11839 marnier creme brulee emeril lagasse Recipes
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pumpkin creme brulee (based on the recipe originally publ... and9 Morepumpkin creme brulee (based on the recipe originally published by emeril lagasse), makes 4 half cup desserts, light cream, light brown sugar, sugar , plus 4 tsp, egg yolks, pure vanilla extract, ground cinnamon, grated nutmeg, mashed cooked pumpkin45 min, 10 ingredients
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Grand Marnier Creme Brulee with Chocolate Ginger Shards (Emeril Lagasse)heavy cream, sugar and9 Moreheavy cream, sugar, vanilla bean , split in 1/2 lengthwise and seeds scraped out and reserved, very small pinch salt, grand marnier, orange zest, egg yolks, mint sprigs, for garnish, chocolate-ginger shards , recipe follows, bittersweet chocolate, finely chopped, crystallized ginger, finely chopped1 hour 15 min, 11 ingredients
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Pumpkin Creme Brulee (Emeril Lagasse)heavy cream, light brown sugar, sugar , plus 4 tsp and5 Moreheavy cream, light brown sugar, sugar , plus 4 tsp, egg yolks, pure vanilla extract, ground cinnamon, grated nutmeg, mashed cooked pumpkin1 hour 15 min, 8 ingredients
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Chicory Coffee Creme Brulee (Emeril Lagasse)heavy cream, sugar, vanilla bean , split lengthwise and5 Moreheavy cream, sugar, vanilla bean , split lengthwise, ground chicory coffee, ground french roast coffee, egg yolks, chocolate covered espresso beans, for garnish, special equipment : 4 (8-oz) heatproof ramekins or custard cups1 hour 30 min, 8 ingredients
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Cinnamon and Rice Creme Brulee (Emeril Lagasse)heavy cream, sugar, egg yolks, cinnamon stick and2 Moreheavy cream, sugar, egg yolks, cinnamon stick, cooked long grain white rice, raw sugar2 hour 45 min, 6 ingredients
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Vanilla Bean Creme Brulee (Emeril Lagasse)heavy cream, milk, vanilla bean, split and scraped and2 Moreheavy cream, milk, vanilla bean, split and scraped, egg yolks, granulated sugar plus 6 tbsp44 min, 5 ingredients
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Grand Marnier Creme Bruleeegg yolks, sugar, whipping cream, grand marnier and2 Moreegg yolks, sugar, whipping cream, grand marnier, vanilla extract, brown sugar45 min, 6 ingredients
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Grand Marnier Creme Bruleeheavy cream, egg yolks (from large eggs), sugar and3 Moreheavy cream, egg yolks (from large eggs), sugar, grand marnier, vanilla (use good quality ), sugar for caramel topping40 min, 6 ingredients
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Hawaiian Vintage Chocolate Chocolate Souffle with Grand Marnier Chocolate Sauce (Emeril Lagasse)unsalted butter, softened, sugar and10 Moreunsalted butter, softened, sugar, hawaiian vintage chocolate semisweet chocolate, chopped fine, egg whites, egg yolks, grand marnier, chocolate grand marnier sauce , recipe follows, sugar , for dusting, heavy cream, grand marnier, sugar, hawaiian vintage chocolate semisweet chocolate, finely chopped40 min, 12 ingredients
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Vegan Creme Brulee Buttermilk Cupcakessoy milk, lemon juice, vegan margarine, organic cane sugar and17 Moresoy milk, lemon juice, vegan margarine, organic cane sugar, applesauce, vanilla extract, organic, unbleached white flour, baking powder, salt, creme brulee frosting , recipe follows, raw sugar , for bruleeing, coconut milk, soy milk, organic cane sugar, tapioca starch, salt, organic brown sugar, vanilla extract, organic vegetable shortening, vegan margarine, powdered sugar1 hour 25 min, 21 ingredients
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Apricot and Peach Galette with Almond Paste and Creme Fraiche (Emeril Lagasse)toasted peeled almonds, powdered sugar, egg and9 Moretoasted peeled almonds, powdered sugar, egg, sheet puff pastry, thawed, fresh apricots, pitted and cut into 1/8-inch thick slices, fresh plums, pitted and cut into 1/8-inch thick slices, fresh peaches, pitted and cut into 1/8-inch thick slices, sugar, apricot jam, cognac or brandy, creme fraiche or sour cream, sugar55 min, 12 ingredients
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Apricot and Peach Galette with Walnut Paste and Creme Fraiche (Emeril Lagasse)toasted walnuts, powdered sugar, egg and8 Moretoasted walnuts, powdered sugar, egg, sheet puff pastry, thawed, fresh apricots, pitted and cut into 1/8-inch thick slices, fresh peaches, pitted and cut into 1/8-inch thick slices, sugar, apricot jam, cognac or brandy, creme fraiche or sour cream, sugar40 min, 11 ingredients
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Black-Eyed Pea Soup with Ham Hocks and Creme Fraiche (Emeril Lagasse)olive oil, dice onion, dice green bell pepper, dice celery and10 Moreolive oil, dice onion, dice green bell pepper, dice celery, minced garlic, ham hocks about, 2, black-eyed peas, rinsed and picked through for stones, chicken stock, bay leaves, essence , recipe follows, salt, black pepper, creme fraiche, chopped chives3 hour 35 min, 14 ingredients
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Crispy Fried Oysters with Caviar Creme Fraiche (Emeril Lagasse)vegetable oil for frying, egg, water, panko and22 Morevegetable oil for frying, egg, water, panko, essence , recipe follows, dozen oysters, shucked and well-drained, lemon-pepper vinaigrette , to taste, recipe follows, caviar creme fraiche , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, fresh squeezed lemon juice, minced shallot, hot pepper jelly, drops soy sauce, salt, canola or vegetable oil, creme fraiche, beluga or sevruga caviar, salt and freshly ground black pepper20 min, 26 ingredients
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Smoked Salmon-Scrambled Egg Packages with Lemon Creme Fraiche (Emeril Lagasse)good quality smoked salmon (each slice about 3 1/2 by 7 i... and13 Moregood quality smoked salmon (each slice about 3 1/2 by 7 inches), creme fraiche or sour cream, fresh lemon juice, eggs, heavy cream, salt, ground white pepper, chopped fresh chives, minced fresh parsley leaves, unsalted butter, caviar, dill sprigs, for garnish, red onion, chopped, for garnish, brioche or homemade-style white bread, lightly toasted, buttered, and cut into triangles with crusts removed25 min, 14 ingredients
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Emeril's Truffles (Emeril Lagasse)heavy cream, milk chocolate, chopped, butter and2 Moreheavy cream, milk chocolate, chopped, butter, grand marnier, semisweet chocolate couverture, melted5 ingredients
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