37 oil sauce blender Recipes

ripe tomatoes, peeled, seeded, and coarsely chopped or 1 (28 oz) can best-quality plum tomatoes, chopped, sweet onion, coarsely chopped (such as vidalia or walla walla), cucumber, peeled and coarsely chopped, green bell pepper, coarsely chopped, red bell pepper, coarsely chopped, scallions, coarsely chopped, garlic cloves, extra virgin olive oil, sherry wine vinegar or 3 tbsp balsamic vinegar, hot pepper sauce, ground cumin, chilled tomato juice, salt & freshly ground black pepper, to taste, croutons or chopped fresh herbs or sliced scallions or diced avocado

egg, parmesan cheese, grated, lemon juice, garlic cloves, lea & perrins worcestershire sauce, salt, pepper, olive oil

olive oil, italian sausage (if not using bulk, remove casing), garlic clove, pressed (the more the better ), tomato paste, whole tomatoes (pureed in blender or food processor), tomato sauce, whole onion, green bell pepper, seeded but not chopped, grated parmesan cheese or 1 cup shredded cheddar cheese, sugar, dried oregano, dried basil, fennel seed, chopped fresh parsley, fresh mushrooms, sliced, salt, pepper, cooked spaghetti, grated parmesan cheese (to garnish )

tomatoes, cored, cut in half , seeds removed (1 1/4 lb), onion, peeled and cut into 1-inch chunks, garlic cloves, unpeeled, dried ancho chiles, stem removed , seeds reserved, dried guajillo chilies, stem removed , seeds reserved, sesame seeds, black peppercorns, cinnamon stick, about 2 inches long, dried mexican oregano, dried thyme, toasted almond, dry roasted peanuts, raisins, chicken stock (plus a little more if necessary), cooking oil, mexican chocolate, chopped, cooking oil, fire-roasted tomatoes , pureed in blender, mole , from recipe above, chicken stock, mexican chocolate, chopped

unsalted butter, extra virgin olive oil, onion, minced, carrots, in small dice, celery ribs, in small dice, ground chuck, prosciutto, minced, white wine, whole milk, whole canned tomatoes , pureed in a food mill or blender, freshly grated nutmeg, more to taste, salt & freshly ground black pepper

shrimp, pasta (linguine, or any thin spaghetti you may have on hand), olive oil, whole garlic cloves, crushed tomatoes (enough to fill blender 2 times) or 2 (28 oz) cans fresh plum tomatoes (enough to fill blender 2 times), chopped fresh flat-leaf italian parsley (can also substitute with fresh basil if you like)

juice of 2 lemons (approximately 4 tbsp), extra virgin olive oil, sea salt, garlic, sliced (optional)

white onion, chopped, oil, tarragon vinegar, creole mustard, paprika, cayenne pepper, salt, garlic cloves, pressed, green onion, chopped , can use chives

ground beef, onion, garlic, beef bouillon , maggi instant, tomato sauce , bertolli five cheese, water, milk, oil, eggs, flour, baking powder, salt, parmesan cheese, grated

lemon juice, garlic, whole black peppercorns, salt, mustard powder, egg, grated parmesan cheese or 1/4 cup romano cheese, vegetable oil, worcestershire sauce

red wine, dry mustard, minced ginger, minced garlic, canola oil, juniper berries, squabs , breast and leg removed (attached), carcass roasted, canola oil to coat, salt and black pepper to taste, juice of 2 limes, sugar, canola oil, chopped macadamia nuts , save a little for garnish, watercress, salt and black pepper to taste, canola oil to cook, carrot, chopped, stalk celery, chopped, onion, chopped, red wine, thyme, ginger, whole black peppercorns, soy sauce, carcasses, water to cover, ripe mango , pureed in a blender (1 cup puree), butter, salt and pepper to taste

stewed tomatoes, green chilies, diced, green onions, sliced, garlic salt, onion salt, seasoned pepper, canola oil, white vinegar, worcestershire sauce, tabasco sauce (more if you want more heat)

eggplant, peeled and cut crosswise into 1/4 inch slices, olive oil, unsalted butter, garlic cloves, minced, scallions, minced, flour , plus, flour, milk, hot, egg yolks, worcestershire sauce, salt (optional), egg whites, room temperature, cream of tartar, dry breadcrumbs, unsalted butter, onion, minced, garlic clove, minced, bottled roasted red peppers, drained and chopped, tomato , pureed in a blender, water, fresh cilantro or 1 tbsp fresh parsley, minced, plus more, fresh cilantro or fresh parsley, for garnish, sugar

all-purpose flour, mozzarella cheese or 2 lbs smoked (cut into 1 inch cubes), milk, eggs, lightly beaten, italian style breadcrumbs, salt, vegetable oil, for frying, skewer, or fondue forks,for dipping, olive oil, chopped onion, minced garlic, whole italian plum tomatoes , pureed in a blender,with juice, pitted and finely chopped kalamata olive, tomato paste, drained capers, minced anchovy fillet (4 to 5 fillets) (optional), dried crushed red pepper flakes, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

tagliatelle pasta noodles, fresh (or thin spaghetti, about 10 oz), garlic cloves, minced, fresh basil , a few leaves, torn, olive oil , extra-virgin, parsley, chopped, olive oil , extra-virgin, white onion, chopped, garlic clove, minced, celery, finely chopped, tomatoes, ripe, peeled, seeded, drained & chopped, fresh basil sprigs, fresh parsley sprigs, salt & freshly ground black pepper, sugar

olive oil, spanish onion, finely chopped, garlic , smashed with some kosher salt to make a paste, tomatoes and their juices, pureed in a blender, crushed tomatoes, tomato paste, bay leaf, italian parsley, cubano chile pepper, chopped, salt and freshly ground pepper, recipe meatballs , recipe follows, recipe spaghetti , recipe follows, chopped fresh basil, ground pork, ground veal, ground beef, eggs, lightly beaten, grated parmesan, garlic, finely chopped and sauteed, dry bread crumbs, chopped italian parsley leaves, pure olive oil, salt and freshly ground pepper, water, salt, spaghetti, freshly grated parmesan

ground pork, ground veal, ground beef, eggs, lightly beaten, grated parmesan cheese, garlic, finely chopped and sauteed, dry bread crumbs, chopped parsley, salt and freshly ground pepper, pure olive oil, olive oil, spanish onion, finely chopped, garlic, finely chopped, tomatoes and their juice, pureed in a blender, bay leaf, parsley, red pepper flakes, salt and freshly ground pepper, basil leaves , chiffonade, water, salt, spaghetti, freshly grated parmesan cheese, soften butter, minced garlic, country loaf, cut into 3/4-inch slices

olive oil, onions, peeled, chopped into large chunks and finely chopped in a food processor, hot red pepper flakes, sugar, salt and pepper, garlic cloves, finely hand chopped, tomatoes with juice, pureed in a blender, bay leaf, fresh basil, chopped (or fresh oregano), salt and pepper