294 own flour Recipes
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make and maintain your own sourdough starter and65 Moremake and maintain your own sourdough starter, need a volume of at least 1 and 1/3 cups., there are several ingredient combinations for making wild, yeast sourdough, is to grate a raw potato. then add enough water to cover, enough flour to make a thin batter of about a cup and a, third in volume ., method is to use water that you ve boiled potatoes, in instead of the grated potato and water combination., you can also use flour , sugar and water. use 1 cup of, flour , a tbsp of sugar and enough water to make a, pancake consistency batter ., yet another is to simply mix together equal amounts of water, flour (whole wheat is best for this)., anything that provides food for the yeast and a good growing, environment will work. yeast needs sugar or carbohydrates, which it converts to sugar), and clear liquid., make your choice based on what you have handy and just because, what you d like to try. don tsp worry about whether or, not 1 set of ingredients will work better than another, because the chances are that they will all be equally, efficient in attracting wild (sour) yeast. there is no exact, recipe because there are so many other variables in each house, that will invite or dissuade wild yeasts from entering the, mixture. if at first you don tsp succeed, try, try again . the, most important thing is the method ., when you have decided on the ingredients you want , put them in, a glass container that will hold at least three times the, volume of the ingredients. mix lightly with a wooden or, plastic spoon as some metals will react to it. the working of, starter will mix itself ., leave the mixture undisturbed and loosely covered with a cloth, perforated plastic (to allow gases to escape) at warm room, temperature until it begins to froth or work and expand., this is a sign that wild yeasts have made themselves at home, what you re after. the new starter will rise up in, then fall again. when it has , it s ready for, use. (note: it will smell sour !), when you use it , always leave some in the container and add, flour and water back to equal what you ve taken out. most, recipes call for a cup of starter, so replace it with a half, flour and a half-cup of water and set it in a warm, place to work again ., you will probably see a liquid covering the top at 1 time or, this is called hooch , and it s exactly what it, sounds like , but don tsp drink it! actually, it s harmless, so, stir it back into the starter if the starter is thick, or if, either way ., keep sourdough in the refrigerator unless you use it at least, every third day. if you use it that often , you can leave it on, counter or any place where it s safe. if you can tsp, refrigerate it , you can keep it fresh by throwing out a cup of, it every second or third day and then replenish with flour and, water. wait until it works again before counting days ., a properly cared for starter can live indefinitely, but if you, leave it out without using it for too long, the yeast can, literally suffocate in its own waste products. if the starter, looks off color (grayish is normal) or turns pink, toss it and, start fresh ., what can you make with sourdough besides the traditional, bread , you can make biscuits, pancakes, pretzels, bagels, muffins , cornbread and even cookies! once you re comfortable, using it , you can experiment with your favorite yeast or, baking powder recipes. simply put , you substitute sourdough67 ingredients
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Gabby's Own Mustardflour, granulated sugar, dry mustard, cider vinegar, salt168 hour 5 min, 5 ingredients
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Make your own Mexican Pizzaflour tortillas, monterey jack cheese and11 Moreflour tortillas, monterey jack cheese, chicken or 2 cups beef, chilies, jalapenos or 2 chipotle chiles in adobo, diced, pitted black olives, sliced (or green if you like ), sliced tomatoes, salsa, red onion, sliced into thin rings, milk, sour cream , milk whisked in, guacamole, cilantro40 min, 13 ingredients
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Newmans Very Own Lemon Blueberry Cake With Lemon Sauceshortening, sugar, eggs, lemon extract and11 Moreshortening, sugar, eggs, lemon extract, newman own old fashioned roadside virgin lemonade (or your favorite ), flour, baking powder, salt, milk, blueberries, fresh or frozen, water, newman own old fashioned roadside virgin lemonade (or your favorite ), butter, fresh blueberries, mint sprig (to garnish )30 min, 15 ingredients
