12 meethe chawal punjab Recipes
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Punjabi Meethe Chawal (Sweet rice from Punjab, India)basmati rice, washed and drained, sugar, milk and5 Morebasmati rice, washed and drained, sugar, milk, saffron threads, cashews, pistachios, raisins, ghee45 min, 8 ingredients
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Khuta (A Soup from the Punjab Region of India)buttermilk, sour cream, salt, masala, cayenne pepper and2 Morebuttermilk, sour cream, salt, masala, cayenne pepper, cucumber, grated (optional), carrot, grated (optional)2 hour 10 min, 7 ingredients
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Pork or Venison Pickle - Punjab, Indiavenison (or 1 kg pork), vinegar, turmeric, garlic clove and8 Morevenison (or 1 kg pork), vinegar, turmeric, garlic clove, ground ginger, coriander powder, onions, finely sliced, oil, chili powder, salt, pepper, cardamom powder, powdered25 hour , 12 ingredients
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Pakistani Bhagar Walay Chawal (Stir Fried Rice) or Zanzibari Pulbasmati rice (soaked in water for at least 1/2 an hour) and8 Morebasmati rice (soaked in water for at least 1/2 an hour), onion (sliced ), oil, cumin seeds (zeera), black cardamom pods (bari elaichi), cinnamon sticks (dalchini), salt, laung ), water40 min, 9 ingredients
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Rich, Memorable and Aromatic Nariyal Ke Chawal (Rice that was bobasmati rice, washed and drained, onion, chopped and7 Morebasmati rice, washed and drained, onion, chopped, cinnamon sticks, cardamoms, ghee, coconut milk, turmeric powder, salt35 min, 9 ingredients
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Kesar Chawal (Fragrant Rice)oil (olive), rice (basmati), water, cardamom and4 Moreoil (olive), rice (basmati), water, cardamom, cinnamon sticks, bay leaves, cumin seed, turmeric20 min, 9 ingredients
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Curd Rice (Dahiwale Chawal)uncooked basmati rice, water, canola oil, salt and10 Moreuncooked basmati rice, water, canola oil, salt, plain low-fat yogurt, chopped peeled ripe mango, low-fat buttermilk, minced fresh cilantro, ghee (clarified butter), black mustard seeds, unsalted cashews, chopped, peeled fresh ginger, curry leaves, crushed, dried hot red chiles14 ingredients
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