients
  • Pan-Grilled Sausages with Apples and Onions
    butter, fully cooked sausages (your choice, 13 oz total ) and
    5 More
    butter, fully cooked sausages (your choice, 13 oz total ), onion, sliced, tart apple , such as granny smith,peeled,cored,sliced, apple cider or 1 cup apple juice, chopped fresh sage, fresh lemon juice
    25 min, 7 ingredients
  • Pan Fried Pollock
    pollock fillets, beaten eggs, milk, parmesan cheese, flour and
    7 More
    pollock fillets, beaten eggs, milk, parmesan cheese, flour, salt, mrs. dash seasoning mix, rubbed sage, garlic powder, onion powder, coarse black pepper, olive oil (for frying )
    25 min, 12 ingredients
  • Pan-fried Polenta
    butter, divided, chopped sweet onion, chopped celery and
    7 More
    butter, divided, chopped sweet onion, chopped celery, garlic cloves, minced, chicken broth, plain yellow cornmeal, chopped fresh sage, salt, pepper, freshly grated parmesan cheese
    10 ingredients
  • Pan Fried Chicken
    king arthur unbleached all-purpose flour and
    11 More
    king arthur unbleached all-purpose flour, cream of chicken soup mix, italian salad dressing mix, paprika, seasoned salt, dried thyme, rubbed sage, onion powder, curry powder , optional, milk, broiler/fryer chickens (4 lb each), cut up, butter, melted
    1 hour , 12 ingredients
  • Pan Fried Herbed Chicken
    yellow onion, roughly chopped and
    7 More
    yellow onion, roughly chopped, mixed fresh herbs , like chives, tarragon and sage, peanut butter, olive oil, more for frying, flour , to dredge, boneless skinless chicken thighs (or 4 breasts), chopped fresh parsley leaves (to garnish ), lemon wedge, to serve
    14 min, 8 ingredients
  • Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray) Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray)
    racks of lamb , ask the butcher to trim and french, about... and
    21 More
    racks of lamb , ask the butcher to trim and french, about 2 3/4 to 3 lb total, extra-virgin olive oil, for drizzling, coarse salt and freshly ground pepper, cranberry juice concentrate , available on canned and bottled juice aisle, tangerines , zested and juiced, chicken stock, dried sweetened cranberries , a couple of handfuls (recommended: craisins brand name, extra-virgin olive oil , 1 turn of the pan, onion, chopped, cleaned, coarsely chopped red swiss chard , the yield of 1 large bunch, vegetable stock, handfuls golden raisins, salt and pepper, freshly grated nutmeg , eyeball it, extra-virgin olive oil , 1 turn of the pan, pancetta , available at deli counter, sliced like bacon, chopped, chicken stock, quick cooking polenta , available on italian foods or specialty aisles of market, chopped fresh sage leaves , 3 sprigs, butter, cut into small pieces, salt and pepper, blades fresh chives, snipped or finely chopped
    1 hour 30 min, 22 ingredients
  • One-Pan Sage-And-Onion Chicken and Sausage One-Pan Sage-And-Onion Chicken and Sausage
    onions or 2 small, olive oil (not extra-virgin) and
    8 More
    onions or 2 small, olive oil (not extra-virgin), english mustard, dried sage, fresh ground black pepper, worcestershire sauce, lemon, roasting chickens , jointed into 10 pieces, sausages, fresh sage leaves, chopped
    16 min, 10 ingredients
  • One-Pan Sage-and-Onion Chicken and Sausage (Nigella Lawson) One-Pan Sage-and-Onion Chicken and Sausage (Nigella Lawson)
    onion or 2 small s, olive oil (not extra-virgin) and
    8 More
    onion or 2 small s, olive oil (not extra-virgin), english mustard, dried sage, freshly ground black pepper, worcestershire sauce, lemon, chicken , jointed into 10 pieces, sausages, fresh sage leaves, chopped
    1 hour 30 min, 10 ingredients
  • Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish
    unsalted butter, chorizo, finely diced and
    27 More
    unsalted butter, chorizo, finely diced, garlic cloves, finely diced, diced celery, onion, finely diced, diced carrot, poblano, finely diced, recipe blue cornbread, crumbled, coarsely chopped thyme leaves, coarsely chopped sage leaves, coarsely chopped cilantro, egg, chicken stock, salt and freshly ground black pepper, cranberry mango relish, fresh cranberries, brown sugar, mango, peeled, seeded and coarsely chopped, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, salt and freshly ground pepper, unsalted butter, olive oil, cornish game hens, salt and freshly ground pepper, preheat the oven to 450 degrees f., in a hot roasting pan , melt the butter and oil. season the hens with salt and pepper to taste and sear until browned all over. place, breast side down in the pan and roast for approximately 12 to 14 minutes. check for doneness by seeing if juices run clear when bird is tipped. remove from the oven and let rest for 5 minutes. plate hens alongside of the dressing and serve with the relish.
