12 old country sausage and peppers Recipes
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loaves oven-dried white bread (recommended : pepperidge f... and13 Moreloaves oven-dried white bread (recommended : pepperidge farm), cooked white rice, sleeve crushed saltines, bulk breakfast sausage, chopped celery, onion, chopped, chicken stock, salt and freshly ground black pepper, dried sage leaves, poultry seasoning, eggs, beaten, butter, melted, mushroom giblet gravy , recipe follows, turkey or chicken stock1 hour 20 min, 14 ingredients
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water, old bay seasoning, garlic cloves, cut in halves and11 Morewater, old bay seasoning, garlic cloves, cut in halves, bay leaves, cayenne, to taste (very potent , so start with a pinch and increase to desired taste), salt and pepper, to taste, kielbasa or 1 1/2 lbs smoked sausage, sliced into 1-inch pieces, new potatoes, washed, carrots, scraped and cut into fourths, ears corn, husks removed and cut into thirds, white onions, peeled, shrimp, in shells, lemon, sliced, chopped fresh parsley (optional)30 min, 14 ingredients
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potatoes, baby red, ears corn, halved, lemon, quartered and10 Morepotatoes, baby red, ears corn, halved, lemon, quartered, shrimp, jumbo shelled, smoked sausage , cut 2-inch think, salt, divided, black pepper, divided, zatarain seafood boil, old bay seasoning, divided, beer, garlic cloves, crushed, butter, divided, water1 hour , 13 ingredients
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Southwest Sausage and Jalapeno Bread Puddingunsalted butter, spicy sausage and9 Moreunsalted butter, spicy sausage, bread cubes , from day-old country-style loaf (3/4 inch cubes), jalapeno pepper, seeded and minced, frozen corn kernels, thawed, chopped red bell pepper, shredded monterey jack cheese, eggs, milk, salt , to taste, fresh ground black pepper2 hour , 11 ingredients
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Country shrimp boilold bay, ground red pepper, smoked sausage cut into chunks and7 Moreold bay, ground red pepper, smoked sausage cut into chunks, tiny new potaoes if big half, onions bout 3lbs, fresh ears of corn shucked and halfed, fresh large shrimp, butter melted, fresh herbs thyme oregano , basil (optional), cocktail sauce10 ingredients
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Country Strata with Sausage, Fontina and Rosemaryturkey sausage, casings removed, extra virgin olive oil and10 Moreturkey sausage, casings removed, extra virgin olive oil, onion, chopped into 1/2 inch pieces (about 1 cup), egg bread or 1/2 loaf country bread, cut into 1/2 inch-thick slices (preferably 1 to 2 days old), chopped fresh rosemary, heavy cream, half-and-half, eggs, salt, fresh ground black pepper, tomatoes, sliced into 1/4 inch slices, fontina or 12 oz swiss cheese, grated (4 cups)1 hour 10 min, 12 ingredients
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Country Strata With Sausage, Fontina and Rosemaryturkey sausages, casings removed, extra virgin olive oil and10 Moreturkey sausages, casings removed, extra virgin olive oil, onion, chopped into 1/2-inch pieces (about 1 cup), egg bread (preferably day-old) or 1/2 loaf country bread, cut into 1/2-inch thick slices (preferably day-old), fresh rosemary, chopped, heavy cream, half-and-half, eggs, sea salt, fresh ground black pepper, tomatoes, sliced into 1/4 - inch slices, fontina cheese (4 cups) or 12 oz swiss cheese, grated (4 cups)40 min, 12 ingredients
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Country Pork Sausage Oldlean pork ham, pork shoulder with a little fat, sage and3 Morelean pork ham, pork shoulder with a little fat, sage, red pepper, black pepper, salt6 ingredients
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Swiss Chard Purses with Sausage Stuffingcubed (1-inch) day-old bread (from a baguette or country ... and9 Morecubed (1-inch) day-old bread (from a baguette or country loaf), whole milk, leeks , outer leaves removed and cut lengthwise into 25 (12- by 1/4-inch) strips, then remaining white and pale green parts chopped (2 cups), extra-virgin olive oil, bulk sausage (sweet italian or breakfast sausage), green swiss chard leaves , stems trimmed flush with leaves and then finely chopped and leaves left whole, salt, black pepper, eggs, lightly beaten, reduced-sodium chicken broth2 hour 30 min, 10 ingredients
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