142509 margherita pizza vodka sauce Recipes
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pizza crust (i use boboli 12-inch thin crust) and8 Morepizza crust (i use boboli 12-inch thin crust), extra virgin olive oil, garlic cloves, finely chopped, basil leaves , cut into strips, tomatoes, cut thinly, mozzarella cheese, shredded, parmesan cheese, salt and pepper, to taste, crushed red pepper flakes , to taste15 min, 9 ingredients
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pizza crust (store bought or homemade ), olive oil and5 Morepizza crust (store bought or homemade ), olive oil, pizza cheese (blend of shredded mozzarella, provolone, and romano), tomato, sliced and slices cut into 4 s, leaf) package shredded fresh basil, ricotta cheese, garlic powder35 min, 7 ingredients
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angel hair pasta (add more pasta, or use a different kind... and7 Moreangel hair pasta (add more pasta, or use a different kind if you desire.), olive oil, boneless skinless chicken breasts , cut into bit-sized pieces, canned mushrooms, drained, vodka sauce (i used bertolli), milk, grated parmesan cheese, frozen peas50 min, 8 ingredients
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rhodes texas rolls or 12 rhodes dinner rolls, thawed to r... and5 Morerhodes texas rolls or 12 rhodes dinner rolls, thawed to room temperature, roma tomatoes, ball fresh mozzarella cheese, fresh basil, pizza sauce or thick spaghetti sauce, salt and fresh ground pepper, to taste40 min, 6 ingredients
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pizza dough, prepared but not baked (i suggest easy peezy... and6 Morepizza dough, prepared but not baked (i suggest easy peezy pizza dough (bread machine pizza dough)), fresh imported mozzarella cheese, firm ripe tomatoes, extra virgin olive oil, fresh basil leaves , cut into thin ribbons (not dried), freshly grated imported parmesan cheese, salt30 min, 7 ingredients
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Margherita Pizza with Vodka Tomato Sauce (Aida Mollenkamp)
diced tomatoes with juices, vodka, heavy cream and4 Morediced tomatoes with juices, vodka, heavy cream, fresh pizza dough, olive oil, low-moisture mozzarella, sliced 1/2-inch thick, basil leaves40 min, 7 ingredients -
Margherita Pizza with Vodka Tomato Sauce (Aida Mollenkamp)
diced tomatoes with juices, vodka, heavy cream and5 Morediced tomatoes with juices, vodka, heavy cream, salt and freshly ground black pepper, fresh pizza dough, olive oil, low-moisture mozzarella, sliced 1/2-inch thick, basil leaves40 min, 8 ingredients -
Margherita Pizza
pizza dough, olive oil, kosher salt, black ground pepper and7 Morepizza dough, olive oil, kosher salt, black ground pepper, basil pesto, pizza sauce, shredded mozzarella, grated parmesan, sliced roma tomatoes, julienned fresh basil leaves, julienned green onion (hay cut), 2 to 3 inches in length23 min, 11 ingredients -
Margherita Pizza Pockets
pizza dough, shredded mozzarella cheese, tomato sauce and1 Morepizza dough, shredded mozzarella cheese, tomato sauce, chopped fresh basil leaf20 min, 4 ingredients -
Broccoli Chicken Bow Ties in Vodka Sauce
boneless skinless chicken breast, cubed and7 Moreboneless skinless chicken breast, cubed, seasoning salt (or salt and pepper with garlic powder), olive oil, sliced mushrooms (optional), broccoli, in florets, vodka sauce (bertolli recommended), farfalle pasta, parmesan cheese, grated30 min, 8 ingredients -
Pasta with Vodka Sauce
vodka cup 1 cup and7 Morevodka cup 1 cup, red pepper flakes tsp 1 half soak for 24 hours, pasta package 1 box, butter tbsp 7, crushed tomatoes oz 28, heavy cream cup 1, salt tsp 1, grated cheese cup 18 ingredients -
Classic Margherita Pizza - New York Style (Emeril Lagasse)
pizza dough, homemade or store-bought and16 Morepizza dough, homemade or store-bought, all-purpose flour , for dusting, tomato sauce , recipe follows, chopped tomatoes, dried oregano, fresh basil leaves, fresh mozzarella cheese, sliced into thin rounds, cornmeal , for stone, special equipment : pizza stone, olive oil, red onion, small dice, minced garlic, salt and freshly ground black pepper, fresh basil leaves, chopped, red wine, whole plum tomatoes, water1 hour 13 min, 17 ingredients
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