    29 ingredients
  • Rachael Ray's Herb Roasted Turkey Breast With Pan Gravy Rachael Ray's Herb Roasted Turkey Breast With Pan Gravy
    onion, peeled and coarsely chopped (golf ball sized) and
    14 More
    onion, peeled and coarsely chopped (golf ball sized), lemon , scrubbed clean, fresh sage leaves, fresh flat-leaf parsley (from 12 stems ), extra virgin olive oil, plus more, extra virgin olive oil, for oiling pan, salt , plus more as needed, fresh bay leaves, butter, boneless turkey breast, skin on, fresh ground black pepper, all-purpose flour, apple brandy (recommended-calvados) or 1/4 cup regular brandy (recommended-calvados), apple cider, salt and pepper
    1 hour 5 min, 15 ingredients
  • Sage Sausage, Apple & Walnut Stuffing/Dressing Sage Sausage, Apple & Walnut Stuffing/Dressing
    unsalted butter, plus more for greasing the pan and toppi... and
    9 More
    unsalted butter, plus more for greasing the pan and topping, fresh sage sausage, casing removed, onion, chopped, cooking apples, peeled, cored, and chopped (such as gravenstein, rome, or golden delicious), stalk celery & leaves, chopped, kosher salt, chicken broth (homemade or low-sodium canned ), chopped fresh flat-leaf parsley, walnut pieces, toasted (see note ), eggs, beaten
    1 hour 20 min, 11 ingredients
  • Sage, Sausage and Apple Dressing (Food Network Kitchens) Sage, Sausage and Apple Dressing (Food Network Kitchens)
    unsalted butter, plus more for greasing the pan and toppi... and
    9 More
    unsalted butter, plus more for greasing the pan and topping, fresh sage sausage, casing removed, onion, chopped, cooking apples , such as gravenstein, rome, or golden delicious, peeled, cored, and chopped, ribs celery with leaves, chopped, kosher salt, chicken broth, homemade or low-sodium canned, chopped fresh flat-leaf parsley, walnut pieces, toasted (see note ), eggs, beaten
    1 hour 20 min, 11 ingredients
  • Pan-Grilled Sausages with Apples and Onions Pan-Grilled Sausages with Apples and Onions
    butter, fully cooked sausages (13 oz total ) and
    5 More
    butter, fully cooked sausages (13 oz total ), onion, sliced, tart apple , such as granny smith, peeled, cored, sliced, apple cider or apple juice, chopped fresh sage, fresh lemon juice
    7 ingredients
  • Pan Fried Meatloaf in Tricolor Peppers Pan Fried Meatloaf in Tricolor Peppers
    green bell pepper, red bell pepper, yellow bell pepper and
    13 More
    green bell pepper, red bell pepper, yellow bell pepper, ground beef, ground turkey, white bread , cut into cubes, crushed tomatoes with basil, garlic, minced, egg, onion, chopped, chopped sage leaves, plus 6 to 8 whole leaves, for frying, a few dashes worcestershire sauce, a few dashes hot sauce, salt and freshly ground black pepper, oil, vegetable oil, for frying
    1 hour , 16 ingredients




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