3454 mousse point river rest Recipes

  • River's Copper River Chowder
    water and
    26 More
    water, meaty salmon back fish bones , and other trim, from 2 30 to 40 lb. copper river king salmons, vidalia onion, chopped, yellow onion, chopped, scallions, chopped , including leaves, carrots, chopped, stalks celery, chopped, dill, herbes de provence, fresh ground black pepper, half-and-half, milk, strong salmon fish stock, made with stock ingredients above, red potatoes, diced, butter (optional), corn kernels , preferably sweet backyard corn, madeira wine (optional), bacon, ends and pieces, cut up into small pieces, dill, thyme, basil, rosemary, marjoram, fresh ground black pepper, organic culinary-grade lavender (optional), copper river salmon , from trim, bay leaves (preferably california bay laurel, but the more commonly-found and cheaper turkish will do fine)
    49 hour , 27 ingredients
  • Mango Chocolate Mousse Cake
    cm jocond cake, follow my white chocolate opera cake post and
    13 More
    cm jocond cake, follow my white chocolate opera cake post, cake.html >white chocolate opera cake, mousse, semi-sweet chocolate, melted butter, unsalted, heavy cream, egg whites, whipping cream, powder sugar, mango halves in syrup , cut into thin slices., chocolate glaze, plain chocolate, chopped, heavy cream, chocolate curls and cocoa powder for decoration
    30 min, 16 ingredients
  • White Chocolate Mousse In Milk Chocolate Shells
    mousse, white chocolate baking bar, cut up, whipping cream and
    4 More
    mousse, white chocolate baking bar, cut up, whipping cream, vanilla, milk chocolate, cut up, oil
    4 hour , 7 ingredients
  • Red River Pumpernickel Bread
    molasses (or malt extract) and
    5 More
    molasses (or malt extract), water (just below boiling point), four-grain cereal (i used red river cereal which has 3 grains), whole wheat flour, baking soda, salt
    2 hour 10 min, 6 ingredients
  • Red River Bread
    red river hot cereal, uncooked and
    12 More
    red river hot cereal, uncooked, red river hot cereal, uncooked, wheat germ, whole wheat flour, rye flour, all-purpose flour, fast rising yeast, salt, olive oil, molasses, warm water, egg, water
    2 hour 15 min, 13 ingredients
  • Hazelnut Chocolate Mousse Cake
    chocolate cake layer (i used butter chocolate cake) and
    14 More
    chocolate cake layer (i used butter chocolate cake), heavy cream, powder sugar, gelatin powder, cold water, chocolate ganache, hazelnuts, ground, glaze, plain chocolate, chopped, heavy cream, chocolate ganache, plain chocolate, chopped, heavy cream, butter, heat cream over medium heat until simmering point , pour over chopped chocolate and stir until melted. add the butter and stir again. leave to cool completely stirring occasionally.
    15 ingredients
  • Red River Oat Bran Muffins
    boiling water, red river cereal, natural bran and
    9 More
    boiling water, red river cereal, natural bran, all-purpose flour, baking soda, salt, shortening, sugar, eggs, buttermilk or 2 cups sour milk, rolled oats, raisins , chopped dates or 1 1/2 cups dried cranberries
    44 min, 12 ingredients
  • Coffee Chocolate Mousse Via Delta Point River Rest... Coffee Chocolate Mousse Via Delta Point River Rest...
