4619 mexican salt Recipes

  • Mexican Corn Dip
    mexican-style corn, drained and rinsed and
    9 More
    mexican-style corn, drained and rinsed, mexican blend cheese, shredded 3 cups (such as sargento brand 4-cheese mexican blend), sour cream, mayonnaise, diced green chilies, drained, diced jalapenos, drained (half of a 4 oz can, add more if you d like), green onions, chopped , to taste, tabasco sauce, salt and pepper, to taste, garlic powder , to taste
    5 min, 10 ingredients
  • Mexican Chocolate Mousse
    mexican chocolate , 1 tablet (i use nestle abuelita insta... and
    5 More
    mexican chocolate , 1 tablet (i use nestle abuelita instant beverage mix in tablet form.), salt, milk, cocoa powder, instant chocolate pudding mix, whipping cream
    10 min, 6 ingredients
  • Mexican Chocolate Mousse with Burnt Rum
    mexican chocolate,* chopped, whole milk, salt, white rum and
    2 More
    mexican chocolate,* chopped, whole milk, salt, white rum, chilled heavy whipping cream, divided, cinnamon-almond cookies
    6 ingredients
  • Mexican Chocolate Streusel Cake (Pastel De Chocolate Mexicano)
    mexican chocolate, roughly chopped, divided, egg yolk and
    10 More
    mexican chocolate, roughly chopped, divided, egg yolk, salt, unsalted butter, at room temperature, all-purpose flour (4 1/2 oz), all-purpose flour (8 oz), baking powder, cream cheese, at room temperature (low fat works ), unsalted butter, at room temperature, sugar, eggs, at room temperature, powdered sugar (for garnish )
    35 min, 12 ingredients
  • Mexican Egg Bake
    sweet onion chopped, oil, garlic minced and
    9 More
    sweet onion chopped, oil, garlic minced, corn tortillas finely chopped, cilantro chopped, ground beef ( or you can use ground turkey, chicken or chorizo ) cooked and seasoned, mexican style, provolone cheese, eggs whipped, green chilies diced, salt and pepper to taste, mexican blend cheese shredded, pam
    12 ingredients
  • Mexican Rice Mexican Rice
    mexican rice, onion, grain rice, lard or chicken fat and
    11 More
    mexican rice, onion, grain rice, lard or chicken fat, chicken broth, tomato juice, diced tomatoes, chopped parsley, minced garlic, ground cumin, salt, white pepper, saute onion and rice in lard until browned, 6 to 10 minutes, stirring constantly. turn into baking dish., in large saucepan , combine broth, tomato juice, tomatoes, parsley, garlic, cumin and salt and pepper. bring to boil. add broth to rice. cover and bake at 350 degrees f for 20 to 30 minutes or until rice is fluffy. use fork to fluff rice. serve.
    25 min, 15 ingredients
  • Mexican Corn Dip Mexican Corn Dip
    mexican-style corn, drained, mayonnaise, sour cream and
    7 More
    mexican-style corn, drained, mayonnaise, sour cream, green onion, chopped, chopped fresh cilantro, cheddar cheese, shredded, fresh lime juice, ground cumin, cayenne pepper (or to taste), salt
    20 min, 10 ingredients
  • Mexican Frittata Mexican Frittata
    mexican frittata, dozen large eggs, grated gruyere cheese and
    18 More
    mexican frittata, dozen large eggs, grated gruyere cheese, extra virgin olive ooil, butter, andouille sausage , cut into 1/2 inch pieces (or other smoky-spicy sausage), onion, thinly sliced, button mushrooms, stems trimmed off and sliced, green chiles, drained, baby spinach leaves, washed, salsa cruda (below ), sour cream, salsa cruda, roma tomatoes , quartered lengthwise and seeded, red bell pepper, cored, seeded and quartered, fresh cilantro leaves, garlic, chopped, ground cumin, cayenne, evoo, salt
    18 min, 21 ingredients
  • Mexican Veggie Toss Mexican Veggie Toss
    mexican veggie toss, chopped fresh cilantro and
    6 More
    mexican veggie toss, chopped fresh cilantro, chopped green onions, red wine vinegar, salt, chopped garlic, cumin, tortilla chips
    11 ingredients
  • Mexican Chocolate Sauce Mexican Chocolate Sauce
    mexican chocolate, broken into pieces, whipping cream and
    3 More
    mexican chocolate, broken into pieces, whipping cream, light brown sugar, salt, butter
    8 min, 5 ingredients
