299 limoncello Recipes

lemon cake mix, instant lemon pudding mix, eggs, vegetable oil, lemon juice, limoncello (lemon liqueur or , lemoncella), lemon , zest of, rind finely grated, pecans, chopped, butter, sugar, limoncello

unsalted butter, room temperature, sugar, all-purpose flour, lemon zest, limoncello (italian liqueur), salt, granulated sugar, sugar, limoncello

gingersnaps, sugar, butter, melted, cream cheese, softened, sugar, limoncello, lemon zest, vanilla, eggs, room temp, egg white, room temp, sugar, cornstarch, water, limoncello, egg yolk, room temp

heavy cream, milk, vanilla extract, limoncello (can substitute with 1/4 cup lemon juice and 1/4 cup sugar, heated until sugar is melted), eggs, granulated sugar, stale bread, limoncello, sugar

extra virgin olive oil, lemons , juice and zest of, fresh marjoram, limoncello

water, sugar, grated lemon rind, fresh lemon juice, limoncello (lemon-flavored liqueur)

ice, limoncello*, frozen (optional), or lemon syrup, club soda, lemon wedges

heavy whipping cream, whole milk, buttermilk, mascarpone cheese, coffee beans, grated lemon peel, vanilla bean , split lengthwise, egg yolks, sugar, fresh lemon juice, limoncello or other lemon liqueur plus additional for serving

fresh lemon juice, sugar, fresh mint leaves, limoncello (lemon liqueur), chilled, club soda, chilled, garnishes: lemon slices, mint leaves

dry red wine (merlot), orange juice (or maybe 2 oz, begin with 1 and add more if you want), limoncello (or more )

limoncello (an italian lemon liqueur), cointreau, champagne, lemon peel, for garnish

extra virgin olive oil, butter, sweet onion, diced, fresh mushrooms, chopped, head garlic, peeled and minced (about 10-12 cloves ), red pepper flakes, tomato sauce, tomatoes (chopped or crushed , fire-roasted), limoncello (i prefer , or add lemon peel & sugar to vodka) or 1/3 cup vodka (i prefer , or add lemon peel & sugar to vodka), heavy cream, fresh basil, chopped, grated parmigiano-reggiano cheese (separated ), salt & pepper, ravioli (your choice ) or other pastas (your choice)

lemon juice, water, limoncello, sugar, whipping cream, sugar, sugar, mascarpone cheese (room temp .), limoncello, lemon oil, lemon extract, ladyfingers (savoidari), toasted chopped hazelnuts, lemon zest (1 to 2 lemons)

vanilla lb cake store pound, mascarpone cheese, lemon curd, vanilla instant pudding cups, limoncello well chilled, lemon zest garnish

lemon curd, limoncello (lemon-flavored liqueur), vanilla low-fat ice cream, vanilla meringue cookies, crushed (about 1/2 cup)