77 limoncello vodka Recipes

vodka, good quality, vanilla beans, lemons , zest of, water, sugar

ice, vodka, limoncello, simple syrup (see note ), lemon twist

crushed ice, lemon wedge, club soda, chilled, vodka, limoncello

purchased biscotti, unsalted butter, melted, grated lemon zest, fresh whole milk ricotta cheese, drained, at room temperature, cream cheese, at room temperature, sugar, limoncello (see recipe below ), vanilla extract, eggs, at room temperature, lemons, vodka, water, sugar

peel from 2 lb lemons, yellow part only, proof vodka, sugar, water

vodka , clear liquor (grappa is traditional) or 2 (750 ml) bottles other inexpensive clear liquor (grappa is traditional), lemons (fresh picked), water, sugar

extra virgin olive oil, butter, sweet onion, diced, fresh mushrooms, chopped, head garlic, peeled and minced (about 10-12 cloves ), red pepper flakes, tomato sauce, tomatoes (chopped or crushed , fire-roasted), limoncello (i prefer , or add lemon peel & sugar to vodka) or 1/3 cup vodka (i prefer , or add lemon peel & sugar to vodka), heavy cream, fresh basil, chopped, grated parmigiano-reggiano cheese (separated ), salt & pepper, ravioli (your choice ) or other pastas (your choice)

lemons, lemon sorbet, limoncello or other lemon-flavored liqueur, chilled, plus 4 shots for serving, vanilla vodka, chilled

scoops raspberry sorbet, divided, scoops vanilla ice cream, divided, limoncello, divided , recipe follows, sparkling water or enough to top off, divided, lemon peel twist, garnish, organic lemons, proof-vodka, sugar, water

water, sugar, limoncello (if none , 1/4 cup vodka and 1/4 lemon juice and 2 tsp zest), lemon juice (about 6 large lemons), mint, chopped fresh, blackberries, lemon slice (optional)