424 milk grits Recipes

milk, hominy grits, butter or 1/2 cup margarine, garlic cheese rolls, eggs, well beaten, cheese, grated

water, milk, grits, egg yolks, shredded cheddar cheese, divided, butter, cubed, chopped green chilies, drained, salt

milk, water, grits, uncooked, garlic clove, chopped, heavy cream, butter, parmesan cheese, grated, shrimp, peeled, baby spinach or 1/3 lb turnip greens or 1/3 lb arugula

milk, water, grits , use quick cooking, cheddar cheese, shredded, butter, eggs, salt, ground red pepper

milk, stone-ground speckled grits , or grits, butter, crumbled gorgonzola, creme fraiche , or heavy cream, snipped fresh chives, salt and pepper to taste

whole milk, grits, - 5 minute not instant grits, sugar, butter

water, whole milk, grits, salt, vegetable oil, for frying, pork drippings and pan juices, all-purpose flour, whole milk, chicken stock

milk, white grits, not instant, salt, unsalted butter, shredded cheddar cheese

grits, milk, water, salt to taste, shredded cheddar cheese, eggs separated, salt , to taste, pepper to taste, nutmeg to taste, tobasco to taste

grits, uncooked, boiling water, salt, butter or margarine, divided, milk, eggs, separated, white pepper, paprika, shredded sharp cheddar cheese, paprika

milk, water, salt, quick-cooking (not instant) grits, unsalted butter, softened, divided use, black pepper, egg yolks, slightly beaten, sharp cheddar cheese, grated, divided use, egg whites, cream of tartar

olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, salt, cayenne pepper, chopped garlic, peeled, seeded and chopped fresh tomatoes, andouille or smoked sausage, cut into small dice, ham, cut into small dice, louisiana crawfish tails, essence, beef stock, whole milk, grits, grated white cheddar cheese, scallions

bacon, chopped, tasso, chopped, chopped yellow onions, chopped green bell peppers, minced garlic, sliced mushrooms, salt, cayenne, chopped fresh parsley leaves, chopped fresh tarragon leaves, oysters, drained , 1/2 cup liquor reserved, and cut in 1/2 if large, milk, grits (not instant ), heavy cream, grated white cheddar cheese, garnish, chopped chives, garnish

milk, minced garlic, stone-ground white grits cornmeal, diced country ham, shredded monterey jack or cheddar cheese, chopped fresh chives, salt and freshly ground black pepper, cayenne pepper, olive oil and butter, for sauteing

whole milk, water, kosher salt, hominy grits (or any grits you like, including instant grits), freshly ground black pepper, unsalted butter, shredded sharp cheddar

grits, ground grits - stone ground, chicken broth, butter, milk, cream cheese, salt (to taste), shrimp sauce, raw shrimp -peeled and deveined (you can use precooked frozen - defrost before preparing), lemon juice, bacon, cut into small pieces, green pepper, finely chopped, white onion, finely chopped, green onions, chopped, heaping tbsp flour, chicken broth, garlic powder, parsley flakes, salt and black pepper, to taste, ground red pepper , to taste

grits , white lilly or 1 cup quick-cooking , of a different brand, water, margarine or 1/2 cup butter, milk or 1 1/2 cups cream, salt, olive oil, onion, diced, red pepper, diced, garlic clove, minced, shrimp , peeled tailed and deveined, cream of shrimp soup, cream of mushroom soup

grit cakes, stone ground grits, water, whole milk, fresh thyme, unsalted butter, salt to taste, canola oil, wild mushroom gravy, dried wild mushrooms (porcini, shiitaki, portabella, morel, crimini, whatever you can find/like or a mix of several), chicken , vegetable, or mushroom stock, reserved mushroom liquid, white wine, garlic, minced, shallot, minced, unsalted butter, flour (for roux), salt and pepper to taste, water, extra tbsp butter, chopped thyme, shaved parmesan