419556 oven green tomatoes lightened bread butter remoulade Recipes

green tomatoes, salt, pepper, buttermilk, plain white cornmeal, all-purpose flour, divided, vegetable or peanut oil, garnishes: bread -and-butter pickles, fresh parsley sprig

sugar, melted shortening, eggs, vanilla, flour, salt, baking powder, cinnamon, nutmeg, pecans or walnuts, raisins, diced green tomatoes, shredded coconut or crushed ginger snaps

pastry for a double-crust 9-inch pie, sugar, flour, grated lemon , rind of, ground allspice, salt, peeled and sliced green tomatoes, lemon juice, butter

green tomatoes , cut into 1/4 slices, eggs, beaten, soy milk, water, salt, pepper, millet , ground into meal, rice flour

green tomatoes, buttermilk, flour to dredge (can add a little cornmeal), salt, olive oil

green tomatoes, pickling lime (can be found in grocery stores where canning supplies are located), sugar, white vinegar, cinnamon sticks, whole allspice, celery seed, ground mace, fresh ginger, peeled and sliced into 1/4 inch thick rounds

green tomatoes, seedless raisin, boiling water, vegetable shortening, granulated sugar, eggs, all-purpose flour, baking soda, salt, baking powder, cinnamon, pecans, chopped and lightly toasted

green tomatoes, diced, flour, baking powder, baking soda, oil, eggs, beaten, sugar, vanilla, walnuts, chopped

green tomatoes, salt, pepper, vegetable cooking spray, buttermilk, japanese breadcrumbs (panko), paprika, all-purpose flour

oven dried tomatoe, water, milk (i used 2%), extra virgin olive oil, white bread flour (scant), whole wheat flour, grated parmesan cheese, salt, sugar or 1 tsp splenda substitute, bread machine yeast

green tomatoes, flour, bread crumbs, milk, egg, beaten, butter, oil, salt , pepper, and spices to taste

fresh squeezed lemon juice, vegetable oil, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, butter, minced onions, crawfish tails, fresh green tomatoes (about 1/4 inch thick ), freshly ground black pepper, flour, eggs, beaten with 1 tbsp milk, fine dried breadcrumbs, vegetable oil, chopped green onions, green part only

vegetable oil, eggs, whole milk, hot sauce , such as louie s all spiced up sauce, all-purpose flour, italian breadcrumbs, dry italian dressing mix, green tomatoes, sliced 1/4 inch thick, dry crab boil seasoning , such as zatarain s, onion, sliced, lemon, sliced, hot sauce , such as louie s all spiced up sauce, shrimp, shells on, mayonnaise (preferably blue plate), creole mustard , such as zatarain s, scant tbsp prepared horseradish, juice of 1 lemon, worcestershire sauce, hot sauce , such as louie s all spiced up sauce, shredded lettuce , for serving

vegetable oil, eggs, milk, hot sauce (recommended : crystal), green tomatoes , 1/4-inch slices, all-purpose flour, italian breadcrumbs, water, dry crab boil seasoning, onion, sliced, lemon, sliced, hot sauce (recommended : crystal), shrimp, shell on, mayonnaise, creole mustard, horseradish, lemon juice, worcestershire sauce, slashes hot sauce (recommended : tabasco), shredded lettuce , for serving

butter or margarine, salt, black pepper, green tomatoes, sliced, self-rising flour

tomatoes , halved lengthwise, garlic cloves, minced, pure olive oil, salt and freshly ground pepper, pure olive oil, garlic cloves, peeled and sliced paper thin, pure olive oil, spanish onion, chopped, white wine, chicken stock, canned plum tomatoes, roasted garlic cloves, oven roasted tomatoes, fresh thyme leaves, honey, salt and white pepper

green tomato, chopped small, okra, sliced into 1cm rounds, yellow cornmeal, salt (to taste), fresh ground black pepper (to taste), olive oil

green tomatoes, peeled and sliced, salt, basil, italian bread crumbs, sugar, thyme, black pepper, butter, divided use