15 light quiche lorraine Recipes
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unbaked pie shell, sliced ham , cut into thin strips and5 Moreunbaked pie shell, sliced ham , cut into thin strips, swiss cheese, shredded, eggs, lightly beaten, half-and-half (light cream ), dijon mustard, minced onions or 1/4 cup green onion, thinly sliced, including some of the green55 min, 7 ingredients
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post shreddies cereal , crushed into fine crumbs and8 Morepost shreddies cereal , crushed into fine crumbs, butter, melted, bacon , cooked crisp, drained, and coarsely crumbled, shredded swiss cheese, eggs, lightly beaten, half and half (10%) cream, freshly ground black pepper, nutmeg25 min, 10 ingredients
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Quiche Lorraine
packaged pie crust pastry and8 Morepackaged pie crust pastry, nonstick spray, for greasing muffin pans, bacon, shredded gruyere cheese, eggs, lightly whisked, chopped onion, whipping cream, kosher salt and freshly ground black pepper, cayenne pepper, for garnish57 min, 9 ingredients -
Quiche Lorraine
pie crust, bacon, shredded swiss cheese, minced onion and5 Morepie crust, bacon, shredded swiss cheese, minced onion, eggs beaten, light cream, salt, sugar, cayenne pepper9 ingredients -
Mom's French Cheese Pie - Quiche Lorraine
unbaked 9-inch pie shell and8 Moreunbaked 9-inch pie shell, bacon , cooked until crisp and crumbled (or roughly chopped), chopped sweet onion (about 1 medium onion), grated cheddar cheese (original recipe calls for swiss cheese), grated parmesan cheese (which mom omits, but i like), eggs, beaten, light cream or 1 1/2 cups half-and-half cream, salt, fresh ground black pepper1 hour , 9 ingredients
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