19 marcona almond salad Recipes

  • Carrot Salad With Marcona Almonds and Dried Mangoes
    lemon , juice and
    11 More
    lemon , juice, kefir or 1/2 cup sour cream or 1/2 cup yogurt, fresh lemon verbena leaves (use a mix of all) or 2 tbsp lime basil (use a mix of all) or 2 tbsp parsley (use a mix of all), salt, pepper, honey or 1 tbsp sugar, mayonnaise , optional for more creaminess, fresh shredded carrots, marcona almonds , rough chopped, crystallized ginger , rough chopped, dried mango, diced, diced fresh pineapple (optional)
    20 min, 12 ingredients
  • Roasted Beet Salad with Pears and Marcona Almonds (Anne Burrell)
    red beets, anjou pears, balsamic vinegar and
    5 More
    red beets, anjou pears, balsamic vinegar, extra-virgin olive oil, kosher salt, baby washed arugula, marcona almonds, coarsely chopped, chives, finely chopped
    1 hour 5 min, 8 ingredients
  • Strawberry, Almond, and Pea Salad
    marcona almonds, white wine vinegar, whole grain mustard and
    9 More
    marcona almonds, white wine vinegar, whole grain mustard, poppy seeds, sugar, vegetable oil, kosher salt , freshly ground pepper, shelled fresh peas (from about 1 lb. pods) or frozen peas, thawed, baby arugula or watercress, thick stems trimmed, fresh strawberries, hulled, halved or quartered if large (about 2 cups), pea tendrils, parmesan, shaved
    12 ingredients
  • Beet Salad with Almond Butter and Gorgonzola Bomboloni
    toasted marcona almonds, garlic clove, chopped, cayenne and
    7 More
    toasted marcona almonds, garlic clove, chopped, cayenne, extra-virgin olive oil, beets without greens (2 lb with greens ), sherry vinegar, extra-virgin olive oil, chopped shallot, chopped chives, accompaniments: gorgonzola bomboloni ; coarse sea salt such as maldon or fleur de sel
    3 hour 30 min, 10 ingredients
  • Endive Salad With Oranges and Goat Cheese
    vinaigrette, extra-virgin olive oil , preferably spanish and
    10 More
    vinaigrette, extra-virgin olive oil , preferably spanish, whole garlic head, top sliced off, sherry vinegar, chopped shallot, salt, pepper, belgian endive leaves, orange sections (4 oranges), goat cheese, sliced marcona almonds, minced chives
    12 ingredients
  • Tapas With Garlic Shrimp and Baby Greens
    sliced serrano ham and
    22 More
    sliced serrano ham, manchego cheese , sliced into thin triangles, roasted red peppers, sliced, assorted marinated olives, marcona almonds, baguette or other good crusty bread, sherry vinegar, honey, dijon mustard, extra-virgin olive oil, kosher salt, freshly ground black pepper, baby salad greens, shrimp, shrimp, peeled and deveined, kosher salt, divided, extra-virgin olive oil, minced garlic, crushed red pepper, spanish smoked paprika, fino sherry (or dry white wine), fresh lemon juice, minced fresh parsley
    23 ingredients
  • Nectarine and Blue Cheese Salad with Plum Vinaigrette
    black plums, halved, pitted, chopped and
    7 More
    black plums, halved, pitted, chopped, extra-virgin olive oil, ume plum vinegar or red wine vinegar, kosher salt , freshly ground pepper, lightly packed) mixed greens (such as arugula and frisee), nectarines or peaches, halved, pitted, cut into eighths, firm blue cheese , such as cabrales, sliced, almonds , preferably marcona
    8 ingredients
  • Kale Salad with Marcona Almonds and Sherry Vinaigrette (Guy Fieri) Kale Salad with Marcona Almonds and Sherry Vinaigrette (Guy Fieri)
    oranges, extra-virgin olive oil, sherry vinegar and
    6 More
    oranges, extra-virgin olive oil, sherry vinegar, dijon mustard, kosher salt and freshly cracked black pepper, squeeze of lemon juice, fresh kale (about 1 lb), dried cranberries, roughly chopped, marcona almonds, roughly chopped
    10 min, 9 ingredients
  • Marinated and Grilled Chicken Salad with Tropical Fruits, Marcona Almonds, Baby Lettuces and Lemon-Ginger Vinaigrette (Emeril Lagasse) Marinated and Grilled Chicken Salad with Tropical Fruits, Marcona Almonds, Baby Lettuces and Lemon-Ginger Vinaigrette (Emeril Lagasse)
    boneless, skinless chicken breasts, cut into 4-oz portions and
    31 More
    boneless, skinless chicken breasts, cut into 4-oz portions, lime juice, freshly chopped cilantro leaves, chopped garlic, sugar, low-sodium soy sauce, ground szechuan pepper or crushed red pepper, freshly chopped mint leaves, butter lettuce leaves, diced mango, diced papaya, diced pineapple, toasted, lightly salted marcona almonds, recipe lemon-ginger vinaigrette , recipe follows, lemon-ginger vinaigrette, lemon juice, unseasoned rice wine vinegar, orange juice, champagne vinegar, lime juice, honey, fish sauce, fresh ginger root, grated and finely chopped, chopped shallots, chopped green onion, freshly chopped cilantro leaves, garlic, finely chopped, grated lemon zest, sesame oil, canola oil, ground black pepper, sesame seeds
