9 mashed squash maple Recipes

butter, softened, sugar, brown sugar, eggs, mashed cooked butternut squash, maple flavoring, cake flour, baking powder, baking soda, milk, chopped walnuts, brown sugar, eggs whites, water, cream of tartar, salt, vanilla extract

mashed cooked butternut squash, half and half, grade b maple syrup , i like the flavor of dark maple better, crystallized candy ginger , pulverized in a mortar and pestle or a coffee grinder, cinnamon, rasps of fresh nutmeg to equal about a 1/4 tsp, ginger, egg yolks, egg whites, sugar, graham cracker crumbs

warm water (100o to 110o), granulated sugar, dry yeast (about 2 1/4 tsp), bread flour (about 2 1/2 cups), all-purpose flour, divided (about 1 1/4 cups plus 3 tbsp), salt, ground cinnamon, divided, ground nutmeg, mashed cooked delicata squash (about 1 squash), canola oil, brown sugar, butter, melted, water, chopped walnuts, toasted, water, maple sugar or light brown sugar, butter, half-and-half, vanilla extract

cooked, mashed winter squash, curry powder, butter or trans fat-free margarine, maple syrup, salt , or to taste, cayenne pepper , or to taste, sweetened coconut flakes, toasted (optional)

butternut squash, butter, divided, maple syrup, divided, maple flavoring, salt, divided, chopped pecans

butternut squash, peeled,cooked,and mashed, butter, real maple syrup, chopped toasted pecans, chopped whole pecans

king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground cinnamon, eggs, milk, mashed cooked acorn squash, butter, melted, maple syrup