16 maria tip Recipes

  • Santa Maria Tri-Tip
    beef tri-tip roast or 2 -3 lbs top sirloin roast and
    9 More
    beef tri-tip roast or 2 -3 lbs top sirloin roast, black pepper, fresh-ground, granulated garlic, granulated onion, paprika, cayenne pepper, rosemary, salt, red wine vinegar, garlic-infused vegetable oil
    4 hour 35 min, 10 ingredients
  • Santa Maria Roast Beef
    paprika, brown sugar, chili powder, garlic powder and
    10 More
    paprika, brown sugar, chili powder, garlic powder, white pepper, celery salt, ground cumin, dried oregano, pepper, cayenne pepper, ground mustard, beef tri-tip roast or beef sirloin tip roast (2 to 3 lb), soaked hickory wood chips or chunks, canola oil
    20 min, 14 ingredients
  • Santa Maria Tri-Tip Sandwich
    olive oil, red onion , finely slices, garlic, minced and
    15 More
    olive oil, red onion , finely slices, garlic, minced, chicken broth, ketchup, steak sauce , a1, parsley, minced, worcestershire sauce, coffee beans, ground, black pepper, cracked black pepper, garlic powder, salt, dried mustard, paprika, cayenne pepper, tri-tip roast, french rolls
    1 hour , 18 ingredients
  • Old School Santa Maria Tri-Tip
    tri-tip steak , forget select grade (it ll be too tough. ... and
    3 More
    tri-tip steak , forget select grade (it ll be too tough. leave the fat on.), salt, garlic powder, black pepper
    27 min, 4 ingredients
  • Santa Maria-Style BBQ Tri-Tip (Bobby Flay)
    granulated garlic, kosher salt and
    26 More
    granulated garlic, kosher salt, freshly ground black pepper, beef tri-tip, preferably with some fat on 1 side (about 2 1/2 lb), red oak chips , soaked in water for at least 2 hours, such as susy q s brand, santa maria pinquito bean relish , recipe follows, tomato relish , recipe follows, grilled french bread , recipe follows, slab bacon, cut into 1/4-inch cubes, poblano chile, finely diced, spanish onion, finely diced, pinquito or pinto beans, drained, rinsed and drained again, kosher salt and freshly ground black pepper, chopped fresh cilantro or flat-leaf parsley, for garnishing, tomatoes, halved, canola oil, kosher salt and freshly ground black pepper, chopped fresh flat-leaf parsley or cilantro, olive oil, garlic, mashed to a paste with some salt, serrano or jalapeno chiles, finely diced, red onion, finely diced, unsalted butter, room temperature, garlic, chopped, kosher salt and freshly ground black pepper, french bread , split lengthwise, olive or canola oil, for brushing, handful fresh parsley leaves , for garnishing
    1 hour 45 min, 28 ingredients
  • 5 Ingredient Chili
    enchilada sauce, tri-tip roast, cumin and
    2 More
    enchilada sauce, tri-tip roast, cumin, beer or 1 (8 oz) can water, santa maria tri-tip seasoning (any rub will work)
    24 hour , 5 ingredients
  • Santa Maria Tri-Tip (Guy Fieri)
    granulated garlic, fresh cracked black pepper and
    7 More
    granulated garlic, fresh cracked black pepper, garlic cloves, kosher salt, sugar, achiote oil , recipe follows, prime tri-tip roast, achiote seeds, canola oil
    40 min, 9 ingredients
  • Spice Rubbed Tri-tip Spice Rubbed Tri-tip
    santa maria-style seasonings and
    2 More
    santa maria-style seasonings, bbq spice (recommended : red barron bbq spice), tri-tips, trimmed
    45 min, 3 ingredients
  • Santa Maria-style Grilled Tri-tip Santa Maria-style Grilled Tri-tip
    garlic powder, kosher salt, freshly ground black pepper and
    3 More
    garlic powder, kosher salt, freshly ground black pepper, dried parsley, beef tri-tip (2 to 2 1/2 lbs.), preferably with some fat on 1 side, red oak chips (optional; see quick tip below), soaked in water for at least 20 minutes
    6 ingredients
  •  Santa Maria Style BBQ  Oakwood Grilled Tri-tip Santa Maria Style BBQ Oakwood Grilled Tri-tip
    tri-tip roasts, basting sauce , recipe follows and
    10 More
    tri-tip roasts, basting sauce , recipe follows, seasoning salt mixture , recipe follows, freshly ground black pepper, white pepper, cayenne pepper, onion powder, granulated garlic, salt, red wine vinegar, garlic-infused vegetable oil, whisk together vinegar and oil in a small bowl.
    55 min, 12 ingredients
  • Santa Maria Barbecue Santa Maria Barbecue
    beef tri-tip (2 to 2 1/2 lb.), garlic salt, pepper and
    2 More
    beef tri-tip (2 to 2 1/2 lb.), garlic salt, pepper, pinquito beans, fresh salsa
    5 ingredients
  • Santa Maria Style Beans Santa Maria Style Beans
    tri tip, fat trimmed off, ranch beans, red onion, diced and
    1 More
    tri tip, fat trimmed off, ranch beans, red onion, diced, fresh jalapenos, diced
    55 min, 4 ingredients
  • Santa Maria-Style Barbecue Santa Maria-Style Barbecue
    salsa, tomato base barbecue sauce and
    4 More
    salsa, tomato base barbecue sauce, liquid from a jar pickled jalapeno pepper, dry mustard, salt, sirloin tri-tip steak (2 lb.) or 1 top sirloin steak (2 lb.)
    45 min, 6 ingredients
  • Pat's Winter Vegetable Soup Pat's Winter Vegetable Soup
    stew meat, cut into 1/2-inch cubes, onion, chopped and
    19 More
    stew meat, cut into 1/2-inch cubes, onion, chopped, head cauliflower, chopped, head broccoli, chopped, peel stem and chop, head cabbage, chopped, carrots, sliced, canned corn, drained, chicken broth (6 - 15 oz. cans), stewed tomatoes, canned, tops removed, canned sliced potatoes, drained, chopped, canned green beans, drained (i use shelly beans ), snow peas, tips removed (or frozen peas), italian sausage (optional), olive oil, hot pepper sauce, table salt, seasoning salt, italian spices (see directions ), tomato- chicken bouillon (i use dona maria brand ( mexican isle at grocery), stale bread , torn up (optional), water
    2 hour 20 min, 21 ingredients




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