32 nicaraguan churrasco Recipes

  • Nicaraguan-Style Steak / Churrasco
    beef tenderloin steaks , preferably center cut and
    7 More
    beef tenderloin steaks , preferably center cut, parsley, fresh italian (flat-leaf ), garlic cloves, peeled, olive oil, red wine vinegar (to taste), water, salt (to taste), black pepper, finely ground (to taste)
    35 min, 8 ingredients
  • Nicaraguan-Style Steak
    thick spencer (rib-eye) steaks, orange juice and
    5 More
    thick spencer (rib-eye) steaks, orange juice, fresh lemon juice, fresh lime juice, garlic clove, pressed, vegetable oil, cayenne pepper
    7 ingredients
  • Nicaraguan Tres Leches
    all-purpose flour, baking powder, unsalted butter and
    9 More
    all-purpose flour, baking powder, unsalted butter, white sugar, eggs, vanilla extract, whole milk, sweetened condensed milk, evaporated milk, heavy whipping cream, white sugar, vanilla extract
    45 min, 12 ingredients
  • Churrasco (Argentine Grilled Meat Marinade )
    heads garlic (about 30 to 40 cloves), salt and
    8 More
    heads garlic (about 30 to 40 cloves), salt, black peppercorns, orange juice, fresh lime juice, fresh lemon juice, onion, minced, oregano, spanish olive oil, meat , of choice pounded or cut thin (beef, chicken, pork)
    10 min, 10 ingredients
  • Churrasco's Chimichurri Sauce
    fresh curly-leaf parsley, finely chopped and
    4 More
    fresh curly-leaf parsley, finely chopped, fresh garlic, minced, extra virgin olive oil, white vinegar, salt & freshly ground black pepper, to taste
    15 min, 5 ingredients
  • Churrasco With Chimichurri
    beef tenderloin (5 to 6-inch piece), cilantro leaf and
    9 More
    beef tenderloin (5 to 6-inch piece), cilantro leaf, fresh mint leaves, flat leaf parsley, fresh garlic cloves, peeled, hot pepper flakes, extra virgin olive oil, white vinegar, water, salt, black pepper
    35 min, 11 ingredients
  • Churrasco with Pebre (Grilled Beef Tenderloin with Chilean Cilantro Sauce)
    sliced onion, sugar, center-cut beef tenderloin, salt and
    5 More
    sliced onion, sugar, center-cut beef tenderloin, salt, garlic powder, dried oregano, black pepper, ground cumin, pebre (chilean cilantro sauce)
    10 ingredients
  • Churrasco with Chimichurri Sauce
    boned sirloin steak, cilantro sprigs, white vinegar and
    10 More
    boned sirloin steak, cilantro sprigs, white vinegar, chopped onion, ground cumin, dried oregano, dried thyme, black pepper, salt, garlic cloves, chopped (about 1/4 cup), bay leaves, chimichurri sauce
    13 ingredients
  • Grilled Churrasco Grilled Churrasco
    beef skirt steaks (12-14 oz each) and
    15 More
    beef skirt steaks (12-14 oz each), churrasco rub (recipe below ), olive oil, chimichurri sauce (recipe below ), parsley, curly, cilantro, fresh, roasted garlic, olive oil, garlic, granulated, salt, crushed red pepper, vinegar , red wine, kosher salt, black pepper, granulated garlic, fennel seed
    16 ingredients
  • Nicaraguan Dressing - Family Recipe Nicaraguan Dressing - Family Recipe
    ground chicken, onions (1 onion finely chopped) and
    7 More
    ground chicken, onions (1 onion finely chopped), croutons (unflavor or galic sourdough is awesome), butter, eggs, chicken stock, cream of mushroom soup (trader joes has portabello cream, awesome), evaporated milk, capers (this is to taste)
    1 hour 30 min, 9 ingredients
  • Nicaraguan Tres Leches Cake Nicaraguan Tres Leches Cake
    egg whites, sugar, egg yolks, vanilla, milk and
    11 More
    egg whites, sugar, egg yolks, vanilla, milk, all-purpose flour, baking powder, egg yolks, evaporated milk, sweetened condensed milk, heavy cream (or 1/2 cup sour cream and 1/2 cup ), vanilla, liqueur (i suggest amaretto) (optional), light corn syrup, sugar, egg whites
    43 min, 16 ingredients
  • Nicaraguan Oxtail Stew Nicaraguan Oxtail Stew
