157 nut milk rice Recipes

nuts (i used roasted almonds, but you can use whatever you like), water (filtered), rice (uncooked-i used jasmine), agave nectar (or other sweetener to taste), sea salt, vanilla extract, maple extract, nutmeg (fresh ground please), nut milk

crushed saffron, warm milk (i use soy milk), butter (i use margarine), currants, cashew nuts, grain rice, water, salt, sugar, cinnamon

sugar pumpkin, whole milk, rice flour, water, sugar, whole green cardamom pods, raw cashews, chopped coarsely, nutmeg, finely grated

milk, basmati rice (or any long-grain rice), milk, blanched almond, mashed ripe banana, sugar, ground cardamom, saffron thread, coarsely ground raw unsalted pistachio nuts

rice, oil, cardamom seed (crushed ), low calorie sweetener, water, almonds , blanched cut into sliver, golden raisins, pistachio nuts , cut into slivers, nonfat milk

milk, powdered rice, water, sugar (depending on how sweet you want it), unsalted chopped nuts

rice, coconuts (milk from nuts), shrimp, salt and pepper, diced tomato, shredded carrot

milk, rice, whole cardamon, nuts, saffron, dry grapes, sugar

milk, rice, whole cardamon, nuts, saffron, dry grapes, sugar

rice (use correct for best results, sweet glutenous), coconut milk, sugar, salt, coconut milk, rice flour (make a slurry with 1 tbsp cold water then add to remaining ingredients, can substitute all-purpose f), salt, mangoes, garnish with crunchy mung beans or chopped almonds or cashew nuts

milk , low fat should be fine, rice flour, cornflour, sugar, rose water, almonds, ground, almonds, blanched and chopped, to garnish or, pistachio nut, chopped, to garnish, nutmeg, grated , to sprinkle on top

rice porridge, soak time : overnight, shortgrain brown rice, nut milk or rice milk, ground nutmeg and cinnamon - or ground mixed spice, nut butter, agave syrup or honey to sweeten (optional)

extra-virgin olive oil, for drizzling, butter, divided, cremini mushrooms, sliced, boneless, skinless chicken breasts, kosher salt and freshly ground black pepper, fresh ricotta or sheep s milk ricotta, organic frozen spinach , defrosted, squeezed dry, and separated, freshly grated nutmeg, speck or prosciutto, flour , for dredging, garlic, thinly sliced, marsala wine, chicken broth, a handful fresh flat-leaf parsley, finely chopped, pine nut pilaf , for serving, recipe follows, butter, orzo pasta, pine nuts, grain rice, chicken stock

milk chocolate chips, creamy or crunchy jif peanut butter, rice noodles (thinner than the traditional chow mein noodles), beer nuts brand peanuts

nuts, toasted (such as almonds, pecans, walnuts), seasoned salt - divided use, all-purpose flour - divided use, egg, milk, fresh mozzarella cheese , cut into 8 (1/4-inch-thick) slices, salt and freshly ground black pepper to taste, olive oil, yellow onion, thinly sliced, red onion, thinly sliced, minced shallots, minced garlic, rice wine vinegar, honey, fresh spinach, well washed and tough stems removed, and torn into small pieces

milk, grain rice (or brown ), salt, unsweetened chocolate square, vanilla, whipping cream, splenda (artificial sweetener ), nuts, chopped, strawberries

milk, ground almonds, salt, rice, ground, whipping cream, superfine sugar, almond essence or 2 -3 tsp amaretto liqueur, raspberries or 175 g mulberries, sliced almonds, toasted or 25 g pistachio nuts, powdered sugar

milk, uncooked rice, sugar, sugar, salt, maple extract, butter, gala apples, cut into wedges, cinnamon, toasted almonds