131 mexican beef lime Recipes

potatoes, peeled and cubed, fat-free refried beans, reduced-sodium beef broth, enchilada sauce, frozen corn, red onion, chopped, chopped green chilies, chopped pickled jalapeno slices, lime juice, ground cumin, crushed red pepper flakes, boneless beef chuck roast (3 to 4 lb), sour cream

beef shank, with bone, vegetable oil, salt, ground black pepper, onion, chopped, diced tomatoes, beef broth, water, carrot, coarsely chopped, chopped fresh cilantro, potato, quartered (optional), ears corn, husked and cut into thirds, chayotes, quartered (optional), head cabbage, cored and cut into wedges, sliced pickled jalapenos, chopped onion, chopped fresh cilantro, limes, cut into wedges, radishes, quartered

extra virgin olive oil, ground beef, limes, shredded mexican blend cheese

olive oil, onion, diced, cubed beef stew meat, minced garlic, lime, juiced, jalapeno pepper, seeded and chopped, green onions, chopped, chopped fresh cilantro , or to taste, dried oregano, green salsa

diced onion, beef stew meat, minced garlic clove, lime , juice of, chopped cilantro, thick & chunky salsa

beef minute steaks, salt, pepper, lime juice, monterey jack cheese, shredded, frozen corn, thawed, salsa, jalapeno pepper, seeded and minced, hot sauce, tortillas

beef flank steak (about 1 lb each), fresh cilantro, lime juice, olive oil, salt, pepper, garlic cloves, crushed

elbow or rotini macaroni noodles, ground beef, garlic minced, diced tomatoes undrained, salsa, dried oregano, ground cumin, chili powder, montery jack & colby cheese shredded, sour cream, sliced green onions, chopped fresh cilantro, shredded lime peel

beef shank, with bone, vegetable oil, salt, ground black pepper, onion, chopped, diced tomatoes, beef broth, water, carrots, coarsely chopped, chopped fresh cilantro, potato, quartered (optional), ears corn, husked and cut into thirds, chayotes, quartered (optional), head cabbage, cored and cut into wedges, sliced pickled jalapeno, chopped onion, chopped fresh cilantro, limes, cut into wedges, radishes, quartered

lean ground beef, chopped onion, black beans, drained and rinsed, refrigerated salsa, chopped fresh cilantro, fresh lime juice, ready-to-serve whole-grain santa fe rice, toppings: chopped fresh cilantro , salsa, guacamole, shredded cheddar cheese

chopped tomato (about 3 medium), chopped onion, minced seeded jalapeno pepper (about 1), chopped fresh cilantro, fresh lime juice, salt, divided, chopped green chiles, drained, less-sodium taco seasoning, preshredded reduced-fat 4-cheese mexican blend cheese, divided

lean ground beef, cumin, garlic powder, chili powder, cream cheese, lime flavored salsa, black beans, cheddar cheese or 8 oz mexican blend cheese, lime flavored tostitos tortilla chips, frozen corn or 8 oz canned corn

beef cheeks, head garlic, yellow onion, diced, oranges , the juice, mexican oregano, bay leaves, whole black peppercorn, salt , to taste, tortillas , flour or corn, cilantro, chopped, lime, quartered, onion, finely diced, tomato, diced, iceberg lettuce, shredded, cheese, shredded (cheddar or jack), salsa, hot sauce, chopped jalapeno pepper (if like them spicy)

fully trimmed beef brisket , section (flat cut), onion, chopped, beef stock, bay leaves, garlic, minced, canned chipotle chiles, salt, black peppercorns, reserved beef broth , from boiled brisket, chipotle chile in adobo, extra virgin olive oil, fresh lime juice, white vinegar, ketchup, minced onion, garlic, minced, salt, fresh coarse ground black pepper, roma tomatoes, diced, ripe avocados, diced, red onion, diced, monterey jack cheese, in small cubes, chopped fresh cilantro, radish , cut in roses for garnish (optional)

beef brisket, diced tomatoes, chicken broth, red wine (if you wouldn tsp drink ,it don tsp use it), lime juice, ground cumin, ground oregano, seeded and sliced jalapeno, cilantro, onion,thickly sliced, salt, pepper, olive oil

beef shank, white onion, quartered, carrot, roughly chopped to yield 1/2 cup, celery, roughly chopped to yield 1/2 cup, garlic, peeled, bay leaves, salt, plus extra for seasoning, black peppercorns, mexican-style hominy, drained, freshly ground black pepper, sliced cabbage, for garnish, sliced radishes, for garnish, lime wedges, for garnish, dried oregano, for garnish, corn tostadas, for garnish, pasilla-guajillo salsa , recipe follows (optional), pasilla chiles, stemmed and seeded, guajillo chiles, stemmed and seeded, garlic, warm water, salt and freshly ground black pepper

dried guajillo or new mexico dried chile pods, extra-virgin olive oil, garlic , bashed, onion , rough chopped, ground cumin, diced tomatoes , such as glen muir fire roasted, canola oil, canola oil, diced onion, diced green bell pepper, diced red bell pepper, ground beef (80/20 blend ), ground cumin, granulated garlic, paprika, onion powder, kosher salt and fresh cracked black pepper, olive oil cooking spray, sixteen 7-inch corn tortillas, grated parmesan, vine tomatoes, diced, shredded iceberg lettuce, mexican crema, limes, cut into wedges, chopped cilantro

beef beef eye round, trimmed of fat, dried ancho chiles, rinsed, stemmed, seeded , and cut into 1 inch pieces, lime juice, minced garlic, cayenne, salt (approximately ), uncooked brown rice, olive oil, sweet bell pepper, trimmed, seeded , and cut into thin strips lengthwise (red and yellow), red onion, peeled and cut into thin slivers lengthwise, chopped fresh cilantro leaves (coriander leaves)