    uncooked white beans, lard or 1 tbsp vegetable shortening and
    9 More
    uncooked white beans, lard or 1 tbsp vegetable shortening, beef oxtails, garlic cloves, peeled and crushed, yellow onion, peeled and diced, tomato, diced, beef stock, water (approximate), ground allspice, salt and pepper, hot sauce
    4 hour , 11 ingredients
  • Nicaraguan Aubergine (Eggplant) Casserole (Cacerola De Berenja) Nicaraguan Aubergine (Eggplant) Casserole (Cacerola De Berenja)
    aubergines, sliced 1/2 in. thick, salt, olive oil and
    9 More
    aubergines, sliced 1/2 in. thick, salt, olive oil, onion, peeled and finely chopped, garlic cloves, peeled and crushed, bell pepper, seeded and finely chopped, green chili pepper, ground cumin, tomato puree, water, cheddar cheese, grated, salt and black pepper
    1 hour 10 min, 12 ingredients
  • Churrasco Con Pebre Churrasco Con Pebre
    sliced onions, sugar or 1/2 tsp brown and
    17 More
    sliced onions, sugar or 1/2 tsp brown, center-cut beef tenderloin, salt, garlic powder, dried oregano, black pepper, ground cumin, low sodium vegetable broth, minced fresh cilantro or 1/2 cup minced fresh parsley, minced onion, minced red bell pepper, white vinegar or 1/4 cup red wine vinegar, extra virgin olive oil, salt, dried oregano, crushed red pepper flakes (less or to taste), black pepper, garlic cloves, minced
    1 hour , 20 ingredients
  • Churrasco Churrasco
    fresh parsley, fresh cilantro, garlic and
    21 More
    fresh parsley, fresh cilantro, garlic, freshly squeezed lime juice, olive oil, skirt steak, dried black beans, white onion, cut into small dice, garlic, minced, red bell pepper, diced, green bell pepper, diced, pancetta, cut into small dice, ground cumin, grain white rice, salt and freshly ground black pepper, bay leaf, quail eggs, guacamole , for serving, recipe follows, ripe avocados, diced, beefsteak tomato, chopped, fresh cilantro, minced, juice of 3 limes, extra-virgin olive oil, salt and freshly ground black pepper
    1 hour 15 min, 24 ingredients
  • Churrasco Churrasco
    filet mignon, salt and freshly ground black pepper and
    20 More
    filet mignon, salt and freshly ground black pepper, green chimichurri sauce , recipe follows, argentinean fries , recipe follows, salmuera (3 tsp kosher salt dissolved into 1 cup water), fresh oregano, fresh flat-leaf parsley, garlic cloves, extra virgin olive oil, crushed red pepper, spanish sweet paprika, ground cumin, freshly ground black pepper, white vinegar, red wine vinegar, roasted red bell peppers, diced, baking potatoes , like russets, peeled, rinsed, and patted dry, vegetable oil, for frying, chopped fresh parsley, minced fresh garlic, olive oil, sea salt
    35 min, 22 ingredients
  • Churrasco with Chimichurri Churrasco with Chimichurri
    beef tenderloin (cut from the center-about 1 1/2 lb) and
    11 More
    beef tenderloin (cut from the center-about 1 1/2 lb), cilantro leaves, fresh mint leaves, flat-leaf parsley, fresh garlic, peeled, hot pepper flakes, extra-virgin olive oil, white vinegar, water, salt, black pepper, special equipment : 2 cups oak chips, soaked in cold water for 1 hour, then drained (optional)
    35 min, 12 ingredients
  • Churrasco with Open Fire Roasted Vegetable Salsa (Alex Garcia) Churrasco with Open Fire Roasted Vegetable Salsa (Alex Garcia)
    garlic cloves, sliced, olive oil, red onions, halved and
    8 More
    garlic cloves, sliced, olive oil, red onions, halved, vine ripe tomatoes, halved, jalapeno , roasted and peeled, zucchini, quartered and seeds removed, leek , root trimmed but intact, quartered lengthwise, salt and freshly ground black pepper, tenderloin piece, butterflied in a spiral to look like a flank steak, red pepper , roasted and peeled, chiffonaded basil
    1 hour , 11 ingredients




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