10 mocha cream cupcakes Recipes

boiling water, dutch process cocoa, instant espresso, butter, softened, fine granulated sugar or castor sugar, eggs, all-purpose soft-wheat flour, baking soda, baking powder, salt, chocolate extract or vanilla extract, paper baking cups, vegetable cooking spray, butter, softened, whipping cream, clear vanilla extract, salt, powdered sugar, chocolate jimmies, butter, sugar, whipping cream, whipping cream, semisweet chocolate, chopped

boiling water, mayonnaise, vanilla extract, king arthur unbleached all-purpose flour, sugar, baking cocoa, baking soda, sugar, baking cocoa, instant coffee granules, salt, heavy whipping cream

flour, light brown sugar, butter, at room temperature, milk, dutch-processed cocoa powder, instant espresso powder (*), baking powder, vanilla, salt, egg, at room temperature, cream cheese, at room temperature, sugar, peppermint extract

dark chocolate morsels, butter, softened, cream cheese, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, sour cream, double shot latte buttercream, garnish: chocolate shavings

count) box sugar ice cream cones, unsalted butter, melted, almonds, toasted and chopped, semisweet chocolate, plus more, semisweet chocolate , for shavings, coffee ice cream, softened, chocolate-covered coffee beans, finely chopped, heavy cream, powdered sugar

dark chocolate chips, heavy cream, dark chocolate chips, hot espresso, unbleached flour, dutch process cocoa powder, baking powder, kosher salt, eggs, granulated sugar, unsweetened applesauce, vegetable oil, vanilla extract, heavy cream, sugar, cold espresso

perfectly chocolate cupcakes (i halved this and got exactly 15), makes 30 regular cupcakes or 96 mini cupcakes, sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water (i dissolved 1 tbsp of instant coffee into the for half a recipe), coffee meringue (adapted from cupcakes! by elinor klivans), makes enough for 15-18 cupcakes, granulated sugar, water, egg whites, cream of tartar, water, instant coffee granules, chocolate coating (this makes a lot, but you need the chocolate to be deep enough to dip all the cupcakes), semi-sweet chocolate chips, canola or vegetable oil, overall rating on a scale of 1-5, moistness : 5, tenderness : 5

granulated sugar, unsalted butter at room temperature, eggs at room temperature, sour cream, all-purpose flour, baking soda, cocoa powder, ground coffee, salt, strong black coffee, vanilla extract