183 lemon fritters Recipes

fritters, courgette (about 400 g | 14 oz ), garlic clove, finely sliced, feta cheese, crumbled, chopped fresh mint, chopped fresh oregano, zest of 1/2 lemon, eggs, beaten, salt, pepper, yogurt dip, strained plain yogurt, chopped fresh dill

fritters, all-purpose flour, yellow cornmeal, baking powder, salt, eggs, buttermilk, chopped green chiles or jalapenos, fresh parsley or cilantro, chopped, cheese, freshly grated (i use cojack and monterey jack, usually, but almost any similar texture cheese will work, oil to fry (i use peanut oil), granny smith or similar tart, green apple, cored, peeled and wedged or roughly chopped, roasted red peppers, roughly chopped, red chili flakes (i use my own blend, and i use a heaping t, but it is hot, so reduce, as desired), honey(or more , if desired, to taste), jack daniels whiskey, juice from 1 lemon

lemon zest, finely grated, egg, lightly beaten, milk, plain flour, baking powder, ricotta cheese, fresh chives, finely sliced, fresh dill, chopped, asparagus, blanched and cut into 1 inch pieces, vegetable oil

ingredients : makes about 4 fritters, zucchini, salt, freshly grated lemon zest (1 lemon) plus, lemon, cut into 8 wedges (optional), fresh flat-leaf parsley, stems removed and leaves finely chopped, plus more sprigs for garnish (optional), garlic, peeled and minced, freshly ground pepper, eggs, lightly beaten, all-purpose flour, olive oil, plain yogurt, apricot jam

canola oil, for deep-frying, all-purpose flour, cake flour, baking powder, coarse salt, eggs, granulated sugar, ricotta cheese, drained, grated lemon zest, pure vanilla extract, sugar , for dusting, egg yolks, granulated sugar, grated lemon zest, fresh lemon juice (from 3 lemons), coarse salt, cold unsalted butter, cut into small pieces

fresh crabmeat, biscuit mix (pioneer, bisquick), salt, garlic powder, cayenne pepper, chopped fresh parsley, grated fresh lemon rind, milk, egg, fresh lemon juice, worcestershire sauce, vegetable oil, creole mustard, mayonnaise, lemon juice, hot sauce, pepper

potatoes, cooked and mashed, feta cheese, crumbled, egg, beaten, green onions, chopped, fresh dill, chopped, lemon juice, lemon , zest of 1/2, salt and pepper, flour , for dredging, olive oil, extra dill and lemon (to garnish)

mild yellow curry powder, lemon , zested, sugar, olive oil, water, salt, frozen whole corn kernels, thawed, olive oil, shallot, diced, pancetta, diced, all-purpose flour, soy sauce, eggs, salt, freshly ground black pepper, scallions, cut into 1/8-inch rounds, vegetable oil , for shallow frying

milk, eggs (separated ), sugar, flour, baking powder, salt, apple (peeled, cored and diced - grannys work real nice)(to keep apples from getting brown make sure to immerse into a cold water bath with 2 tsp of lemon juice or 1 tsp salt), deep pot and cooking oil to fry fritters

apple fritters, sugar, eggs, milk, flour, baking powder, lemon juice, sliced apples, cream together sugar and eggs, add flour and baking powder, then milk. mix and add lemon juice and apples. drop by teaspoonfuls into hot shortening or make into little cakes and fry in a pan like pancakes. sprinkle powdered sugar and cinnamon over them when finished frying.

dipping sauce, rice vinegar, sugar, red chili pepper flakes, salt, garlic, minced, fritters, flour, baking powder, salt, ground coriander, ground cumin, egg, lightly beaten, lemon juice, water, corn kernels , cut from 3 large cobs (or frozen corn, defrost and drain first), scallions or green onions, finely sliced (about half a cup), chopped cilantro, grapeseed , canola, or peanut oil (a high smoke point oil) for frying

all-purpose flour, salt, sugar, lemon , zested, extra-virgin olive oil , plus 2 cups , for frying, sweet white wine, bittersweet chocolate, chopped medium fine, hazelnuts, toasted and coarsely chopped, apricot jam, egg, lightly beaten, honey , for brushing the fritters

vegetable oil, artichoke hearts, drained, garlic cloves, minced, scallions, chopped, milk, egg, beaten, lemon zest, lemon juice, all-purpose flour, baking powder, salt, pepper, lemon , to squeeze over fritters, kosher salt , to sprinkle, lemon cream , recipe follows, optional, sour cream, lemon, juiced, kosher salt

vegetable oil, artichoke hearts, drained, garlic cloves, minced, scallions, chopped, fresh parsley, chopped finely (optional), milk, egg, beaten, lemon zest, lemon juice, all-purpose flour, baking powder, salt, pepper, lemon , juice of, to squeeze over fritters, kosher salt , to sprinkle, sour cream, lemon , juice of, kosher salt

orange juice, sugar, zest from 1 lemon, removed in thin strips with vegetable peeler, fresh lemon juice (from 1 lemon), bartlett or anjou pears (about 1 1/2 lb), peeled, cut in half lengthwise, and cored, all-purpose flour, sugar, baking powder, kosher salt, beer (not dark ), egg, lightly beaten, vegetable oil, sugar

chopped leeks (white and pale green parts only; about 10 medium), more) panko (japanese breadcrumbs), eggs, beaten to blend, fresh lemon juice plus lemon wedges for garnish, baking powder, salt, freshly ground black pepper, chopped walnuts, vegetable oil (for frying )

salt cod fish, floury potatoes, milk, spring onions, finely chopped, olive oil, chopped fresh parsley, lemon , juice of, eggs, beaten, all-purpose flour , for dusting, dried white breadcrumbs, olive oil , for shallow frying, lemon wedge, and, salad leaves, to serve, garlic cloves, finely chopped, egg yolks, olive oil, lemon , juice of, to taste

canola oil, fresh thyme, whole jalapeno , seeds removed and roughly chopped, garlic , smashed, lemon , quartered lengthwise, white wine, red chile flakes, unsalted butter, local littleneck or steamer clams, scrubbed, or 2 (15-oz) cans baby clams, butter, red bell pepper, 1/4-inch diced, chopped onion, minced jalapeno, garlic, minced, minced italian parsley, divided, all-purpose flour, cornmeal, kosher salt, divided, freshly cracked black pepper, baking powder, room temperature beer , such as pale ale, egg yolks, reserved clam broth, canola oil, lemon wedges, for garnish, fritter dipper sauce , for serving, recipe follows, egg yolk, white wine vinegar, prepared horseradish, salt, extra-virgin olive oil, capers, lemon , zested, freshly ground black pepper, roughly chopped fresh italian parsley