16 light fluffy cinnamon Recipes
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active dry yeast, water , lukewarm and15 Moreactive dry yeast, water , lukewarm, unsalted butter (2 sticks), granulated sugar, milk, salt, pure vanilla extract, eggs, bread flour (i prefer ) or 6 -7 cups unbleached all-purpose flour (i prefer ), granulated sugar, brown sugar (light or dark ), ground cinnamon, unsalted butter, melted (part will be used to prepare pans), sugar, unsalted butter, melted, pure vanilla extract, water3 hour 20 min, 17 ingredients
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king arthur unbleached all-purpose flour and14 Moreking arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, sugar, baking powder, baking soda, pumpkin pie spice, ground cinnamon, salt, fat-free milk, vanilla yogurt, canned pumpkin, egg, lightly beaten, canola oil, vanilla extract, maple syrup15 min, 15 ingredients
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light brown sugar, butter, softened and10 Morelight brown sugar, butter, softened, jif creamy peanut butter, divided, egg, vanilla extract, pillsbury best all purpose flour, baking soda, salt, ground cinnamon, baking powder, quick-cooking rolled oats or 1 cup old fashioned oats, pillsbury whipped supreme fluffy white frosting or 1 cup pillsbury whipped supreme vanilla flavored frosting50 min, 12 ingredients
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butter or margarine, softened, sugar, divided and18 Morebutter or margarine, softened, sugar, divided, eggs, separated, hot mashed or riced potatoes (no milk, butter or seasoning added), all-poupose flour, baking cocoa, baking powder, ground cinnamon, ground nutmeg, milk, vanilla extract, chopped nuts, fluffy white frosting, egg whites, sugar, water, light corn syrup, salt, vanilla extract40 min, 20 ingredients
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Fluffy Pumpkin Piecooked pumpkin (or canned pumpkin), light brown sugar and14 Morecooked pumpkin (or canned pumpkin), light brown sugar, white sugar, salt, light molasses, bourbon whiskey (optional, but desirable ) or 3 tbsp dark rum (optional, but desirable), cinnamon, ginger, nutmeg, egg yolks, heavy cream, milk (a few droplets more if mixture is stiff), egg whites, salt, sugar1 hour 5 min, 16 ingredients
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Light N' Fluffy - Cinnamon Cheesecake Puddingnonfat milk and4 Morenonfat milk, fat free sugar-free instant cheesecake pudding mix, cool whip lite, cinnamon, sugar9 min, 5 ingredients
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Flop-Proof Light Fluffy Matzo Ballseggs, schmaltz or 2 tbsp oil or 2 tbsp margarine and3 Moreeggs, schmaltz or 2 tbsp oil or 2 tbsp margarine, matzo meal, salt, cinnamon45 min, 5 ingredients
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Hg's Fluffy-Good Zucchini Nut Muffins - Ww Points = 3zucchini, shredded , about 1 large zucchini and13 Morezucchini, shredded , about 1 large zucchini, whole wheat flour, all-purpose flour, brown sugar, not packed, liquid egg substitute , like egg beaters original, unsweetened applesauce, light butter or 3 tbsp brummel and brown spread, walnuts, crushed divided, baking powder, cinnamon, vanilla extract, nutmeg, salt30 min, 14 ingredients
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A Different Fluffy, Light and Moist Carrot Cake (Very Low Fat)butter, eggs, whites and yolks separated, sugar and8 Morebutter, eggs, whites and yolks separated, sugar, lemon , juice and rind of, grated, cinnamon, salt, tender carrots, finely grated, cornstarch, cream cheese, whipping cream, powdered sugar1 hour , 11 ingredients
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Gingerbread Whoopie Pies with Lemon-Molasses Swirled Fluffy Frosting (Bobby Flay)all-purpose flour, fine sea salt, baking soda and30 Moreall-purpose flour, fine sea salt, baking soda, ground ginger, ground cinnamon, freshly ground nutmeg, unsalted butter, softened, vegetable oil, light brown muscovado sugar, dark brown muscovado sugar, egg, grated fresh ginger, molasses, buttermilk, diced crystallized ginger, egg whites, at room temperature, lemon juice, cold water, pure cane sugar, grated zest of 1 lemon, cream of tartar, salt, pure vanilla extract, lemon curd , recipe follows, or prepared cold, molasses, fresh lemon juice, granulated sugar, salt, egg yolks, egg, unsalted butter, cut into 1/2-inch cubes, grated zest of 1 lemon55 min, 33 ingredients
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Cape Cod Cranberry Bundt Cakecape cod cranberry bundt cake and11 Morecape cod cranberry bundt cake, olive oil , plus some for oiling the pan, eggs, sugar, flour, buttermilk, fresh, frozen or dried cranberries, baking soda, cinnamon, salt, preheat oven to 350 degrees. in a large mixing bowl beat eggs using an electric mixer until foamy. add sugar, and continue beating until mixture is light and fluffy. stir in olive oil. in a small bowl combine baking soda and buttermilk. alternately beat the flour and the buttermilk mixture into the egg mixture. stir in remaining ingredients, and pour into a 9 inch tube or bundt cake pan, lightly oiled with olive oil and floured. bake for 1 hour or until a tester comes out clean.1 hour , 12 ingredients
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