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Biba's Own Lobster Pizzawarm water, fresh yeast, high gluten flour and17 Morewarm water, fresh yeast, high gluten flour, all purpose flour, semolina flour, salt, olive oil, all purpose flour for dusting, lobster, heavy cream, plum tomato, cut into quarters, parsley with the stalk, peppercorns, ricotta salada, parmesan cheese, shallots, garlic, olive oil, scallions, cut in small rounds, meat reserved from 1 lb lobster20 ingredients
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Make Your Own Holi Colourpowdered turmeric (haldi) and1 Morepowdered turmeric (haldi), whole wheat flour or 1 cup gram flour or 1 cup all-purpose flour25 min, 2 ingredients
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Create-Your-Own Breadlukewarm water (or other liquid, see below ) and9 Morelukewarm water (or other liquid, see below ), cooked grain (optional, see below ) or mashed potatoes (optional, see below) or mashed squash (optional, see below), sugar (optional, or other sweetener, see below), olive oil (optional, or other fat, see below ), salt, yeast (or 2 packages), flour, nuts (optional, 2-8 tsp) or dried fruits (optional, 2-8 tsp), flour, flour (or more as needed)47 min, 10 ingredients
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Southern Fried Chicken Comes to the Northskinless chicken pieces, cut up (or with skin if you pref... and7 Moreskinless chicken pieces, cut up (or with skin if you prefer , as much as you want to cook), hot sauce, eggs (depending on the amount of chicken), pepper, salt, garlic powder, seasoned flour (or your own flour mixture), peanut oil1 hour 20 min, 8 ingredients
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Oat Flour Wraps/Tortillasoat flour (bob's red mill preferred) and2 Moreoat flour (bob s red mill preferred), taco seasoning mix (store bought , taco seasoning mix or your own recipe), water20 min, 3 ingredients
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Build Your Own Healthy Cookieswalnut oil, egg, agave syrup or 1/4 cup brown rice syrup and7 Morewalnut oil, egg, agave syrup or 1/4 cup brown rice syrup, brown sugar, vanilla, oats, white whole wheat flour (or 1 cup white and 1/2 cup wheat flour), baking soda, salt, m & s (your choice) or 1 cup raisins (your choice) or 1 cup shredded coconut (your choice) or 1 cup nuts (your choice) or 1 cup chocolate chips (your choice)20 min, 10 ingredients
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Gluten-Free Pasta- Make Your Owneggs, water (2 fl oz), olive oil and7 Moreeggs, water (2 fl oz), olive oil, brown rice flour (2 3/4 oz), tapioca flour, potato starch (1 1/2 oz), cornstarch (maize cornflour), xanthan gum, gelatin, salt40 min, 10 ingredients
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Charishma's Own Quick n' Easy Theplas'wheat flour, graham flour, red chili powder and7 Morewheat flour, graham flour, red chili powder, turmeric powder, salt, asafetida powder, cumin seed, powdered, sesame seeds, powdered, oil, oil (for shallow frying)45 min, 10 ingredients
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How to Make Your Own Homemade Graham Crackerswhite flour, whole wheat flour, sugar, salt, baking soda and8 Morewhite flour, whole wheat flour, sugar, salt, baking soda, baking powder, ground cinnamon, butter or 3 tbsp margarine, cold and sliced into small pieces, vegetable shortening (i use crisco .), honey, molasses, water, vanilla extract4 hour 15 min, 13 ingredients
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My Own Tex Mex Spicy Pork, Chile and Garbanzo guisadopork , cut into bite size fajita-size strips, cooking oil and16 Morepork , cut into bite size fajita-size strips, cooking oil, pasilla chile (diced ), yellow onion (diced ), canned garbanzo beans (drained ), chili powder (or to taste), cumin , according to taste (ground, less (or more), mexican oregano, to taste (less (or more ), coriander, to taste (ground, less (or more ), sugar (optional but suggested ), tomato sauce (sugar mixed in), masa harina , corn tortilla flour to thicken (optional), chopped fresh cilantro, cooked rice (plain or tex-mex style), diced avocado, chopped green onion, sour cream, tortilla (corn or flour your choice)30 min, 18 ingredients
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Make Your Own Cake Mixall-purpose flour , sifted, sugar, baking powder, salt and1 Moreall-purpose flour , sifted, sugar, baking powder, salt, butter , ice-cold, diced, 1 cup is 2 sticks (no substitute)15 min, 5 ingredients
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