84 ono mochi Recipes

mochiko (glutinous rice flour), white sugar, baking powder, butter, melted, whole milk, eggs, vanilla extract, sweetened, flaked coconut

rice vinegar, soy sauce, white sugar, fresh ginger, pork spareribs, cut into bite size pieces, garlic salt and pepper to taste, all-purpose flour, toasted sesame seeds (optional)

uncooked elbow macaroni, imitation crabmeat, chopped, frozen peas, cooked, stalks celery, chopped, hard-boiled eggs, grated, pickle relish, salt and pepper, chopped yellow onions (optional) or 2 chopped scallions (optional), best foods mayonnaise , as needed

glutinous-rice flour (can be mochiko, but i used a thai brand), boiling water, sugar, roasted unsalted peanuts (best if skinned , too)

scoops ice cream (scoop softened ice cream into round balls, and refreeze till hardened), glutinous-rice flour, water, sugar, cornflour , for dusting

mochiko sweet rice flour, sugar, baking powder, butter or 1/2 cup margarine, melted, milk, eggs, beaten, lemon extract, vanilla, flaked coconut

mochi rice, frozen coconut milk, thawed, dark brown sugar, banana leaf

ono, cubed, salt, olive oil, limes, juiced, hawaiian chile pepper, minced, soy sauce, sesame oil, green onion, chopped ogo

mochi rice, coconut milk, frozen thawed, dark brown sugar , packed

mochi rice cake, san-j tamari (soy sauce) or 1/2 cup other brand tamari (soy sauce), white sugar, unseasoned rice vinegar (to taste), sesame oil

cilantro leaves, stems removed, leaves rinsed and patted dry, mint leaves, stems removed, leaves rinsed and patted dry, toasted macadamia nuts , plus finely chopped , for garnish, minced fresh ginger, fresh lemon juice, chopped garlic, salt, cayenne, canola oil, ono (wahoo) or opakapaka (pink snapper) fillets, sesame oil, wonton wrappers, cut in strips, for garnish, mesclun lettuce, rinsed and spun dry, papaya, peeled, seeded, and finely diced, asian vinaigrette , recipe follows, julienne red bell pepper, julienne maui onions, chopped green onions, garnish, minced green onions, rice wine vinegar, lemon juice, soy sauce, minced ginger, minced garlic, sugar, ground white pepper, salt, macadamia oil

chopped fresh mango, dry white wine, sugar, peeled and minced fresh ginger, juice of 2 limes, heavy cream, cold unsalted butter, cut into small pieces, salt, freshly ground black pepper, macadamia nuts, whole or pieces, panko (japanese bread crumbs), fresh basil, good-quality mayonnaise, sriracha (thai garlic-chile paste), ono fillets, salt, freshly ground black pepper, canola oil, for sauteing

soy sauce, dry sake, sugar, sambal olek (or garlic-chili paste), ono , swordfish, or wahoo fillets, pineapple fried rice

soy sauce, dry sake, sugar, garlic chili paste, ono , swordfish, or wahoo fillets 6 oz. each

mochiko sweet rice flour (japanese glutinous rice flour), cornstarch, granulated sugar, scallion, chopped, soy sauce, eggs, beaten, garlic cloves, minced, salt

rice vinegar, soy sauce, white sugar, fresh ginger, pork spareribs , cut into single ribs, pepper, garlic salt, all-purpose flour, toasted sesame seeds (optional)

cream cheese (room temp ), heavy whipping cream, gelatin, crushed pineapple (drained save 1/4 cup of juice), egg, sugar, graham cracker crust