20259 old molasses oven Recipes

navy beans, baking soda, water, light molasses, catsup, light brown sugar, worcestershire sauce, seasoning salt , lawry s preferred, dry mustard, black pepper, onion, chopped, thick slab bacon, diced (thick sliced is ok)

russet potatoes, old bay seasoning (or to taste), salt (or to taste), fresh dill, chopped (optional)

molasses, peanut butter, water, vegetable oil, old fashioned oats, whole wheat flour

molasses, sugar, melted shortening, very hot water , with, baking soda, flour, cream of tartar (mix in with flour), salt, vanilla, ginger, cinnamon

molasses, light brown sugar, lard or 1/2 cup butter, cinnamon, ginger, allspice, salt, baking soda, boiling water, flour, eggs, well beaten

old el paso refried beans, green chilies, drained and chopped, old el paso taco seasoning mix, ripe avocados, peeled and pitted, lemon juice, old el paso taco sauce, mild,medium,or hot ,divided usage, sour cream, cheddar cheese, shredded, lettuce, shredded, fresh tomato, diced, black sliced ripe olives, tortilla chips

molasses, brown sugar, ketchup, lemon juice, dried oregano, garlic powder, onion powder, onion

molasses , or honey or maple syrup, water, warmed, salted butter, egg, cinnamon, ginger, baking soda, unbleached all-purpose flour

molasses, brown sugar , firmly packed, dijon mustard, apple cider vinegar, lean cooked ham steak

molasses, apricot jam, cider vinegar, dijon mustard, salt, vanilla, strong brewed coffee (cooled ), cooked ham, half (bone-in smoked ham, can use a slightly small ham)

molasses, brown sugar, dijon mustard, cider vinegar, ham steak

dried navy beans, kosher salt, dark molasses, brown sugar, dry mustard, ketchup, onion, peeled, left whole, salt pork

old-fashioned oatmeal, nonfat milk, white vinegar, unsalted butter, splenda sugar blend for baking, molasses, egg, all-purpose flour, whole wheat flour, baking powder, baking soda, salt

old fashioned oats, buttermilk, molasses, vegetable oil, unbleached all-purpose flour, whole wheat flour, sugar, salt, baking soda, baking powder, raisins

molasses or sorghum, hot tap water, melted margarine, salt, ground ginger, baking soda, whole wheat or white flour

oven dried tomatoe, water, milk (i used 2%), extra virgin olive oil, white bread flour (scant), whole wheat flour, grated parmesan cheese, salt, sugar or 1 tsp splenda substitute, bread machine yeast

oven roaster or capon, fresh herbs on stalks or 1 tbsp dried thyme, rosemary and tarragon, whole garlic cloves in skins, liquid (water , broth, wine or a combo) for deglazing, unsalted butter, salt and freshly ground black pepper, chopped parsley, yukon gold potatoes , scrubbed clean and cut in 1/4th lengthwise so they are more like wedges

molasses, lard, salt, boiling water, raisins, all-purpose flour, ground ginger, baking soda, sweet milk icing, brown sugar, cream, butter