78 mustard dressing yolk Recipes

garlic cloves, chopped, anchovy fillets, salt, fresh ground pepper, fresh lemon juice (1 small lemon), worcestershire sauce, hot sauce (like tabasco), dijon mustard, egg yolks, extra virgin olive oil or 1/3-1/2 cup canola oil, heads romaine lettuce , outer leaves discarded, inner leaves washed and dried (ten-oz heads), freshly grated parmesan cheese or 1 cup romano cheese, crouton (to garnish )

ground mustard, extravirgin olive oil, pasteurized egg yolk, fresh lemon juice, soy sauce, asparagus spears, steamed and chilled

anchovy fillets, drained, garlic clove, crushed, dijon mustard, white wine vinegar, sugar, egg yolk, vegetable oil, buttermilk

cider vinegar, water, egg yolks, sugar, dry mustard, all-purpose flour, cayenne pepper, sea salt, pepper, unsalted butter, heavy cream

chicken broth, chopped onion, hard-boiled egg yolk, mustard powder, salt, black pepper, worcestershire sauce, distilled white vinegar, vegetable oil, stilton cheese

egg yolk, white sugar, prepared mustard, butter, white vinegar, half-and-half

egg, egg yolk, cornstarch, dry mustard, vinegar, water, salt, sugar, butter, mayonnaise, raisins (or both) or 1/2 cup dried cranberries (or both), crumbled bacon, fresh peeled and sliced mushrooms, red onion, sliced, toasted sliced almonds (toasting is optional, brings out more of a nutty flavor when toasted), whole mandarin orange segments, drained, raw broccoli florets (separated into bite sized pieces)

olive oil, vinegar, hot sauce, dijon mustard, egg yolk, garlic, parmesan

black pepper, salt, dijon mustard, egg yolk, red wine vinegar, white cider vinegar, salad oil, curry powder, dried thyme, dried oregano

lemons, artichokes, celery stalks, chopped, garlic clove, chopped, white wine, parsley, thyme, chicken stock, salt and pepper, flour, eggs, lightly beaten, bread crumbs, picholine olives, olive juice, lemon juice, sherry vinegar, dijon mustard, egg yolk, extra-virgin olive oil, head romaine lettuce, lemon, cut into wedges

mustard, salt, paprika, sugar, egg yolks or 1 whole egg, butter, milk, mild vinegar, flour

extra virgin olive oil, wine vinegar, dijon-style mustard, powdered dry mustard, toasted mustard seeds, kosher salt, fresh cracked pepper, water, jalapeno mustard (optional) or 1 tbsp horseradish mustard (optional), egg yolk, beaten (optional)

hard-cooked egg yolks, egg yolk, prepared mustard, olive oil, divided, lemon juice, vinegar, salt, paprika

flat anchovies, garlic cloves, raw egg yolks or 3 large hard-boiled egg yolks, fresh lemon juice, dijon mustard, red wine vinegar, tabasco sauce, worcestershire sauce, extra virgin olive oil

dry hidden valley dry ranch dressing mix (can use another brand but hidden valley seems to be the best!), mayonnaise, miracle whip (or just use 3 cups mayonnaise), milk (or use butter ), sweet relish (can add in more to taste), prepared yellow mustard, hard-boiled egg yolks, mashed well, garlic powder, seasoning salt (or to taste), seasoned salt and black pepper (can use white salt, seasoned is better)

ground mustard, extra virgin olive oil, pasteurized egg yolk, fresh lemon juice, soy sauce, asparagus spear, steamed and chilled

salt, black pepper, prepared mustard, garlic cloves, crushed, balsamic vinegar, egg yolk, salad oil, sugar, worcestershire sauce, chili sauce

red wine vinegar, cream, dijon-style mustard, worcestershire sauce, egg yolk, a-1 steak sauce, garlic cloves, oil, salt, pepper