9652 mock butterfinger bars Recipes

butterfinger candy bars, crushed, cream cheese, carton cool whip, graham cracker crust

creamy peanut butter, butter, softened, powdered sugar, butterfinger bar, finely chopped, white chocolate or 12 oz vanilla candy coating, m & s plain chocolate candy, red food coloring or decorating gel, black food coloring or decorating gel

yellow cake mix, oatmeal, margarine or 3/4 cup butter, melted, jam or 12 oz fruit preserves, water

cream-filled chocolate sandwich cookies (oreos), butter, melted, butterfinger candy bars, divided (or 15 oz of butterfingers), granulated sugar, cornstarch, whole milk, egg yolks, creamy peanut butter, milk chocolate chips, whipping cream, heavy whipping cream

dark chocolate cake mix (regular size), king arthur unbleached all-purpose flour, instant chocolate pudding mix, baking cocoa, milk, canola oil, butter, melted, eggs, butterfinger candy bars (2.1 oz each), divided, chunky peanut butter, vanilla extract, semisweet chocolate chips, divided

butter, softened, sugar, brown sugar , firmly packed, egg whites, chunky peanut butter, pure vanilla extract, all-purpose flour, baking soda, salt, butterfinger candy bars, chopped

crushed graham crackers, butter (melted ), instant chocolate pudding mix, cold milk, chocolate ice cream, butterfinger candy bars (crushed ), cool whip topping

flour, baking powder, salt, butter, brown sugar, eggs, vanilla, butterfinger candy bars, crushed

quick oats, sugar, molasses, corn syrup, peanut butter, vanilla, butter (melted ), chocolate chips, butterscotch chips, peanut butter

crunchy peanut butter, sugar, corn syrup, vanilla extract, corn flakes, crushed, semisweet chocolate, melted

butterfinger candy bars cut into 1/4 pieces, baked pastry shell, cream cheese softened, granulated sugar, eggs, sour cream, creamy peanut butter, semisweet chocolate chips, whipping cream

bittersweet chocolate, butter, room temperature, butter, room temperature, eggs, sugar, flour, baking soda, salt, butterfinger bar, crushed

butterfinger candy bars (crushed ), canned milk, ea condensed milk, cool whip, vanilla, whole milk

butterfinger candy bars, butter, room temperature, granulated sugar, eggs, very ripe bananas, mashed, vanilla, all-purpose flour, baking soda, salt, buttermilk, cream cheese, room temperature, butter, room temperature, vanilla, powdered sugar, peanut butter

butterfingers. crushed, chocolate milk, eagle brand milk (condensed milk), cool whip

butterfinger bars, eggs well beaten, granulated sugar, vanilla, evaporated milk, milk

mock tender steak, tomatoes, garlic cloves, minced or 1 tsp garlic powder, lipton onion soup mix, dry, celery salt, fresh cracked pepper, oregano, parsley, bay leaf

chocolate wafer crumbs , about 35 (i used chocolate creme sandwich cookies, like oreos, and took out the fluffy filling) or 36 wafers (i used chocolate creme sandwich cookies, like oreos, and took out the fluffy filling), butter, melted, cream cheese, softened (i don tsp know if using the less fat varieties will change how the cheesecake turns out), sugar, heavy whipping cream, vanilla extract, eggs, lightly beaten, butterfinger candy bars, frozen and chopped (2.1 oz each), butterfinger candy bars, frozen and chopped (2.1 oz), butterscotch sundae sauce (caramel topping would be fine, too. that s what i used)