140747 oven oysters cocktail sauce Recipes

ketchup, prepared horseradish, fresh lemon juice, worcestershire sauce, yellow cornmeal, paprika, salt, ground red pepper, black pepper, oysters, drained well, vegetable oil, lemon wedges (optional)

chili sauce, seafood cocktail sauce, horseradish, lemon , juice of

water, lemons, sliced, unpeeled, large fresh shrimp, remoulade sauce, spicy cocktail sauce

seafood cocktail sauce, lemon juice, prepared horseradish, drops tabasco sauce

raw shrimp (frozen or fresh ), budweiser beer, your choice, chicken bouillon cube, sea salt, old bay seasoning, lemon pepper, black pepper, all purpose greek seasoning (optional), ice, seafood cocktail sauce, ketchup, horseradish, sugar, to your taste

oyster sauce, sesame oil, red wine vinegar, honey, ginger, finely diced

raw oyster, cocktail sauce, lemon wedge, raw oyster, cocktail sauce, lemon wedge, vodka, raw oyster, tomato juice, hot sauce, lemon wedge

spicy cocktail salsa (recipe below ), or bottled cocktail sauce, freshly grated horseradish, fresh, shucked oysters, cut into 3/4inch pieces if very large

oyster, spicy cocktail sauce , recipe follows, horseradish, lemon juice, black pepper, shot pepper vodka, ketchup, horseradish, hot sauce , such as texas pete, worcestershire sauce, lemon juice, salt and pepper

supermarket white bread (about 1/2 loaf), chopped fresh flat-leaf parsley, egg yolk, fresh lemon juice, worcestershire sauce, hot pepper sauce, dijon mustard, paprika, dried thyme, celery seeds, freshly ground black pepper, olive oil, fresh cooked dungeness crabmeat , picked over for bits of shell and cartilage with claw meat and large pieces left whole, chopped onions, seeded and chopped green bell peppers, seeded and chopped red bell peppers, unsalted butter, for pan frying , about 6 tbsp, green cocktail sauce , recipe follows, lemon wedges, tomatillos, husked and cut into quarters, rice wine vinegar, sugar, green hot pepper sauce, chopped garlic, mustard seeds, toasted, peeled and grated fresh horseradish

mayonnaise, seafood cocktail sauce, heavy whipping cream, bourbon, red pepper sauce, cooked peeled deveined large shrimp, thawed if frozen

yellowfin tuna, salt, black pepper, grilled asparagus with lemon-olive oil, recipe follows, for serving, oven roasted tomato sauce , for serving, asparagus , woody ends trimmed, extra-virgin olive oil, plus more for drizzling, coarse salt, freshly ground black pepper, fresh lemon juice, romanita tomatoes, cored, extra-virgin olive oil, garlic, peeled, crushed red pepper flakes, chopped fresh oregano leaves, kosher salt, freshly ground black pepper

yellowfin tuna, salt, black pepper, grilled asparagus with lemon-olive oil, recipe follows, for serving, oven roasted tomato sauce , for serving, asparagus , woody ends trimmed, extra-virgin olive oil, plus more for drizzling, coarse salt, freshly ground black pepper, fresh lemon juice, romanita tomatoes, cored, extra-virgin olive oil, garlic, peeled, crushed red pepper flakes, chopped fresh oregano leaves, kosher salt, freshly ground black pepper

shrimp, peeled and deveined (about 24 shrimp), cornstarch, water, egg whites, crushed reduced-fat round buttery crackers (about 35 crackers) (such as ritz), paprika, salt, ground white pepper, tangy cocktail sauce, lemon wedges

shrimp, peeled and deveined (about 24 shrimp), cornstarch, water, egg whites, crushed reduced-fat round buttery crackers (about 22 crackers), paprika, salt, white pepper, cocktail sauce, lemon wedges

catsup, lemon juice, chopped onion, drops hot sauce, horseradish, lemons, halved, dozen oysters on the half shell

prepared horseradish, ketchup, squeeze of fresh lemon juice, oysters on the half shell