    35 min, 32 ingredients
  • Manchego, Apple and Almond Salad With Honey-Lemon Vinaigrette Manchego, Apple and Almond Salad With Honey-Lemon Vinaigrette
    honey, lemon , juice of, salt and pepper, to taste, water and
    6 More
    honey, lemon , juice of, salt and pepper, to taste, water, olive oil, divided, endive, rinsed, cored, cut into 1-inch pieces (red or green ), head red leaf lettuce, washed, dried and torn into bite-size pieces, braeburn apples or 3 granny smith apples, cored, cut into 1/2-inch cubes, manchego cheese, cut into 1/2-inch cubes, salted marcona almonds
    20 min, 10 ingredients
  • Mango Marcona Almond Gazpacho With Shrimp & Mango Salad Mango Marcona Almond Gazpacho With Shrimp & Mango Salad
    bread cubes, orange juice, mangoes, large and very ripe and
    16 More
    bread cubes, orange juice, mangoes, large and very ripe, english cucumber, peeled and diced (about 1 1/2-2 cups), almonds , must be marcona (spanish , available at trader joe s and whole foods), garlic clove, minced and smashed to a paste with 1/4 tsp coarse salt, light olive oil, water, sherry wine vinegar, coarse salt, fresh ground black pepper, shrimp, peeled and deveined (about 8 26/30 count ), sambal oelek chili paste, garlic clove, minced, coarse salt, fresh ground black pepper, olive oil, diced mangoes (reserved from above), basil leaves , cut into chiffonade
    50 min, 19 ingredients
  • Cantaloupe, Prosciutto and Arugula Salad with Champagne Vinaigrette (Emeril Lagasse) Cantaloupe, Prosciutto and Arugula Salad with Champagne Vinaigrette (Emeril Lagasse)
    champagne vinegar, minced shallot, minced garlic and
    11 More
    champagne vinegar, minced shallot, minced garlic, dijon mustard, salt, freshly ground black pepper, vegetable oil, olive oil, chopped fresh herbs , such as basil, chives and parsley, cantaloupe, peeled seeded and cut into 1/2-inch dice, sliced red onion, prosciutto , cut into thin strips, fresh arugula, washed and spun dry, roughly chopped toasted marcona almonds , or other almonds with skin removed
    20 min, 14 ingredients
  • Beet Salad with Bombolino Beet Salad with Bombolino
    bombolino dough, whole milk, fresh yeast and
    19 More
    bombolino dough, whole milk, fresh yeast, all-purpose flour, eggs, butter, sugar, salt, all-purpose flour, gorgonzola piccante, extra flour , for dusting, marcona almonds, garlic clove, roughly chopped, good quality olive oil, cayenne pepper, salt, baby beets, diced shallots, diced chives, good quality olive oil, sherry vinegar, fleur de sel
    15 min, 22 ingredients
  • Balsamic Roasted Beet Salad (Ina Garten) Balsamic Roasted Beet Salad (Ina Garten)
    beets, tops removed and scrubbed, balsamic vinegar and
    6 More
    beets, tops removed and scrubbed, balsamic vinegar, good olive oil, dijon mustard , such as grey poupon, kosher salt and freshly ground black pepper, baby arugula, roasted , salted marcona almonds, toasted, soft goat cheese , such as montrachet, crumbled
    1 hour 10 min, 8 ingredients
  • Arugula Salad With Strawberries and Basil for 2 Arugula Salad With Strawberries and Basil for 2
    asparagus spears and
    15 More
    asparagus spears, spanish olive oil , for roasting asparagus, arugula, strawberries, trimmed, washed and sliced, valencia orange, peeled and cut into segments (save part of the orange to juice), fresh basil , cut into ribbons (fresh only!), scallions, sliced (in the summer i will use locally grown purple scallions), pomegranate seeds, dried (read *note), marcona almonds , roasted, white balsamic vinaigrette, valencia orange juice, freshly squeezed plus 1 tsp zest, lemon zest, grated, lemon juice, grey salt, cracked black pepper , to taste, spanish extra virgin olive oil
    15 min, 16 ingredients
  • Farro Salad with Citrus Vinaigrette (Guy Fieri) Farro Salad with Citrus Vinaigrette (Guy Fieri)
    farro, lightly toasted, salt, plus more for seasoning and
    13 More
    farro, lightly toasted, salt, plus more for seasoning, water , or stock, orange zest, fresh orange juice , from about 1/4 orange, minced shallot, dijon mustard, white balsamic vinegar, extra-virgin olive oil, micro salad greens, washed and dried, marcona almonds, prunes, chopped, dried cherries, chopped, diced red onions, diced tart apple or firm pear
    55 min, 15 ingredients
  • Bacon and Brussels Sprout Salad Bacon and Brussels Sprout Salad
    lemon, orange, shallot, minced, olive oil (more if needed) and
    5 More
    lemon, orange, shallot, minced, olive oil (more if needed), salt and pepper, bacon, cooked and crumbled, fresh brussels sprouts, rinsed and dried, almonds, divided (marconas or see note in description), grated pecorino romano cheese
    30 min, 9 ingredients




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