19 lemon mint julep Recipes

mint leaves, sugar, fresh lemon juice, bourbon, resh mint sprig for garnish

cold water, sugar, lemon juice, mint sprigs, ice cubes, ginger ale, chilled, lemon slices and additional mint, optional

mint leaves, lemon, sliced, lime, sliced, bourbon, cold sweetened tea, cubed or crushed ice

lemon, rinsed, sugar, fresh mint sprigs (3 to 5 in.), rinsed and drained, crushed or shaved ice, bourbon, club soda

loosely packed fresh mint leaves, lemon, sliced, sugar, cold sweetened tea, bourbon, crushed ice, fresh mint sprig

loosely packed fresh mint leaves, lemon, sliced, sugar, cold sweetened tea, bourbon, crushed ice, garnish: fresh mint sprigs

bourbon whiskey, simple syrup, fresh lemon juice, fresh mint leaves, crushed ice, fresh mint (to garnish )

fresh mint, rinsed, stems trimmed (about 6 large bunches), fresh lemon juice, fresh orange juice, grated orange peel, cold water, sugar, bourbon, crushed ice

water, family-size tea bags, fresh mint leaves, cold water, bourbon, sugar, fresh lemon juice, mint leaves (optional), lemon slices (optional), food-safe wooden ice-cream spoons

watermelon balls, honeydew balls, cantaloupe balls, orange juice, lime juice, sugar substitute equivalent to 1/4 cup sugar, minced fresh mint or 2 tsp dried mint, grated orange peel, grated lime peel, diet lemon-lime soda

qt. apple juice, pineapple juice, orange juice, lemon juice, garnish: apple slices, lemon slices, and fresh mint sprigs

apple juice, orange juice, pineapple juice, lemon juice, fresh mint leaves

apple juice, orange juice, pineapple juice, lemon juice, fresh mint leaves

mint sprigs, plus more for garnish if desired, sugar, bourbon, lemon juice , to taste, cold tea, sweetened , i use sweet iced tea, lemon, sliced, garnish (optional)

good-quality kentucky bourbon, fresh spearmint leaves , plus more for garnish, lemon, granulated sugar, ice

mint sprigs, sugar, cold water, lemon juice, ginger ale, sliced lemon (to garnish )

lime, orange, lemon, sugar, water, mint leaf, crushed ice, bourbon (approximately 3 oz per serving), mint (to garnish )