2426 ornaments edible ingredients Recipes

  • Spiced Applesauce Ornaments I (Non-Edible) Ingredients
    applesauce, unflavored gelatin, ground cinnamon and
    3 More
    applesauce, unflavored gelatin, ground cinnamon, cornstarch (starting with 1/3 cup and add as needed), lemon zest
    25 min, 6 ingredients
  • The Incredible Edible Flower Salad With Fresh Herbs
    butterhead lettuce, baby arugula leaf, baby spinach leaves and
    17 More
    butterhead lettuce, baby arugula leaf, baby spinach leaves, watercress leaf, fresh basil leaf, loosely packed, fresh italian parsley, chopped coarsely, sorrel (or 1 cup purslane), baby mustard greens or 1/2 cup collard greens, fresh chives, snipped, fresh chervil, snipped, fresh dill, snipped, fresh edible flower (read *note), red wine vinegar, extra virgin olive oil, dijon mustard, honey, dill seed, slightly crushed, garlic clove, finely minced, salt , to taste, cracked black pepper , to taste
    15 min, 20 ingredients
  • Ornament Dough
    all-purpose flour, salt, water
    3 ingredients
  • Ornamental Icing
    butter, salt, sugar, egg whites, heavy whipping cream and
    1 More
    butter, salt, sugar, egg whites, heavy whipping cream, vanilla extract
    6 ingredients
  • Ornament Dough
    flour, water, salt, glitter (optional)
    1 hour , 5 ingredients
  • Sui Kow (dumpling) With Qpc Wasabi Mayo Red Pepper...
    ingredients for sui kow (dumplings) and
    22 More
    ingredients for sui kow (dumplings), prawns (without the shell, diced into 8 piece), minced semi-lean pork, dried shitake mushrooms (make 8 slices), coriander leaves (only the leaves and chopped finely), spring onion (only ghe green part, finely diced), shaped dumpling wrappers, tb oyster sauce, ts sugar, ts tsp sesame oil, a dash of ground white pepper, other ingredients, bean sprouts shoots, washed and dry (if you do not like greenish taste, you cann blanch and deep in cold water and dry), walnuts, toasted and glazed with maple syrup or honey, ingredients for qpc wasabi mayo red pepper sauce, tb mayonnaise, ts wasabi, ts chinese cooking wine (hua tiau), drops of sesame oil, ts ground red pepper, ts thai sweet chilli sauce
    2 hour , 23 ingredients
  • Edible Crystallized Flowers and Leaves Edible Crystallized Flowers and Leaves
    egg white, water and
    2 More
    egg white, water, fresh edible flowers, leaves (and or mint leaves or violets or rose petals or miniature rose petals or borage blossoms or pansies), sugar
    20 min, 4 ingredients
  • Gingerbread People Holiday cookie projects: 
 White snowflakes, dreidel trios, and ornaments Gingerbread People Holiday cookie projects: White snowflakes, dreidel trios, and ornaments
    unsalted butter, softened at room temperature and
    18 More
    unsalted butter, softened at room temperature, light brown sugar, egg, dark molasses (not blackstrap), pure vanilla extract, cake flour, baking soda, salt, ground cinnamon, ground ginger, more confectioners sugar, milk, egg white, raisins , as needed, white chocolate chips , as needed, various food coloring, various colors of sanding sugar, equipment : pastry bag fitted with small, round tip; cookie cutters in the shape of gingerbread men and women, dreidels, christmas tree ornaments, and snowflakes; wire, string or yarn for stringing
    55 min, 19 ingredients
  • Giant Chocolate Cake with Bittersweet Chocolate Ganache and Edible Flowers Giant Chocolate Cake with Bittersweet Chocolate Ganache and Edible Flowers
    nonstick vegetable oil spray, flour, baking soda and
    15 More
    nonstick vegetable oil spray, flour, baking soda, baking powder, salt, unsweetened cocoa powder, boiling water, sugar, eggs, unsalted butter, room temperature , cut into 1-inch pieces, buttermilk, vanilla extract, unsweetened chocolate, chopped, chilled butter, cut into 1/2-inch cubes, vanilla extract, heavy whipping cream, sugar, edible flowers * (for decoration)
    18 ingredients
  • Mixed Green Salad With Freshly Shelled Peas and Edible Flowers Mixed Green Salad With Freshly Shelled Peas and Edible Flowers
    freshly shelled peas and
    13 More
    freshly shelled peas, baguette, sliced diagonally, into 12 pieces, olive oil, plus more, olive oil , for bread, coarse salt, fresh ground pepper, fresh lemon juice, fresh lemon juice, dijon mustard, dijon mustard, water, shallots, minced (from 1 shallot), mixed salad greens, fresh edible flower , for serving
    8 min, 14 ingredients
  • Tomatoes, Mozzarella and Edible Flowers (Curtis Aikens2) Tomatoes, Mozzarella and Edible Flowers (Curtis Aikens2)
    beefsteak tomatoes, sliced, non-acidic tomatoes, sliced and
    7 More
    beefsteak tomatoes, sliced, non-acidic tomatoes, sliced, fresh mozzarella cheese, sliced thin, mixed edible flowers, salt and pepper to taste, mustard, chives, snipped, champagne vinegar, extra virgin olive oil
