699 mandarin cream Recipes

butter or stick margarine, softened, sugar, vanilla extract, all-purpose flour, salt, mandarin oranges in light syrup, undrained, sugar, carton fat-free sour cream, carton low-fat sour cream, vanilla instant pudding mix or 2 (1.4-oz) packages sugar-free, mint sprigs (optional)

mandarin orange sections (drained ), softened vanilla ice cream, grated orange zest

mandarin oranges in juice, orange extract, flour, baking powder, baking soda, salt, brown sugar, granulated sugar, egg, beaten, sour cream, butter, melted, pecans, chopped

cream cheese, crushed pineapple , with juice, cool whip, mandarin oranges, drained

cake ingredients, white cake mix, mandarin orange segments, undrained, water, butter, melted, cooled slightly, eggs, topping ingredients, heavy whipping cream, powdered sugar, orange marmalade, divided, mandarin orange segments, well-drained , if desired

yellow cake mix, eggs, mandarin oranges, vegetable oil, water, white sugar, orange liqueur , such as grand marnier, mandarin oranges, drained, recipe frosting or whipped cream (see editor s notes)

butter or 9 tbsp margarine, softened, sugar, vanilla extract, all-purpose flour, salt, mandarin oranges in light syrup, undrained, sugar, carton low-fat sour cream, carton nonfat sour cream, vanilla instant pudding mix or 2 (3 1/2 oz) packages sugar-free instant vanilla pudding mix, mint sprig (optional)

mandarin orange sections, drained, vanilla ice cream or 2 cups orange sherbet, softened, grated orange zest

cream cheese, jet-puffed marshmallow creme, mandarin oranges (drain and reserve the juice)

cream cheese, softened, sugar, mandarin oranges, drained, vanilla extract, orange extract, assorted fresh fruit

mandarin oranges, marshmallows, orange jell-o, cream cheese, softened, cool whip

cream cheese, cubed, vanilla yogurt, vanilla extract, mandarin oranges, drained, assorted fresh fruit

cream cheese softened, orange flavor soft drink mix, mandarin oranges drained and chopped, cold milk, graham cracker crumb crust

cream cheese, powdered sugar, salt, culinary traditions mandarin tangerine concentrate*, thawed, vanilla, heavy cream, you cannot find this in your neighborhood grocers or bakery specialty stores. thusly, you must serving directly on-line, www.perfectpuree.com

orange cake mix (such as duncan hines orange supreme), mandarin oranges, drained, mandarin oranges, drained (second can) (optional), cream cheese frosting, room temperature, water, vegetable oil, eggs

orange jell-o, orange juice, orange sherbet, mandarin oranges, drained, pineapple chunks, drained, mandarin oranges, drained, shredded coconut, chopped walnuts, marshmallow, sour cream

graham cracker crumbs (250 ml), almonds, toasted and coarsely ground (175 ml), unsalted butter, melted (50 ml), cream cheese, softened, unsalted butter, softened (125 ml), granulated sugar (250 ml), eggs, sour cream (125 ml), orange zest (22 ml), orange juice concentrate (50 ml), vanilla (5 ml), mandarin orange segments, drained, sour cream (375 ml), granulated sugar (25 ml), fresh orange juice (25 ml), decoration, whipping cream (125 ml), granulated sugar (25 ml)

this recipe does not take into consideration , the time to bake a genoise., cake base, genoise sponge cake/any sponge cake you favor, cheese mousse, cream cheese, heavy cream , whipped until thick, castor sugar, fresh squeezed lemon juice, sunquick mandarin concentrate, gelatine powder, water, plastic band (for molding), shaped into ring (round, or other shapes), stick the ends with cellophane, mandarin oranges, drained, yellow/orange jelly candies, cream, yellow/orange agar, boiled with 500 ml water. or you can simply use your favorite jello for the top layer.