59548 leg welsh ginger cider Recipes

ginger ale, apple cider, lemon juice, mulling spices (or mixture of 1 broken cinnamon stick and 1 tbsp whole cloves), fresh ginger (2 1-inch sliced pieces)

chicken stock , preferably home made, chicken legs , deboned, ginger, finely diced, diced garlic, butter (optional), whole onion, diced, diced mushrooms, olive oil, salt & pepper, lemon juice, diced scallion, diced shallot, soy sauce, french bread

flank steak, trimmed, low sodium soy sauce, sugar or 3 tbsp splenda substitute, ketchup, low sodium soy sauce, ground fresh ginger, cider vinegar, ground red pepper

leg of lamb, blanched almonds, onions, coarsely chopped, peeled garlic, ginger, approx 1 inch,peeled and coarsely chopped, fresh hot green chilies, coarsely chopped, plain yogurt, ground cumin, ground coriander, cayenne pepper, salt, garam masala, vegetable oil, cardamom pods, cinnamon sticks, black peppercorns, sultanas, blanched split almonds or 1 oz slivered almonds

leg of lamb, garlic cloves, sliced, olive oil, enough to rub leg of lamb, fresh rosemary, off stem and chopped or 2 tbsp dried rosemary, salt and pepper, to taste, vegetable stock, liquid (salt reduced), reduced sodium soy sauce

fresh ginger, about 5-inches, unpeeled and finely chopped, water, cranberry juice cocktail (regular or diet )

cider vinegar, sugar, ketchup, molasses (regular or robust, not blackstrap), minced garlic, minced serrano chili pepper , with seeds, minced peeled fresh ginger, salt

cider vinegar, brown sugar , packed, fresh ginger, grated, cucumbers, sliced, tilapia fillets, 1/2 to 3/4 inch thick, carton plain yogurt, fresh mint, snipped, lemon zest (or zest from 1 lemon)

leg of lamb, at room temperature, butter, softened, garlic, halved, fresh rosemary, chopped, freshly ground black pepper, frozen lemonade concentrate, thawed, dry onion and mushroom soup mix

fresh gingerroot, peeled, leg of lamb (welsh if possible), fresh rosemary, butter, melted, dry cider, salt & freshly ground black pepper

water, sugar, fresh ginger, peeled and thinly sliced, lemons, halved, apple cider

chopped cored peeled quince (about 4 quinces), sugar, dried currants, grated peeled fresh ginger, cider vinegar

leg of lamb, butter, mushrooms, washed and sliced, flour, leek, washed and sliced, lemon, ground rosemary, stock

yeast, warm water, ground ginger, sugar, sugar, water, lemons, water

flour, salt, butter, water, to mix, curd cheese, double cream (heavy cream), pine nuts ( ), egg whites , beaten until frothy, egg yolk, well beaten, demerara sugar, ground ginger, cider , to mix if required

cider vinegar, sugar, ketchup, molasses (regular or robust, not blackstrap), minced garlic, minced fresh serrano peppers (1 or 2) or 1 tbsp other small hot green chili pepper, including seeds (1 or 2), minced peeled fresh ginger, salt

apple jelly, minced peeled fresh ginger, cider vinegar, salt, crushed red pepper, black pepper, garlic cloves, peeled, pork tenderloin, trimmed