10 malva Recipes

sugar, egg, soft butter, smooth apricot jam, cake flour, bicarbonate of soda, salt, milk, vinegar, vanilla essence, cream or 250 ml evaporated milk, unsalted butter, sugar, water

sugar, eggs, apricot jam, flour, baking soda, salt, butter, vinegar, milk, whipping cream, butter, sugar, water, vanilla extract

sugar (3/4 cup, 200 ml, or 180 g), eggs, apricot jam, all-purpose flour (150 g), baking soda, salt, butter (a generous tablespoon), vinegar, milk, fresh cream (200 ml), butter (100 g), sugar (90 - 150 g), water (90 ml), vanilla essence

sugar, eggs, apricot jam, cake flour, salt, bicarbonate of soda, vinegar, butter, milk, milk, sugar, water, butter

baking soda, milk, sugar, eggs, butter, salt, water, milk, butter, sugar, vanilla essence

baking soda, milk, self rising flour, sugar, eggs, apricot jam, softened with a fork, butter, melted, water, cream, butter, sugar

egg, sugar, i tbsp of apricot jam, flour, bicarbonate of soda, salt, butter, vinegar, milk, sauce for malva pudding, caster sugar, milk, double cream, butter, vanilla essence

sugar, flour, baking soda, apricot jam, olive oil, vinegar, eggs, milk, salt, sugar, cream, water, butter, amarula liqueur