169 nut raisin chocolate chip Recipes

margarine, softened, white sugar, brown sugar (packed), eggs, vanilla extract, french vanilla-flavored instant coffee granules, water, strawberry jam, sweetened chestnut puree, instant hot chocolate mix, ground cinnamon, ground nutmeg, drop fresh lemon juice, orange liqueur, drop maple flavored extract, all-purpose flour, granola with nuts and raisins, baking powder, baking soda, salt, semisweet chocolate chips, chopped and toasted walnuts, rosemary flavored chocolate, grated

butter, sugar, brown sugar, eggs, chocolate chips, vanilla, flour, salt, baking powder, chopped nuts & raisins (optional)

chocolate chips, butterscotch chips, marshmallows, honey, uncooked oats, dates, raisins, wheat germ, coconut, grape-nuts cereal

butter or 1/2 cup margarine, room temperature, sugar, canned pumpkin, egg, beaten, vanilla, flour, baking soda, baking powder, cinnamon, nutmeg, salt, chocolate chips, nuts or 1/2 cup raisins, if desired

light brown sugar, mashed ripe banana, eggs, vanilla extract, canola oil, all-purpose flour, baking soda, salt, ground cinnamon, ground allspice, ground cardamom, guinness stout, broken walnuts, toasted, raisins, chocolate chips, grated fresh ginger or 1 tbsp candied ginger, powdered sugar, oats , replaces 1/2 cup of flour with irish steel cut . i just spun them in the food processor with the

margarine, softened, butter, softened, sugar, brown sugar , packed, unsweetened cocoa powder, baking soda, salt, eggs, vanilla extract, flour, white chocolate chips, semi-sweet chocolate chips, milk chocolate chips or 1/2 cup m&m, chocolate-covered nuts (cashews), raisins

all-purpose flour, unsweetened cocoa powder, salt, baking powder, unsalted butter, cut into 3 pieces, bittersweet chocolate, coarsely chopped, unsweetened chocolate, coarsely chopped, eggs, at room temperature, granulated sugar, pure vanilla extract, semisweet chocolate, chopped into chunks or 1 cup store-bought chocolate chips or chunks., premium-quality milk or white chocolate, chopped into chunks, or 1 cup store-bought chips or chunks., coarsely chopped nuts , preferrably salted peanuts or toasted pecans., moist , plump raisins (dark or golden) or finely chopped , dried apricots.

peanut butter or 2/3 cup other nut butter, blackstrap molasses , plus, blackstrap molasses, honey, oats, skim milk powder or 3 tbsp toasted coconut, toasted sesame seeds, chocolate chips (optional) or raisins (optional) or other dried fruit (optional) or chopped nuts, etc (optional)

shortening, brown sugar, eggs, pumpkin, vanilla, flour, baking powder, cinnamon, baking soda, salt, allspice, raisins, chocolate chips, dates, chopped nuts

unsalted butter, chocolate chips, smooth peanut butter, golden grahams cereal, golden raisins, dry roasted salted peanuts, powdered sugar

butter, softened, sugar, brown sugar, eggs, flour, baking soda, salt, vanilla, semi-sweet chocolate chips, chopped pecans or 1 cup walnuts, raisins

butter, room temperature, white sugar, brown sugar, eggs, maple extract (or 1 tbsp vanilla), flour, baking soda, salt, cinnamon, mace, nutmeg, rolled oats, chopped walnuts, golden raisin (or chocolate chips)

vegetable oil, light-brown sugar , packed, honey, pure vanilla extract, ground cinnamon, fine salt, rolled oats, nuts, coarsely chopped , such as pecans, hazelnuts, walnuts, etc, sweetened flaked coconut, dried fruit , such as cranberries, raisins, etc, chocolate chips (optional)

oil, plain yogurt, egg, shredded coconut, chopped nuts, raisins, chocolate chips, chopped dried apricot, sugar, natural bran, flour, baking powder

butter, sugar, brown sugar, eggs , beated, vanilla, flour, salt, baking soda, oatmeal, chopped nuts, raisins or 1 cup chocolate chips

rules, do not use any metal utensils ., use a glass bowl and wooden spoon., do not refrigerate until after the 10th day ., active dry yeast, warm water (110o f/45o cup), all-purpose flour, divided, white sugar, divided, warm milk (110of/45oc), divided, day 1, in a small bowl, dissolve yeast in water. let stand 10 minutes. 2 quart container (glass), combine 1 cup flour and 1 cup sugar. mix thoroughly or flour will lump when milk is added. slowly stir in 1 cup milk and dissolved yeast mixture. cover loosely and let stand at room temperature until bubbly., day 2 to 4, stir starter with a wooden spoon., day 5, stir in 1 cup flour , 1 cup sugar and 1 cup milk., day 6 to 9, stir only ., day 10, stir in 1 cup flour , 1 cup sugar and 1 cup milk. remove 1 or 2 cups to make your first bread, give three cups to friends along with the recipe. store the remaining starter in a container in the refrigerator and begin the 10 day process over again. you can also freeze this starter in 1 cup measures for later use. frozen starter will take at least 3 hours at room temperature to thaw before using., now your ready to bake your bread, place the 1 or 2 cups of batter you removed to make your bread in a mixing bowl. add the following and mix well, oil, salt, all-purpose flour, eggs, baking soda, sugar, milk, baking powder, instant vanilla pudding powder, vanilla, cinnamon, nuts, raisins or 1/2 cup chocolate chips, chopped up marashino cherries etc, pour mixture into 2 greased and sugared loaf pans. bake at 325of for 1 hour or until knife inserted comes clean. cool for at least 10 minutes and remove from pans.

all-purpose flour, unsweetened cocoa powder, salt, baking powder, unsalted butter, cut into 3 pieces, bittersweet chocolate, coarsely chopped, unsweetened chocolate, coarsely chopped, eggs, at room temperature, granulated sugar, vanilla extract, semisweet chocolate, chopped into small chunks (can use 1 cup store-bought chocolate chips or chunks), premium quality milk chocolate (can use 1 cup store-bought chocolate chips or chunks) or 6 oz white chocolate, chopped into small chunks (can use 1 cup store-bought chocolate chips or chunks), salted peanuts (can use another nut) or 1 -1 1/2 cup roasted pecan, coarsely chopped (can use another nut), raisins (can use whatever dried fruit that you like) or 1 cup plump dried apricots (can use whatever dried fruit that you like) or 1 cup dried cranberries (can use whatever dried fruit that you like)