18 masoor vegetables Recipes
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ground coriander, ground cumin, ground cinnamon and12 Moreground coriander, ground cumin, ground cinnamon, ground turmeric, red pepper flakes (or more to desired heat level), vegetable oil, onion, finely chopped, garlic cloves, minced (about 4 tsp.), grated fresh ginger, water or 4 cups vegetable broth, red lentils, rinsed, tomatoes, cored, seeded, chopped (about 1 lb), fresh cilantro leaves, unsalted butter, salt & freshly ground black pepper50 min, 15 ingredients
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red split lentils (masoor dal), picked over, washed and d... and11 Morered split lentils (masoor dal), picked over, washed and drained, water, ground turmeric, vegetable oil, cumin seeds, garlic, peeled and finely chopped, onion, peeled and cut into fine slices, cored and finely shredded cabbage, fresh, hot green chilies, finely sliced, salt, tomato, peeled and finely chopped, peeled, finely grated fresh ginger1 hour 30 min, 12 ingredients
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rinsed masoor dal (red split lentils) and14 Morerinsed masoor dal (red split lentils), pearl barley (optional), vegetable oil, water, turmeric, knorr chicken bouillon cube, fresh bay leaf, curry leaves (optional), salt, garlic, onion, red chilies, thai green chili, tomatoes, fresh cilantro (coriander leaves)35 min, 15 ingredients
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green lentils or 1 cup masoor dal, onion, chopped and14 Moregreen lentils or 1 cup masoor dal, onion, chopped, garlic clove, crushed, butter or 2 oz vegetarian ghee, sunflower oil, basmati rice, ground coriander, cumin seeds, cardamom pods, bay leaves, cinnamon, vegetable stock, tomato puree, salt & freshly ground black pepper, fresh coriander or 3 tbsp parsley, chopped, to garnish1 hour 5 min, 16 ingredients
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yellow split peas, water, salt, cumin seeds, vegetable oil and12 Moreyellow split peas, water, salt, cumin seeds, vegetable oil, ground turmeric, gingerroot, minced, minced garlic, tomatoes, chopped, onions, chopped, split white gram (urad dal ), yellow moong dal (moong dal), red lentil (masoor dal), indian chili pepper, paprika, fresh cilantro, chopped,to serve, plain yogurt, to serve50 min, 17 ingredients
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extra virgin olive oil, onion, diced and12 Moreextra virgin olive oil, onion, diced, celery, sliced 1/4- inch thick, carrot, sliced 1/4-inch thick, vegetable broth, red lentils (or masoor dal), dried bay leaves, garlic clove, minced, dried oregano leaves, fresh ground black pepper, ground coriander, lemon , zest of, kale, shredded, plain greek yogurt45 min, 14 ingredients
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olive oil, onion, finely diced, carrot, finely diced and9 Moreolive oil, onion, finely diced, carrot, finely diced, stalks celery, finely diced, minced garlic, curry powder, vegetable stock (or chicken stock), light coconut milk, diced tomatoes, masoor dal, rinsed well (red lentils ), quinoa , rinsed well, salt and pepper, to taste1 hour , 12 ingredients
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Masoor Pulao (Layered Minced Lamb and Lentils With Rice)saffron strand, basmati rice and18 Moresaffron strand, basmati rice, whole red masoor lentils or 1/4 cup puy lentils, vegetable oil, onions, thinly sliced, whole cinnamon sticks, whole cardamom pods, fresh gingerroot, finely grated, garlic, crushed, tomatoes, chopped, green chilies, halved, garam masala, ground cumin, turmeric powder, red chili powder, ground lamb, plain yogurt, fresh coriander leaves, chopped, mint leaves, chopped, potatoes, peeled and chopped into small pieces that are 1/4 cm thick1 hour 20 min, 20 ingredients
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Nimbu Masoor Dal - Curried Lentilsvegetable oil, onion, sliced thinly, cinnamon, red lentil and9 Morevegetable oil, onion, sliced thinly, cinnamon, red lentil, fresh ginger, chopped, vegetable stock, water, chili powder, lemon, garlic clove, chopped, green chili pepper, chopped, bay leaves, crumbled, fresh cilantro, chopped26 min, 13 ingredients
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Red Split Lentils With Cabbage (Masoor Dal Aur Band Gobi)split red lentils (masoor dal), water, ground turmeric and9 Moresplit red lentils (masoor dal), water, ground turmeric, vegetable oil, cumin seed, garlic cloves, peeled and finely chopped, onion, peeled and cut into fine slices, cabbage, cored and finely shredded, hot green chili pepper, seeded and finely sliced, salt, tomato, peeled (or not ), fresh ginger, peeled and finely grated16 min, 12 ingredients
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Easy Masoor Daal (Red Lentils)red lentil, gingerroot, peeled, ground turmeric, salt and5 Morered lentil, gingerroot, peeled, ground turmeric, salt, cayenne pepper (to taste), vegetable oil, onions, minced, cumin seed, tomato, diced25 min, 9 ingredients
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Mum's Everyday Red Lentils (Aarti Sequeira)masoor dal red lentil , picked through for stones, water and11 Moremasoor dal red lentil , picked through for stones, water, onion, diced, garlic, thinly sliced, gingerroot, peeled and minced, tomatoes, diced, serrano chile, sliced in 1/2 (optional), cumin seed, black mustard seeds, generous 1/2 tsp turmeric powder, paprika, vegetable oil, handful chopped fresh cilantro leaves1 hour 15 min, 13 ingredients
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Tofu-Lentil Chilidry masoor dal, mung dal (red lentils, yellow lentile) and12 Moredry masoor dal, mung dal (red lentils, yellow lentile), vegetable broth, crushed tomatoes, green bell pepper, chopped, onion, chopped, garlic cloves, crushed, chili powder, cumin, cinnamon, tomato sauce (or your favorite pasta sauce), whole kernel corn, kidney beans or 1 (16 oz) can great northern beans, etc, firm tofu, cut into small cubes55 min, 14 ingredients
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Red Lentils Tarkared lentils (masoor dal), ground turmeric, salt and4 Morered lentils (masoor dal), ground turmeric, salt, vegetable oil or 3 tbsp ghee, asafetida powder , generous pinch, cumin seed, hot red chili peppers, dried16 min, 7 ingredients
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