105 light rosemary broth Recipes

  • Light Rosemary Rice
    chopped onion, garlic clove, minced, olive oil and
    6 More
    chopped onion, garlic clove, minced, olive oil, reduced-sodium chicken broth or vegetable broth, water, uncooked long grain rice, minced fresh rosemary or 1 tsp dried rosemary, crushed, pepper, shredded parmesan cheese
    25 min, 9 ingredients
  • Light Butter Roasted Chicken
    broiler/fryer chicken (2-1/2 lb), cut up and skin removed and
    10 More
    broiler/fryer chicken (2-1/2 lb), cut up and skin removed, reduced-sodium chicken broth, lemon juice, butter, paprika, salt, brown sugar, pepper, dried rosemary, crushed, ground nutmeg, cayenne pepper
    5 min, 11 ingredients
  • Seared Rosemary Beef Tenderloin
    beef tenderloin steaks, trimmed (about 1 inch thick ) and
    9 More
    beef tenderloin steaks, trimmed (about 1 inch thick ), salt, freshly ground black pepper, olive oil, chopped fresh rosemary, minced shallot, garlic cloves, minced, madeira wine, low-salt beef broth, light butter
    25 min, 10 ingredients
  • Split Pea Soup With Mint
    extra-virgin olive oil, vidalia onion, diced and
    13 More
    extra-virgin olive oil, vidalia onion, diced, celery stalks, chopped, carrots , scrubbed and chopped, garlic cloves, crushed, dried split peas, light vegetable broth, water , as needed, dry vermouth , or vodka, bay leaf, rosemary, sea salt, white pepper, freshly ground, light sour cream (optional), fresh, chopped mint
    15 ingredients
  • Healthy Stuffing
    light bread, chopped onion, chopped celery and
    9 More
    light bread, chopped onion, chopped celery, chopped mushroom, fat-free chicken broth , chicken, room temperature, egg beaters egg substitute , original, light butter, garlic cloves, finely chopped, salt, pepper, rosemary, thyme
    35 min, 12 ingredients
  • Chestnut and Cranberry Stuffing / Dressing
    torn bite-size pieces of day-old homemade-style white bre... and
    13 More
    torn bite-size pieces of day-old homemade-style white bread , lightly oven toasted, cooked breakfast sausage, crumbled, unsalted butter, onions, diced, celery ribs, diced, carrot, shredded, minced fresh sage leaves, minced fresh thyme leaves, minced fresh rosemary leaf, presoaked dried cranberries, peeled whole roasted chestnuts, coarsely chopped, chopped fresh parsley leaves, low sodium chicken broth or 1 cup vegetable stock or 1 cup giblet stock, eggs, beaten to blend
    1 hour 15 min, 14 ingredients
  • Sunday Chicken Stew
    king arthur unbleached all-purpose flour, salt and
    16 More
    king arthur unbleached all-purpose flour, salt, white pepper, broiler/fryer chicken (3 lb), cut up and skin removed, canola oil, chicken broth, carrots , cut into 1-inch pieces, celery ribs, cut into 1/2-inch pieces, sweet onion, thinly sliced, dried rosemary, crushed, frozen peas, king arthur unbleached all-purpose flour, baking powder, salt, dried rosemary, crushed, egg, lightly beaten, milk
    30 min, 18 ingredients
  • Best Gravy Ever (Alton Brown)
    good eats roast turkey , recipe follows and
    21 More
    good eats roast turkey , recipe follows, reduced sodium chicken broth, red wine, all-purpose flour, fresh herbs such as oregano , thyme or rosemary, kosher salt, freshly ground black pepper, frozen young turkey, vegetable stock, kosher salt, light brown sugar, black peppercorns, allspice berries, chopped candied ginger, heavily iced water, red apple, quartered, onion, quartered, cinnamon stick, water, rosemary, leaves sage, canola oil
    25 min, 22 ingredients
  • Garlic Soup
    garlic, peeled and mashed, olive oil and
    12 More
    garlic, peeled and mashed, olive oil, chicken broth or 2 quarts vegetable broth, salt, fresh ground pepper (to your taste ), thyme, sage (or 2 leaves fresh ), bay leaf, dry white wine (optional), rosemary, light cream, egg yolks, beaten, toasted italian bread or 6 -8 slices french bread, freshly grated parmesan cheese or 1/2 cup romano cheese
    11 min, 14 ingredients
  • Cooking Light - Halibut with White Beans in Tomato-Rosemary Broth Cooking Light - Halibut with White Beans in Tomato-Rosemary Broth