    10 min, 9 ingredients
  • Tomatoes, Mozzarella and Edible Flowers (Curtis Aikens2) Tomatoes, Mozzarella and Edible Flowers (Curtis Aikens2)
    beefsteak tomatoes, sliced, non-acidic tomatoes, sliced and
    7 More
    beefsteak tomatoes, sliced, non-acidic tomatoes, sliced, fresh mozzarella cheese, sliced thin, mixed edible flowers, salt and pepper to taste, mustard, chives, snipped, champagne vinegar, extra virgin olive oil
    15 min, 9 ingredients
  • Special Ingredient Chicken Enchiladas Special Ingredient Chicken Enchiladas
    corn tortilla, chicken broth and
    13 More
    corn tortilla, chicken broth, boneless skinless chicken breasts, bay leaf, fresh or dried, fresh oregano, onion, quartered, tomato paste, chili powder, ground cumin, salt, tomato sauce, cayenne pepper sauce (optional), ground cinnamon (special ingredient), chili powder, monterey jack cheese, shredded
    30 min, 15 ingredients
  • Edible Ornaments (Patrick and Gina Neely) Edible Ornaments (Patrick and Gina Neely)
    sugar, meringue powder, water and
    1 More
    sugar, meringue powder, water, candy (recommended : peppermints, lifesavers, m and m s, gum drops etc)
    20 min, 4 ingredients
  • Rose Garden Wedding Cake Rose Garden Wedding Cake
    recipes old-fashioned butter cake, apricot glaze and
    49 More
    recipes old-fashioned butter cake, apricot glaze, recipes almond buttercream frosting, crystallized roses and leaves, preparation, prepare and bake 1 recipe old-fashioned butter cake, and repeat the procedure with remaining butter cake recipe., cut dome tops off each cake layer using a serrated knife ., cover 1 (12-inch), 1 (9-inch), and 1 (6-inch) sturdy cardboard cake circle with aluminum foil; set aside., cook apricot glaze in a small saucepan over low heat , stirring constantly, until thoroughly heated. spread about 1/2 cup glaze over top of each 12-inch layer, about 1/3 cup glaze over top of each 9-inch layer, and remaining glaze evenly over top of each 6-inch layer., prepare 1 recipe almond buttercream frosting , and repeat the procedure with remaining recipe., spread a small amount of frosting over 12-inch cardboard circle; top with 1 (12-inch) cake layer, glazed side up. spread a 1/4-inch-thick layer of frosting over glaze, and top with remaining 12-inch cake layer., trim 4 wooden craft sticks to height of 12-inch cake tier; insert vertically into tier, evenly spaced and flush with top of tier, about 3 inches from sides., spread top and sides with frosting , smoothing with a wet metal spatula., spread a small amount of frosting in center of a cake plate ; carefully place 12-inch tier in center., assemble and frost 2 (9-inch) layers on cardboard circle as previously described; and frost 2 (6-inch) layers on cardboard circle as described, omitting craft sticks., mound 2 cups frosting on top of 6-inch tier to support flowers., position 9-inch tier in center of 12-inch tier , and position 6-inch tier in center of 9-inch tier., fit a large decorating bag with a large metal tip (no. 4 or 1b); fill bag with frosting, and pipe a border around bottom of each tier., insert stems of crystallized roses and leaves into top and sides of cake as desired. carefully spoon small amounts of frosting beneath or behind flowers and leaves for support, as needed., southern living , march 1997, old-fashioned butter cake, layer , 1 (9-inch) , and 1 (6-inch), butter, softened, sugar, eggs, separated, cake flour, baking powder, salt, milk, almond extract, vanilla extract, apricot glaze, apricot preserves, almond liqueur, almond buttercream frosting, butter, softened, powdered sugar , sifted, salt, almond liqueur, vanilla extract, milk, crystallized roses and leaves, roses and 48 leaves, meringue powder, powdered sugar , sifted, water, roses, superfine sugar, rose , violet, or pansy leaves
    2 hour , 52 ingredients
  • Ornamental Frosting Ornamental Frosting
    shortening, powdered sugar, sifted and divided, egg white and
    3 More
    shortening, powdered sugar, sifted and divided, egg white, salt, vanilla extract, whipping cream , lukewarm
    6 ingredients
  • Ornamental Icing Ornamental Icing
    shortening, powdered sugar, sifted and divided, egg white and
    3 More
    shortening, powdered sugar, sifted and divided, egg white, salt, half-and-half, vanilla extract
    6 ingredients
  • Ornament Cupcakes Ornament Cupcakes
    vanilla frosting, cupcakes of your choice, coarse sugar and
    5 More
    vanilla frosting, cupcakes of your choice, coarse sugar, fruit roll-ups, m & s brand ini chocolate candies, yellow gumdrops, black shoestring licorice, pretzel sticks
    45 min, 8 ingredients




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