    egg yolks, sugar, grand marnier and
    5 More
    egg yolks, sugar, grand marnier, semi-sweet chocolate, in chunks, brewed black coffee, butter, egg whites, sugar
    5 min, 8 ingredients
  • Disneys  Jack  Daniels  Mousse Cake Disneys Jack Daniels Mousse Cake
    mousse (white ), egg yolks, heavy cream and
    17 More
    mousse (white ), egg yolks, heavy cream, white chocolate, melted, leave gelatin in cold water , bloomed., jack daniels mousse (dark mousse), egg yolk, heavy cream, dark chocolate, melted, jack daniels, leave gelatin in cold water , bloomed, almond sponge, egg, sugar, almond finely chopped, egg whites, sugar, flour , all-purpose, butter, melted
    10 min, 20 ingredients
  • Mousse-In-The-Middle Cake Mousse-In-The-Middle Cake
    special sugar or 1 3/4 cups granulated sugar and
    13 More
    special sugar or 1 3/4 cups granulated sugar, room-temperature butter, salt, almond extract or 1 tsp a 3-5 drops bitter almond oil, vanilla, vegetable oil, eggs, king arthur unbleached all-purpose flour, baking powder, milk, whipping cream, chocolate mousse mix, whipping cream, chopped bittersweet chocolate (about 6 oz)
    1 hour 15 min, 14 ingredients
  • White Chocolate Mousse With Fresh Raspberry Sauce White Chocolate Mousse With Fresh Raspberry Sauce
    mousse, cold water, heavy cream, divided, sauce and
    3 More
    mousse, cold water, heavy cream, divided, sauce, raspberries (or 12 oz. frozen dry-pack , thawed), sugar, fresh lemon juice
    5 hour , 9 ingredients
  • Mousse Topped Brownies Extraordinaire Mousse Topped Brownies Extraordinaire
    butter, unsweetened chocolate, eggs, vanilla and
    12 More
    butter, unsweetened chocolate, eggs, vanilla, granulated sugar, salt, flour, chocolate chips, white chocolate coarsely chopped, macadamia nuts coarsely chopped, mousse topping, heavy whipping cream, chocolate chips, eggs, granulated sugar, salt
    45 min, 16 ingredients
  • Sarasota's Seafood Newberg over Parsley Toast Points Sarasota's Seafood Newberg over Parsley Toast Points
    fresh sea scallop , rough chopped and
    18 More
    fresh sea scallop , rough chopped, shrimp, peeled and tails removed and rough chopped, crab , rough chopped (or lobster), sherry wine, orange (you will need 1 tbsp juice for the marinade, the rest slice for serving), ground black pepper, butter, flour, half-and-half cream (i often use 1/2 heavy cream, 1/2 half and half), egg yolks (large or ex large eggs), salt, cayenne pepper, nutmeg, italian bread, cut in thick slices (this recipe serves 8, so 1-2 slices per person - 16 slices), butter, fresh parsley, paprika, orange slice (slice up the remaining for a garnish), fresh chives, chopped
    30 min, 19 ingredients
  • Salmon Tartare with Oyster Mousse and Toast Points (Emeril Lagasse) Salmon Tartare with Oyster Mousse and Toast Points (Emeril Lagasse)
    sushi-grade salmon , cut into 1/4--inch pieces and
    7 More
    sushi-grade salmon , cut into 1/4--inch pieces, kosher salt, freshly ground black pepper, heavy cream, lemon juice, oysters , finely chopped almost to a paste, french bread , cut toast points, chives , capers and microherbs, for garnishing plate
    16 min, 8 ingredients
  • Lower Cal Chocolate Mousse Filled Sponge Layer Cake Lower Cal Chocolate Mousse Filled Sponge Layer Cake
    sponge cakes (approx 200g - 12 points) and
    3 More
    sponge cakes (approx 200g - 12 points), watchers chocolate mousse mix, butterscotch schnapps (or whatever liqueur you prefer, 2), chocolate, flake (i use cadbury chocolate flake bars crumbled, 8)
    2 hour 20 min, 4 ingredients
  • Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse) Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse)
    smoked salmon, clarified butter, heavy cream and
    9 More
    smoked salmon, clarified butter, heavy cream, juice of 1 lemon, chopped fresh dill, chopped fresh parsley, chopped fresh chives, salt and white pepper, choupit caviar, toast points (triangles tossed in olive oil and seasoned and browned), chopped parsley, chervil sprigs
    24 hour 25 min, 12 ingredients
  • Real Copper River Salmon Real Copper River Salmon
    copper river salmon and
    6 More
    copper river salmon, butter (or however much you feel comfortable with), salt, pepper, chardonnay wine (preferably cheap. i drink red only), yellow onion, heads garlic
    20 min, 7 ingredients
  • Red River Cereal Bread (Abm) Red River Cereal Bread (Abm)
    wheat flour, red river hot cereal, salt, brown sugar and
    2 More
    wheat flour, red river hot cereal, salt, brown sugar, water, instant yeast
    3 hour , 6 ingredients




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