101 meets china Recipes

soy sauce, lemon, juiced, vegetable oil, garlic powder, flank steak

olive oil, sesame oil, garlic, minced, julienned fresh ginger, chinese black bean and garlic sauce, red pepper flakes, chicken broth, salmon, salt and pepper to taste

creme de cacao (white ), baileys irish cream, cinnamon (sprinkled on top)

chicken breast halves (bone-in, skin-on ), olive oil, salt, fresh ground black pepper, asparagus, ends removed,and cut in thirds diagonally, red bell pepper, cored and seeded and cut in strips about size of asparagus pieces, scallions, sliced diagonally (white and green parts ), sesame seeds, toasted, vegetable oil, good apple cider vinegar (try a splash of balsamic vinegar with this!), soy sauce, dark sesame oil, honey, garlic, minced, peeled grated fresh ginger, sesame seeds, toasted, smooth peanut butter, salt, fresh ground black pepper

boneless skinless chicken breast, soy sauce, divided, hoisin sauce, olive oil, rice vinegar, sugar, sesame paste (dissolved in 1 tbsp water), sesame oil, minced ginger, sliced cabbage, sliced purple cabbage, julienned carrot, bean sprouts, sliced water chestnuts (optional), chopped cilantro, sliced green onion, sheets wonton skins (thinly sliced and deep fried until crispy)

skin on salmon fillets (four 6 oz. fillets), already made barbecue sauce, rice wine vinegar, scallions, finely chopped, ginger, finely chopped, chives, chopped-for garnish, head napa cabbage, head raddichio cabbage, extra virgin olive oil, mushroom, chopped (your choice-oyster, shitake, portabello, button), white wine (or sake), salt, pepper, mayonnaise, mustard powder, dijon mustard, rice wine vinegar, scallions, finely chopped, salt, pepper

dijon mustard, toasted sesame oil, unseasoned rice vinegar, sugar, sea salt

bell peppers , julienned, zucchini , julienned, carrot , julienned, cooked lentils or 1 cup red kidney beans, chili pepper , cut into strips, gingerroot, grated, dark soy sauce, sweet chili sauce, salt, chopped cilantro (fresh coriander), coriander powder, cumin seed, mustard seeds, olive oil, stalk celery , cut into matchsticks

agar-agar , cut into small piece. (china grass), condensed milk, water, nestle cream, cardamom powder, chopped almonds , as required

chili powder (bafat powder), turmeric powder, salt, ginger paste, garlic paste, white vinegar , to make a paste of the ingredients (if the vinegar is very strong you can add part water)

mayonnaise, white wine vinegar, cream, country dijon mustard, salt and pepper, elbow macaroni, cooked, drained, and cooled, very thinly sliced red cabbage, diced celery, shredded carrot, diced red bell pepper, sliced scallion, chopped parsley

eggs, separated, sugar, divided, salt, milk, scalded, unflavored gelatin, boiling water, grated orange rind, triple sec, whipping cream , whipped, ripe figs, peeled and diced, graham cracker piecrust

fresh chicken bones (necks, backs, wings, feet), cold water, fresh ginger , quarter sized coins, green onions , cut into 1 inch pieces, celery ribs, chopped, carrot, peeled and chopped, yellow onion, thinly sliced, white peppercorns, szechwan pepper, fresh chicken bones (necks, backs, wings, feet), cold water, chicken stock , from day 1, fresh ginger , quarter sized coins, green onions , cut into 1 inch pieces, celery ribs, chopped, carrot, peeled and chopped, yellow onion, thinly sliced, white peppercorns, szechwan pepper

fresh ginger, peeled , sliced crosswise against the grain into paper thin coins, unseasoned rice vinegar, apple cider vinegar, white vinegar, sugar , plus, sugar, kosher salt , plus, kosher salt

fennel seeds, star anise , broken into points, szechwan black peppercorns, coriander seed, cumin seed, black peppercorns, ground cinnamon, ground ginger, turmeric

rice wine or 3 tbsp dry sherry, light soy sauce, sugar, hoisin sauce, sesame oil