  • Mexican Rice and Cheese Casserole Mexican Rice and Cheese Casserole
    mexican rice (we tested with vigo) and
    6 More
    mexican rice (we tested with vigo), shredded monterey jack cheese, divided, sliced green onions, sour cream, salt, ground red pepper, smoked or sweet paprika
    57 min, 7 ingredients
  • Mexican Rice and Cheese Casserole Mexican Rice and Cheese Casserole
    mexican rice (we tested with vigo) and
    6 More
    mexican rice (we tested with vigo), shredded monterey jack cheese, divided, sliced green onions, sour cream, salt, ground red pepper, smoked or sweet paprika
    57 min, 7 ingredients
  • Mexican Chocolate Fondue With Orange Essence Mexican Chocolate Fondue With Orange Essence
    mexican chocolate, coarsely chopped (2 tablets) and
    7 More
    mexican chocolate, coarsely chopped (2 tablets), milk chocolate, coarsely chopped, heavy cream , plus 1-2 tbsp as needed, vanilla extract, ground cinnamon, kosher salt, cayenne pepper, triple sec or 2 tbsp grand marnier
    15 min, 8 ingredients
  • Mexican Red Rice Mexican Red Rice
    salted chicken broth, chopped tomatoes (1 1/2 cups) and
    5 More
    salted chicken broth, chopped tomatoes (1 1/2 cups), garlic, roughly chopped, grain white rice, salt to taste, white onion, roughly chopped, vegetable oil
    55 min, 7 ingredients
  • Mexican Fiesta Meatloaf Mexican Fiesta Meatloaf
    safflower oil or 1 tbsp canola oil and
    17 More
    safflower oil or 1 tbsp canola oil, white onion, finely chopped, red bell pepper, seeded and finely chopped, garlic cloves, minced, ground beef, ground pork, spinach, washed and chopped, carrot, grated, black beans (home cooked or canned, and drained), tomato, chopped, zucchini, coarsely grated, oatmeal, dry (depending upon wetness from vegetables, can add 1/4 cup more when mixing), eggs, half-and-half, chipotle chile in adobo, minced (or 1 tbsp bottled chipotle sauce), salt, ground black pepper, dried oregano (preferably mexican or strong greek oregano) or 1/2 tbsp fresh oregano, minced (preferably mexican or strong greek oregano)
    1 hour 30 min, 18 ingredients
  • Mexican Chicken & Mango Skewers With a Queso Blanco Dip Mexican Chicken & Mango Skewers With a Queso Blanco Dip
    chicken, cut in cubes try to make them all the same size ... and
    15 More
    chicken, cut in cubes try to make them all the same size so they cook equally (i prefer a mix of boneless breasts and thighs, 1-inch cubes for skewers), mangoes, cut in 1-inch cubes (make sure it isn tsp too ripe, you want sweet but firm, papaya is a good substitute), red bell pepper, cut in 1-inch pieces (optional), onions, cut in quarters, lime, cut in wedges, mexican seasoning (see mexican seasoning recipe below, if you have a favorite dry rub or seasoning , you can use that as), wooden skewer (soaked in water for 30 min, so they don tsp burn), olive oil, ground red chili powder (not chili powder that you use for chili con carne, cayenne is a good substitute), mexican oregano (every day dried oregano is fine), cumin, paprika, cocoa, cinnamon, salt, pepper
    40 min, 16 ingredients
  • Mexican Drippy Beans Mexican Drippy Beans
    beans , presoaked during a whole night, bacon, diced and
    6 More
    beans , presoaked during a whole night, bacon, diced, ham, diced, kraft yellow cheese (american singles i think they are called in usa), mexican asadero cheese , separated in strands (or a white mild and melty equivalent), salt, creme fraiche, butter
    3 hour 20 min, 8 ingredients
  • Mexican Chicken Soup Mexican Chicken Soup
    boneless skinless chicken breasts , cut into bite sized p... and
    12 More
    boneless skinless chicken breasts , cut into bite sized pieces, onion, chopped, vegetable oil, rotel tomatoes, rotel mexican tomatoes (with lime and cilantro), whole kernel corn, black beans, kidney beans, chicken broth, chili powder (or to taste), sugar, salt, chopped fresh cilantro , shredded mexican-style cheese, crushed tortilla chips (garnish)
    45 min, 13 ingredients




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