    olive oil, halibut fillets, salt and
    7 More
    olive oil, halibut fillets, salt, freshly ground black pepper, garlic cloves, minced, tomatoes, fat-free , less-sodium chicken broth, dry white wine, cannellini beans or other white beans, rinsed and drained, chopped fresh rosemary
    10 ingredients
  • Halibut with WHite Beans in Tomato-Rosemary Broth from Cooking Light Halibut with WHite Beans in Tomato-Rosemary Broth from Cooking Light
    olive oil, halibut fillets, salt and
    7 More
    olive oil, halibut fillets, salt, freshly ground black pepper, garlic minced, chopped plum tomato (about 4), fat-free , less sodium chicken broth, dry white wine, cannellini beans rinsed & drained, chopped fresh rosemary
    10 ingredients
  • Roasted Kabocha Squash and Celery Root Soup Roasted Kabocha Squash and Celery Root Soup
    kabocha squash, turnips or 12 oz, celery root or 12 oz and
    12 More
    kabocha squash, turnips or 12 oz, celery root or 12 oz, olive oil, sea salt, more to taste, leeks, white and light green parts only or 1 1/2 cups leeks, chopped, yellow onion, rosemary, light vegetable broth, fresh lemon juice, more to taste, hot paprika or 1 pinch cayenne, pure maple syrup, unsalted butter, chopped pecans, lightly toasted, fruity olive oil
    1 hour 30 min, 15 ingredients
  • Filet Mignon with Rosemary-Port Sauce Filet Mignon with Rosemary-Port Sauce
    garlic cloves, halved and
    8 More
    garlic cloves, halved, beef tenderloin steaks, trimmed (about 1 inch thick ), salt, divided, coarsely ground black pepper, port or other sweet red wine, low-salt beef broth, chopped fresh rosemary, light butter
    19 min, 9 ingredients
  • Oven Roasted Earl Grey Tea, Lemon & Rosemary Brined Turkey Oven Roasted Earl Grey Tea, Lemon & Rosemary Brined Turkey
    water, earl grey tea (18 tea bags) and
    11 More
    water, earl grey tea (18 tea bags), lemons , juice and rind of, fresh rosemary sprigs, kosher salt, light brown sugar , packed, ice, whole turkey , neck, heart and gizzard removed, whole lemons , punctured all over with a fork, celery ribs, onion, unpeeled and quartered, olive oil, low sodium chicken broth
    4 hour 30 min, 13 ingredients
  • Low Fat Turkey Dressing Low Fat Turkey Dressing
    light whole grain bread, fresh sage, onion, rosemary and
    4 More
    light whole grain bread, fresh sage, onion, rosemary, fat free chicken broth, stalks celery, cranberries, apple
    50 min, 8 ingredients
  • Vegetable & Spicy Sausage Soup Vegetable & Spicy Sausage Soup
    light pork sausage, onion finely chopped and
    14 More
    light pork sausage, onion finely chopped, zucchini finely chopped, carrot finely chopped, celery finely chopped, salt divided, garlic minced, tomato paste, ground red pepper, fat free chicken broth divided, cannellini beans rinsed, drained & divided, half-and-half, fresh rosemary chopped, ground black pepper, grated parmesan cheese, ground black pepper
    16 ingredients
  • Creamy Turkey-And-Wild Rice Soup Creamy Turkey-And-Wild Rice Soup
    light butter, chopped celery, chopped onion and
    12 More
    light butter, chopped celery, chopped onion, mushrooms, quartered, chopped fresh rosemary, garlic cloves, minced, fat-free , less-sodium chicken broth, dry white wine, all-purpose flour, reduced-fat milk, cooked shredded turkey breast, hot cooked wild rice, chopped fresh parsley, salt, freshly ground black pepper
    15 ingredients
  • Almond-Dusted Strawberry Balsamic Chicken Breasts Almond-Dusted Strawberry Balsamic Chicken Breasts
    boneless skinless chicken breast halves, salt and
    11 More
    boneless skinless chicken breast halves, salt, black pepper, very finely chopped unblanched almonds, minced shallots or 1/4 cup green onion, chicken broth, strawberry preserves, balsamic vinegar, minced fresh rosemary (or 1 tsp dried rosemary, crumbled), ready-to-serve fresh spinach , cooked just until tender and kept warm, butter-flavored cooking spray, light olive oil or 1 tbsp canola oil, chopped fresh parsley, if desired (to garnish )
    30 min, 13 ingredients




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